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Chef De Partie Jobs overseas

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Oberkellner | Chef de Rang (m/w/d) at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Team Coordination, Shift Planning, Guest Relations, Daily Accounting, German Language, English Language, Hospitality Management, Standard Operating Procedures
Specialization
Requires completed vocational training or relevant professional experience in gastronomy. Candidates must be passionate hosts with good German and English skills and availability to work evenings and weekends.
Experience Required
Minimum 2 year(s)
Chef de chantier chaudronnerie F/H at GROUPE ADF
Fos-sur-Mer, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Boilermaking, Welding, Metalwork, Blueprint Reading, Isometric Drawing Interpretation, Team Management, Site Supervision, Safety Compliance, Technical Documentation, Resource Planning, Quality Control, Industrial Site Management
Specialization
Requires a background in boilermaking, welding, or metalwork with confirmed experience in industrial sites. Must be proficient in reading technical plans and possess strong leadership and organizational skills.
Experience Required
Minimum 5 year(s)
Oberkellner | Chef de Rang (m/w/d) at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Shift Preparation, Team Coordination, Staff Instruction, Daily Accounting, Guest Relations, German Language, English Language, Hospitality Management
Specialization
Requires completed vocational training or relevant professional experience in gastronomy. Candidates must be passionate hosts with good German and English skills and availability to work evenings and weekends.
Experience Required
Minimum 2 year(s)
Business Development Specialist at The Chefz
Ha'il, Ḥa'il Province, Saudi Arabia - Full Time
Skills Needed
Business Development, Sales Acquisition, Account Management, Negotiation, Strategic Relationship Building, Market Research, Sales Presentations, Product Demonstrations, Client Onboarding, Communication Skills, Interpersonal Skills, Market Analysis
Specialization
Candidates must have a bachelor's degree in Business and over 2 years of experience in sales or account management. A proven track record in sales acquisition and strong negotiation skills are required.
Experience Required
Minimum 2 year(s)
Content Creator / Videographer at The Chefz
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Photography, Videography, Video Editing, Content Creation, Visual Storytelling, Social Media Trends, Capcut, Adobe Premiere Pro, Mobile Content Creation, Creative Direction
Specialization
Requires experience in mobile and camera content creation with strong video editing skills using professional tools. A creative mindset and a portfolio are highly preferred.
Experience Required
Minimum 2 year(s)
Product Developer at The Chefz
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Product Development, Floral Design, Gifting Industry, Visual Design, Color Theory, Packaging Design, Prototyping, Market Research, Concept Development, Attention To Detail
Specialization
Requires 1-3 years of experience in product development, floral design, or the gifting industry. Candidates must possess strong visual design skills, knowledge of color theory, and the ability to create tangible prototypes.
Experience Required
Minimum 2 year(s)
FSQA Technician - 2nd Shift(Tempo) at Home Chef
Bedford Park, Illinois, United States - Full Time
Skills Needed
Food Safety, Quality Assurance, Ccp Verification, Cqp Verification, Gmp Inspections, Haccp, Environmental Monitoring, Chemical Titration, Metal Detection, Oxygen Analysis, Ph Testing, Seal Integrity Testing, Auditing, Labeling Accuracy, Product Disposition
Specialization
A high school diploma or equivalent is required, with previous experience in food quality preferred. Candidates must be able to work a 2nd shift schedule and maintain professional communication with team members.
Product Developer at The Chefz
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Product Development, Floral Design, Visual Design, Color Theory, Packaging Design, Market Research, Prototyping, Concept Development, Attention To Detail, Execution Skills
Specialization
Requires 1-3 years of experience in product development, floral design, or the gifting industry. Candidates must possess strong visual design skills, knowledge of color theory, and the ability to create tangible prototypes.
Experience Required
Minimum 2 year(s)
Executive Chef, Production (Contract) at Home Chef
Atlanta, Georgia, United States - Full Time
Skills Needed
Kitchen Operations, High Volume Food Preparation, Team Leadership, Food Safety, Quality Control, Menu Planning, Staff Training, Cost Management, Production Scheduling, Haccp, Fsma, Sqf, Usda Regulations, Microsoft Office, Google Suite, Project Execution
Specialization
Requires over 6 years of experience in commissary and high-volume food preparation with a high school diploma or GED. Proficiency in food safety regulations (HACCP, SQF, USDA) and productivity software is essential.
Experience Required
Minimum 5 year(s)
Sous Chef / Stellvertretender Küchenchef (m/w/x) im Pirates Berlin at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Kitchen Management, Food Preparation, Team Leadership, Menu Planning, Inventory Management, Cost Calculation, Quality Control, Hygiene Regulations, Microsoft Office, Excel, German Language, English Language, Event Catering, Hospitality Management
Specialization
Requires a completed culinary degree and initial leadership experience in the gastronomy sector. Candidates must be proficient in German and English, possess a hands-on mentality, and be skilled in using Office applications for administrative tasks.
Experience Required
Minimum 2 year(s)
Cheffe / Chef de Projets en Aménagements urbains et Réseaux Divers at Artelia
