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Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Project Management, Agile Methodologies, Lean Methodologies, Scrum, Kanban, Safe, Design Thinking, Change Management, Process Analysis, Risk Management, Leadership, Communication, Client Orientation, Collaboration, Technical Specifications, Resource Planning
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. A strong knowledge of information systems, particularly Centric Software, and agile methodologies is essential.
Experience Required
Minimum 2 year(s)
Manager des Chefs de Projets H/F at 4CAD Group
Carouge, Geneva, Switzerland - Full Time
Skills Needed
Project Management, Budget Management, Risk Management, Leadership, Client Relationship, Process Structuring, Resource Allocation, Communication, Negotiation, Agile, Pmi, Prince2, Jira, Ms Project, Excel, Quality Planning
Specialization
The ideal candidate should have confirmed experience in managing complex projects, preferably in a digital or engineering context. Strong communication skills and the ability to work transversely while managing arbitrations are essential.
Experience Required
Minimum 5 year(s)
Pastry Chef I Milos (Season 2026) at Empiria Group
Adamantas, Aegean, Greece - Full Time
Skills Needed
Pastry Creation, Quality Control, Inventory Management, Health And Safety Compliance, Cost Management, Team Collaboration, Time Management, Communication Skills, Interpersonal Skills, Adaptability, Creativity, Problem Solving, Guest Feedback Incorporation, Culinary Arts, Organizational Skills
Specialization
Candidates should have a minimum of 3 years of experience in a similar role within the hospitality industry and possess a culinary degree or equivalent certification in pastry arts. A very good command of the English language is also required.
Experience Required
Minimum 2 year(s)
Morning Shift Sushi Chef Manager at Hana Group
Harrogate, England, United Kingdom - Full Time
Skills Needed
Leadership, Food Safety, Health And Safety, Customer Service, Teamwork, Multitasking, Initiative, Flexibility, Quality Control, Sustainability, Organizational Skills, Communication, Problem Solving, Attention To Detail, Time Management, Culinary Skills
Specialization
Candidates should have experience in leading teams and a good understanding of food safety regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Join our Temp Chef Team | Chester at Chefs for Chefs Ltd
Chester, England, United Kingdom - Full Time
Skills Needed
Food Hygiene, Allergen Awareness, Communication, Teamwork, Adaptability, Cooking, Presentation, Service Support, Cleaning, Organisation
Specialization
Candidates must have Level 2 Food Hygiene and Allergen Awareness certificates. A reliable, adaptable, and professional approach, along with strong communication and teamwork skills, is essential.
Experience Required
Minimum 2 year(s)
Join our Temp Chef Team | Skipton at Chefs for Chefs Ltd
Skipton, England, United Kingdom - Full Time
Skills Needed
Food Hygiene, Allergen Awareness, Communication, Teamwork, Adaptability, Cooking, Presentation, Service Support, Cleaning, Kitchen Organisation, Leadership, Stock Control, Compliance, Staff Management
Specialization
Candidates must have Level 2 Food Hygiene and Allergen Awareness certificates. A reliable, adaptable, and professional approach along with strong communication and teamwork skills are essential.
Experience Required
Minimum 2 year(s)
Slows Bar BQ Ann Arbor Sous Chef at Slows Bar BQ
Ann Arbor, Michigan, United States - Full Time
Skills Needed
Leadership, Multi Tasking, Butchery, Smoking Meats, Food Preparation, Line Cook, Catering, Team Management, Sanitation, Inventory Management, Communication, Coaching, Budget Adherence, Quality Standards, Time Management, Problem Solving
Specialization
Candidates must have a minimum of 5 years of experience in various kitchen positions and at least 2 years in a leadership role. Strong computer skills and a current ServSafe Foodservice Manager Certification are required.
Experience Required
Minimum 5 year(s)
Chef de Projet Technique Digital at Talan
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Project Management, Digital Projects, E Commerce, Mobile Applications, Agile Methodologies, Client Communication, Budget Management, Team Coordination, Performance Tracking, Ux/Ui Collaboration, Cms Experience, Technical Background, Service Orientation, Team Spirit, French Language, English Language
Specialization
Candidates should have 3 to 5 years of experience in digital or IT project management, with a strong technical background. Proficiency in agile methodologies and experience with CMS, particularly Drupal or Acquia, are essential.
Experience Required
Minimum 2 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Project Management, Team Management, Technical Analysis, Safety Regulations, Budget Management, Planning, Coordination, Problem Solving, Material Procurement, Training, Construction, Electrical Systems, Quality Control, Health And Safety, Communication
Specialization
Candidates should ideally hold a professional diploma in electricity and have at least 2 years of experience in a similar role. Strong management and technical skills are essential for success in this position.
Experience Required
Minimum 2 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Project Management, Team Management, Technical Analysis, Safety Regulations, Budget Management, Planning, Coordination, Problem Solving, Material Procurement, Training, Construction, Electrical Systems, Quality Control, Time Management, Health And Safety
Specialization
Candidates should ideally hold a professional diploma in electricity and have at least 2 years of experience in a similar role. Strong skills in project management and team leadership are essential.
Experience Required