Les Abymes, Guadeloupe, France - Full Time
Skills Needed
Urban Planning, Project Management, Technical Studies, Infrastructure Design, Contract Management, Financial Management, Tender Management, Client Relationship Management, Urban Hydraulics, Project Coordination
Specialization
Requires a Master's degree (Bac+5) and at least 10 years of experience in urban development. Candidates must demonstrate strong technical skills, leadership abilities, and a commitment to sustainable territory creation.
Experience Required
Minimum 10 year(s)
Chef / Cheffe de Projet MOE – Grands Projets Bâtiments Industriels at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrial Building Design, Technical Coordination, Client Relationship Management, Budget And Deadline Control, Multidisciplinary Team Leadership, Civil Engineering, Structural Engineering, Hvac, Electrical Engineering, English Proficiency, Industrial Process Knowledge
Specialization
Requires an engineering degree (Master's level) and at least 5 years of experience in project management for industrial buildings. Must possess strong technical knowledge in civil engineering, structures, or fluids, and be proficient in professional English.
Experience Required
Minimum 5 year(s)
Cheffe / Chef de projets Infrastructures Aménagements urbains ALPES at Artelia
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Urban Planning, Civil Engineering, Construction Supervision, Public Procurement Law, Budget Management, Technical Writing, Autocad, Ms Project, Road Infrastructure, Water Management, Sustainable Development, Contract Management, Planning, Client Relationship Management, Tender Response
Specialization
Requires a Master's degree (BAC+5) and at least 8 years of experience in project management or construction within urban planning or civil engineering. Must be proficient in Autocad, MS Project, and French public procurement regulations, with a valid driver's license for occasional travel.
Experience Required
Minimum 10 year(s)
Sous Chef / Stellvertretender Küchenchef (m/w/x) im Pirates Berlin at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Kitchen Management, Food Preparation, Team Leadership, Menu Planning, Inventory Management, Cost Calculation, Quality Control, Hygiene Regulations, Staff Scheduling, Microsoft Office, Excel, German Language, English Language, Event Catering, Hospitality Management
Specialization
Requires a completed culinary degree and initial leadership experience in the gastronomy sector. Candidates must be proficient in German and English, possess a hands-on mentality, and be skilled in using Office applications for administrative tasks.
Experience Required
Minimum 2 year(s)
Sous Chef / Stellvertretender Küchenchef (m/w/x) im Pirates Berlin at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Kitchen Management, Food Preparation, Team Leadership, Menu Planning, Inventory Management, Cost Calculation, Quality Control, Hygiene Regulations, Microsoft Office, Excel, German Language, English Language, Event Catering, Hospitality Management
Specialization
Requires a completed culinary qualification and initial leadership experience in the gastronomy sector. Candidates must be proficient in German and English, possess a hands-on mentality, and be skilled in using Office applications for administrative tasks.
Experience Required
Minimum 2 year(s)
Service-Mitarbeiter/in - Commis / Demi Chef / Chef de rang (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Communication Skills, German Language, English Language, Hospitality Management, Teamwork, Problem Solving, Customer Relations
Specialization
Candidates should possess strong hospitality qualities and communication skills in German and English. The role is open to both experienced professionals and career starters who are eager to learn and develop.
Vendeur / Vendeuse CDD - Temps partiel [30h] (H/F) at BOULANGER
Le Pontet, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Sales Techniques, Merchandising, Upselling, Interpersonal Communication, Retail Operations, Cash Handling, Needs Analysis
Specialization
Candidates should possess strong interpersonal skills, a natural sense of customer service, and a curiosity for learning. Engagement, authenticity, and agility in action are highly valued over specific prior experience.
VENDEUR CONSEIL - CDI TEMPS PARTIEL H/F 9H, 10H ou 15H at BOULANGER
Cormontreuil, Great East, France - Full Time
Skills Needed
Customer Service, Sales Techniques, Merchandising, Active Listening, Inventory Management, Relationship Management, Product Expertise, Upselling, Stock Management, Customer Experience
Specialization
Candidates should possess strong interpersonal skills, a customer-centric mindset, and a drive for results. Previous sales experience is appreciated but not required, as the focus is on the ability to understand customer needs and work collaboratively.
Secrétaire en laboratoire médical H/F - Temps partiel at Eurofins
Lannion, Brittany, France - Full Time
Skills Needed
Patient Reception, Telephone Communication, Data Entry, Medical Records Management, Hexalis Software, Adaptability, Rigor, Teamwork
Specialization
Candidates should ideally have previous experience in a medical analysis laboratory and be proficient in Hexalis software. A valid DT Polio vaccination certificate is required.
Experience Required
Minimum 2 year(s)
Agent de Services Hôteliers (H/F) CDI temps partiel at Les Jardins d'Arcadie
Vernon, Normandy, France - Full Time
Skills Needed
Cleaning, Hygiene Standards, Inventory Management, Breakfast Service, Interpersonal Skills, Punctuality
Specialization
Candidates should have a successful first professional experience, ideally working with seniors. Punctuality, availability, and strong interpersonal skills are required.
Oberkellner | Chef de Rang (m/w/d) at HR Dpt.
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