Minimum 2 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Project Management, Team Management, Technical Analysis, Safety Regulations, Budget Management, Planning, Coordination, Recruitment, Material Supply, Problem Solving, Training, Execution, Quality Control, Health Regulations, Environmental Management
Specialization
Candidates should ideally hold a professional diploma in electricity and have at least 2 years of experience in a similar role. Strong management and technical skills are essential for success in this position.
Experience Required
Minimum 2 year(s)
Sous Chef | El Catrin Destileria at The Distillery Restaurants Corp.
Toronto, Ontario, Canada - Full Time
Skills Needed
Kitchen Management, Team Leadership, Food Preparation, Cooking, Plating, Presentation, Inventory Management, Health And Safety Compliance, Recipe Development, Menu Innovation, Problem Solving, Communication, Relationship Building, Training, Coaching, Passion For Cooking
Specialization
You have at least 5 years of quality cooking experience with demonstrated progressive growth in a demanding, high-volume restaurant environment. A Culinary degree/diploma and/or equivalent education and experience is preferred, with a background in Mexican cuisine considered a strong asset.
Experience Required
Minimum 5 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Project Management, Team Management, Technical Analysis, Safety Compliance, Budget Management, Planning, Coordination, Problem Solving, Material Procurement, Training, Scheduling, Quality Control, Health Regulations, Construction Standards, Technical Support
Specialization
Candidates should ideally hold a professional diploma in electricity and have at least 2 years of experience in a similar role. The position requires strong management skills and technical knowledge in electrical work.
Experience Required
Minimum 2 year(s)
Sous Chef - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Culinary Excellence, Team Leadership, Menu Planning, Food Safety, Communication Skills, Time Management, Organizational Skills, Attention To Detail, Creativity, Fast Paced Environment, Training And Development, Inventory Management, Safety Standards, Culinary Trends, Red Seal Certification, Fine Dining Experience
Specialization
Candidates should have a minimum of 3 years of experience in a similar role within a fine dining establishment and possess a valid FoodSafe Certification. Knowledge of Relais & Châteaux and AAA standards, along with strong leadership and communication skills, is essential.
Experience Required
Minimum 2 year(s)
Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Project Management, Plm Solutions, Agile Methodologies, Process Analysis, Change Management, Client Orientation, Leadership, Communication, Risk Management, Team Coordination, Technical Specifications, User Needs Assessment, Resource Planning, Documentation, Training Facilitation, Stakeholder Engagement
Specialization
Candidates should have a strong understanding of information systems and IT, with proficiency in Centric Software and agile methodologies. A degree in engineering, business, or a related field with a focus on IT/Digital is preferred.
Experience Required
Minimum 2 year(s)
Join our Temp Chef Team | Burnley at Chefs for Chefs Ltd
Burnley, England, United Kingdom - Full Time
Skills Needed
Food Hygiene, Allergen Awareness, Communication, Teamwork, Adaptability, Cooking, Presentation, Service Support
Specialization
Candidates must have Level 2 Food Hygiene and Allergen Awareness certificates and demonstrate a reliable and professional approach. Strong communication and teamwork skills are essential, and a DBS check is desirable.
Experience Required
Minimum 2 year(s)
Chef d’Equipe Transport H/F - CDI at Initial SAS
Toulouse, Occitania, France - Full Time
Skills Needed
Team Leadership, Logistics, Planning, Customer Service, Safety Management, Vehicle Maintenance, Training, Problem Solving, Organization, Communication
Specialization
A minimum of 2 years of experience in transport or logistics is required. You should be organized, rigorous, and possess a strong sense of customer service.
Experience Required
Minimum 2 year(s)
Verksamhetschef - Bli en av oss! at Attendo Sverige
Ronneby, , Sweden - Full Time
Skills Needed
Leadership, Communication, Customer Focus, Result Orientation, Flexibility, Structured Work, Teamwork, Office Software, Swedish Language, Healthcare Knowledge, Social Care Knowledge, Sales Experience
Specialization
Candidates must have a relevant higher education degree and at least 2 years of leadership experience in healthcare or social care. Strong leadership, communication skills, and a customer-centric approach are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang Petit-Déjeuner H/F/X at Accor
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Leadership, Organization, Customer Service, Attention To Detail, Team Spirit, Communication, Adaptability, Presentation Skills, French Language, English Language, Hygiene Standards, Hospitality, Creativity, Responsiveness, Positive Work Environment
Specialization
Candidates should have training in hospitality or a similar experience in restaurant service, with a strong understanding of service standards and hygiene rules. Fluency in French and English is required, and prior experience in a high-end restaurant is preferred.
Experience Required
Minimum 2 year(s)
Chef de chantier électricité H/F at Sogetrel
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Electricity, Project Management, Planning, Coordination, Financial Reporting, Client Relations, Team Supervision, Technical Compliance, Resource Management, Problem Solving, Electrical Networks, Subcontracting, Computer Skills, Communication, Time Management, Organizational Skills
Specialization
Candidates should have a minimum of a Bac+2 degree in electrical fields and ideally some experience in CFO/CFA electricity. Strong knowledge of electrical networks and subcontracting management is essential.
Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France -
Full Time


Start Date

Immediate

Expiry Date

23 Mar, 26

Salary

0.0

Posted On

23 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Agile Methodologies, Lean Methodologies, Scrum, Kanban, SAFe, Design Thinking, Change Management, Process Analysis, Risk Management, Leadership, Communication, Client Orientation, Collaboration, Technical Specifications, Resource Planning

Industry

Business Consulting and Services

Description
Description de l'entreprise Leader européen du conseil en management auprès des directions métiers et informatiques des grandes Maisons de Luxe et enseignes du Retail, Adone réalise des missions stratégiques et opérationnelles, sur des projets e-Commerce, Data, Customer Experience, Digital in Store, PIM-DAM, PLM, Supply Chain ou encore Green Transition. Le cabinet conseille ses clients sur leurs projets en toute indépendance pour les guider dans leurs choix technologiques et leurs projets de transformation d'entreprise. Depuis notre siège à Paris et nos filiales à Genève, Londres et Milan, nos consultants sont portés par les valeurs internes que sont l’excellence, le pragmatisme et l’intégrité. Ils sont encouragés à développer leur expertise, leur créativité et leur sens de l’initiative afin de contribuer à l’évolution du cabinet. Description du poste En tant que Chef de projet PLM, votre rôle consistera à piloter la mise en œuvre de solutions PLM et à accompagner nos clients dans l’optimisation de la gestion de leurs produits tout au long de leur cycle de vie, de la conception à la mise sur le marché. Vous piloterez les projets en coordonnant l’ensemble des parties prenantes (équipes métiers, IT, éditeurs, intégrateurs) et en garantissant le respect des délais, du budget et de la qualité livrée. Vos missions principales Choix et déploiement de solutions informatiques Analyse, formalisation et refonte des processus métier Animation d’ateliers et recueil des besoins utilisateurs Rédaction des cahiers des charges et des spécifications fonctionnelles et techniques en tenant compte des besoins métiers Prévision des ressources (humaines, financières, techniques) à mettre en œuvre Assistance à maîtrise d’ouvrage et pilotage de projet E2E (planning, budgets, reporting…) Coordination des équipes projet Accompagnement au changement (rédaction de la documentation et des livrables, animation des formations…) Identification des informations commerciales Qualifications Diplômé d’une école d’ingénieur, de commerce ou d’université idéalement avec une orientation IT / Digital / Systèmes d'Informations, vous avez : Une très bonne connaissance des systèmes d’informations et de l’univers IT. Une bonne maîtrise de Centric Software ainsi que de la maitrise de la méthode agile. Une curiosité naturelle et spécifiquement des technologies actuelles et émergentes Une capacité à être à l’aise dans un environnement international, avec une bonne capacité de collaboration à distance. Une approche orientée client : compréhension des besoins, qualité des livrables, détection d’opportunités commerciales. Un niveau d’anglais courant Si vous êtes autonome, rigoureux, proactif, avec un bon leadership et un sens de la décision, vous êtes au bon endroit ! Compétences clés : Méthodes agiles & lean : Scrum, Kanban, SAFe, design thinking Pilotage de projets complexes : planification, gestion des risques, coordination multi-acteurs. Conduite du changement : accompagner les directions métiers dans l’appropriation des nouvelles pratiques. Analyse & diagnostic : capacité à auditer les processus, identifier les points de friction et proposer des leviers de création de valeur. Leadership & communication : vulgariser, mobiliser les équipes, embarquer les sponsors et les métiers. Informations complémentaires 🤩 Nos avantages : Au sein d’Adone Conseil, nous faisons le possible pour garantir l’épanouissement de nos collaborateurs et les aider à progresser dans leur carrière voici quelques avantages : Progresser et développer sa carrière : un parcours d’intégration personnalisé, un large catalogue de formations en présentiel et en ligne, des missions clients variées… Créer des liens et vous sentir bien chez Adone : sessions de sports, sorties culturelles, jeux et animations internes, afterworks et événements… #LI-Hybrid Enrichir votre expertise : intégrez une de nos Practices, bénéficiez de REX projets, de pitchs, de webinars dédiés… 🏊 Plongez dans la culture Adone : Vous souhaitez en savoir plus ? Découvrez ci-dessous Adone de l’intérieur ! Découvrez tout ce qui fait d’Adone une Best Place to Work Découvrez nos outils pour vous aider dans le développement de votre Carrière Découvrez nos programmes en interne Découvrez nos nombreuses vidéos: témoignages collaborateurs, événements, cartes de vœux, nos locaux… Vous souhaitez nous rejoindre ? N’hésitez pas à candidater afin qu’un des membres de l’équipe Recrutement étudie votre profil et prenne contact avec vous. 🚀 Nous recherchons des profils diversifiés et nous engageons à conduire des processus de recrutement non discriminatoires. Agence: Paris
Responsibilities
As a PLM Project Manager, you will oversee the implementation of PLM solutions and assist clients in optimizing product management throughout its lifecycle. You will coordinate all stakeholders to ensure projects are completed on time, within budget, and meet quality standards.
Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Project Management, Agile Methodologies, Lean Methodologies, Scrum, Kanban, Safe, Design Thinking, Change Management, Process Analysis, Risk Management, Leadership, Communication, Client Orientation, Collaboration, Technical Specifications, Resource Planning
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. A strong knowledge of information systems, particularly Centric Software, and agile methodologies is essential.
Experience Required
Minimum 2 year(s)
Manager des Chefs de Projets H/F at 4CAD Group
Carouge, Geneva, Switzerland - Full Time
Skills Needed
Project Management, Budget Management, Risk Management, Leadership, Client Relationship, Process Structuring, Resource Allocation, Communication, Negotiation, Agile, Pmi, Prince2, Jira, Ms Project, Excel, Quality Planning
Specialization
The ideal candidate should have confirmed experience in managing complex projects, preferably in a digital or engineering context. Strong communication skills and the ability to work transversely while managing arbitrations are essential.
Experience Required
Minimum 5 year(s)
Pastry Chef I Milos (Season 2026) at Empiria Group
Adamantas, Aegean, Greece - Full Time
Skills Needed
Pastry Creation, Quality Control, Inventory Management, Health And Safety Compliance, Cost Management, Team Collaboration, Time Management, Communication Skills, Interpersonal Skills, Adaptability, Creativity, Problem Solving, Guest Feedback Incorporation, Culinary Arts, Organizational Skills
Specialization
Candidates should have a minimum of 3 years of experience in a similar role within the hospitality industry and possess a culinary degree or equivalent certification in pastry arts. A very good command of the English language is also required.
Experience Required
Minimum 2 year(s)
Morning Shift Sushi Chef Manager at Hana Group
Harrogate, England, United Kingdom - Full Time
Skills Needed
Leadership, Food Safety, Health And Safety, Customer Service, Teamwork, Multitasking, Initiative, Flexibility, Quality Control, Sustainability, Organizational Skills, Communication, Problem Solving, Attention To Detail, Time Management, Culinary Skills
Specialization
Candidates should have experience in leading teams and a good understanding of food safety regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Join our Temp Chef Team | Chester at Chefs for Chefs Ltd
Chester, England, United Kingdom - Full Time
Skills Needed
Food Hygiene, Allergen Awareness, Communication, Teamwork, Adaptability, Cooking, Presentation, Service Support, Cleaning, Organisation
Specialization
Candidates must have Level 2 Food Hygiene and Allergen Awareness certificates. A reliable, adaptable, and professional approach, along with strong communication and teamwork skills, is essential.
Experience Required
Minimum 2 year(s)
Join our Temp Chef Team | Skipton at Chefs for Chefs Ltd
Skipton, England, United Kingdom - Full Time
Skills Needed
Food Hygiene, Allergen Awareness, Communication, Teamwork, Adaptability, Cooking, Presentation, Service Support, Cleaning, Kitchen Organisation, Leadership, Stock Control, Compliance, Staff Management
Specialization
Candidates must have Level 2 Food Hygiene and Allergen Awareness certificates. A reliable, adaptable, and professional approach along with strong communication and teamwork skills are essential.
Experience Required
Minimum 2 year(s)
Slows Bar BQ Ann Arbor Sous Chef at Slows Bar BQ
Ann Arbor, Michigan, United States - Full Time
Skills Needed
Leadership, Multi Tasking, Butchery, Smoking Meats, Food Preparation, Line Cook, Catering, Team Management, Sanitation, Inventory Management, Communication, Coaching, Budget Adherence, Quality Standards, Time Management, Problem Solving
Specialization
Candidates must have a minimum of 5 years of experience in various kitchen positions and at least 2 years in a leadership role. Strong computer skills and a current ServSafe Foodservice Manager Certification are required.
Experience Required
Minimum 5 year(s)
Chef de Projet Technique Digital at Talan
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Project Management, Digital Projects, E Commerce, Mobile Applications, Agile Methodologies, Client Communication, Budget Management, Team Coordination, Performance Tracking, Ux/Ui Collaboration, Cms Experience, Technical Background, Service Orientation, Team Spirit, French Language, English Language
Specialization
Candidates should have 3 to 5 years of experience in digital or IT project management, with a strong technical background. Proficiency in agile methodologies and experience with CMS, particularly Drupal or Acquia, are essential.
Experience Required
Minimum 2 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Project Management, Team Management, Technical Analysis, Safety Regulations, Budget Management, Planning, Coordination, Problem Solving, Material Procurement, Training, Construction, Electrical Systems, Quality Control, Health And Safety, Communication
Specialization
Candidates should ideally hold a professional diploma in electricity and have at least 2 years of experience in a similar role. Strong management and technical skills are essential for success in this position.
Experience Required
Minimum 2 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Project Management, Team Management, Technical Analysis, Safety Regulations, Budget Management, Planning, Coordination, Problem Solving, Material Procurement, Training, Construction, Electrical Systems, Quality Control, Time Management, Health And Safety
Specialization
Candidates should ideally hold a professional diploma in electricity and have at least 2 years of experience in a similar role. Strong skills in project management and team leadership are essential.
Experience Required
Minimum 2 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Project Management, Team Management, Technical Analysis, Safety Regulations, Budget Management, Planning, Coordination, Recruitment, Material Supply, Problem Solving, Training, Execution, Quality Control, Health Regulations, Environmental Management
Specialization
Candidates should ideally hold a professional diploma in electricity and have at least 2 years of experience in a similar role. Strong management and technical skills are essential for success in this position.
Experience Required
Minimum 2 year(s)
Sous Chef | El Catrin Destileria at The Distillery Restaurants Corp.
Toronto, Ontario, Canada - Full Time
Skills Needed
Kitchen Management, Team Leadership, Food Preparation, Cooking, Plating, Presentation, Inventory Management, Health And Safety Compliance, Recipe Development, Menu Innovation, Problem Solving, Communication, Relationship Building, Training, Coaching, Passion For Cooking
Specialization
You have at least 5 years of quality cooking experience with demonstrated progressive growth in a demanding, high-volume restaurant environment. A Culinary degree/diploma and/or equivalent education and experience is preferred, with a background in Mexican cuisine considered a strong asset.
Experience Required
Minimum 5 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Project Management, Team Management, Technical Analysis, Safety Compliance, Budget Management, Planning, Coordination, Problem Solving, Material Procurement, Training, Scheduling, Quality Control, Health Regulations, Construction Standards, Technical Support
Specialization
Candidates should ideally hold a professional diploma in electricity and have at least 2 years of experience in a similar role. The position requires strong management skills and technical knowledge in electrical work.
Experience Required
Minimum 2 year(s)
Sous Chef - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Culinary Excellence, Team Leadership, Menu Planning, Food Safety, Communication Skills, Time Management, Organizational Skills, Attention To Detail, Creativity, Fast Paced Environment, Training And Development, Inventory Management, Safety Standards, Culinary Trends, Red Seal Certification, Fine Dining Experience
Specialization
Candidates should have a minimum of 3 years of experience in a similar role within a fine dining establishment and possess a valid FoodSafe Certification. Knowledge of Relais & Châteaux and AAA standards, along with strong leadership and communication skills, is essential.
Experience Required
Minimum 2 year(s)
Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Project Management, Plm Solutions, Agile Methodologies, Process Analysis, Change Management, Client Orientation, Leadership, Communication, Risk Management, Team Coordination, Technical Specifications, User Needs Assessment, Resource Planning, Documentation, Training Facilitation, Stakeholder Engagement
Specialization
Candidates should have a strong understanding of information systems and IT, with proficiency in Centric Software and agile methodologies. A degree in engineering, business, or a related field with a focus on IT/Digital is preferred.
Experience Required
Minimum 2 year(s)
Join our Temp Chef Team | Burnley at Chefs for Chefs Ltd
Burnley, England, United Kingdom - Full Time
Skills Needed
Food Hygiene, Allergen Awareness, Communication, Teamwork, Adaptability, Cooking, Presentation, Service Support
Specialization
Candidates must have Level 2 Food Hygiene and Allergen Awareness certificates and demonstrate a reliable and professional approach. Strong communication and teamwork skills are essential, and a DBS check is desirable.
Experience Required
Minimum 2 year(s)
Chef d’Equipe Transport H/F - CDI at Initial SAS
Toulouse, Occitania, France - Full Time
Skills Needed
Team Leadership, Logistics, Planning, Customer Service, Safety Management, Vehicle Maintenance, Training, Problem Solving, Organization, Communication
Specialization
A minimum of 2 years of experience in transport or logistics is required. You should be organized, rigorous, and possess a strong sense of customer service.
Experience Required
Minimum 2 year(s)
Verksamhetschef - Bli en av oss! at Attendo Sverige
Ronneby, , Sweden - Full Time
Skills Needed
Leadership, Communication, Customer Focus, Result Orientation, Flexibility, Structured Work, Teamwork, Office Software, Swedish Language, Healthcare Knowledge, Social Care Knowledge, Sales Experience
Specialization
Candidates must have a relevant higher education degree and at least 2 years of leadership experience in healthcare or social care. Strong leadership, communication skills, and a customer-centric approach are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang Petit-Déjeuner H/F/X at Accor
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Leadership, Organization, Customer Service, Attention To Detail, Team Spirit, Communication, Adaptability, Presentation Skills, French Language, English Language, Hygiene Standards, Hospitality, Creativity, Responsiveness, Positive Work Environment
Specialization
Candidates should have training in hospitality or a similar experience in restaurant service, with a strong understanding of service standards and hygiene rules. Fluency in French and English is required, and prior experience in a high-end restaurant is preferred.
Experience Required
Minimum 2 year(s)
Chef de chantier électricité H/F at Sogetrel
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Electricity, Project Management, Planning, Coordination, Financial Reporting, Client Relations, Team Supervision, Technical Compliance, Resource Management, Problem Solving, Electrical Networks, Subcontracting, Computer Skills, Communication, Time Management, Organizational Skills
Specialization
Candidates should have a minimum of a Bac+2 degree in electrical fields and ideally some experience in CFO/CFA electricity. Strong knowledge of electrical networks and subcontracting management is essential.
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