01 Sep, 26

Salary

0.0

Posted On

03 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Coordination, Shift Planning, Guest Relations, Daily Accounting, German Language, English Language, Hospitality Management, Standard Operating Procedures

Industry

Holding Companies

Description
Unternehmensbeschreibung Mitten im pulsierenden Friedrichshain befindet sich das Kleinod Jäger & Lustig. Der einzigartige Naturbiergarten lädt zum Verweilen ein und im Innenraum wurde der Begriff Gemütlichkeit neu definiert. Ganz nach dem Motto – regional | lecker | hausgemacht, wird in der Küche vor allem deutsch gekocht. Besonders gut eignen sich unsere Räumlichkeiten für geschlossene Veranstaltungen wie Geburtstage, Hochzeiten oder Firmenveranstaltungen. Stellenbeschreibung Vorbereitung der Schichten Einteilung & Einweisung Übersicht & Koordination deines Teams Einhaltung interner Standards Tagesabrechnung Wir feiern die gute Küche, mit der wir Heimatgefühle verbinden. - Du auch? Dann werde Teil unseres bunten Teams. Qualifikationen Abgeschlossene Ausbildung oder entsprechende Berufserfahrung in der Gastronomie Es ist für dich selbstverständlich, auch am Abend oder am Wochenende zu arbeiten Du bist Gastgeber aus Leidenschaft Gute Deutsch- und Englischkenntnisse Zusätzliche Informationen Unbefristeter Arbeitsvertrag Anstellung in Vollzeit Faire Entlohnung + wöchentliches Trinkgeld Food & Drinks @ work Kochen auf hohem Niveau Motiviertes & freundliches Team Abwechslungsreiches und verantwortungsvolles Tätigkeitsfeld Entwicklungs- und Weiterbildungsmöglichkeiten Gute Verkehrsanbindung
Responsibilities
Responsible for preparing shifts, assigning tasks, and coordinating the service team to ensure internal standards are met. Handles daily accounting and oversees the guest experience in the restaurant and beer garden.
Oberkellner | Chef de Rang (m/w/d) at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Team Coordination, Shift Planning, Guest Relations, Daily Accounting, German Language, English Language, Hospitality Management, Standard Operating Procedures
Specialization
Requires completed vocational training or relevant professional experience in gastronomy. Candidates must be passionate hosts with good German and English skills and availability to work evenings and weekends.
Experience Required
Minimum 2 year(s)
Chef de chantier chaudronnerie F/H at GROUPE ADF
Fos-sur-Mer, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Boilermaking, Welding, Metalwork, Blueprint Reading, Isometric Drawing Interpretation, Team Management, Site Supervision, Safety Compliance, Technical Documentation, Resource Planning, Quality Control, Industrial Site Management
Specialization
Requires a background in boilermaking, welding, or metalwork with confirmed experience in industrial sites. Must be proficient in reading technical plans and possess strong leadership and organizational skills.
Experience Required
Minimum 5 year(s)
Oberkellner | Chef de Rang (m/w/d) at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Shift Preparation, Team Coordination, Staff Instruction, Daily Accounting, Guest Relations, German Language, English Language, Hospitality Management
Specialization
Requires completed vocational training or relevant professional experience in gastronomy. Candidates must be passionate hosts with good German and English skills and availability to work evenings and weekends.
Experience Required
Minimum 2 year(s)
Business Development Specialist at The Chefz
Ha'il, Ḥa'il Province, Saudi Arabia - Full Time
Skills Needed
Business Development, Sales Acquisition, Account Management, Negotiation, Strategic Relationship Building, Market Research, Sales Presentations, Product Demonstrations, Client Onboarding, Communication Skills, Interpersonal Skills, Market Analysis
Specialization
Candidates must have a bachelor's degree in Business and over 2 years of experience in sales or account management. A proven track record in sales acquisition and strong negotiation skills are required.
Experience Required
Minimum 2 year(s)
Content Creator / Videographer at The Chefz
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Photography, Videography, Video Editing, Content Creation, Visual Storytelling, Social Media Trends, Capcut, Adobe Premiere Pro, Mobile Content Creation, Creative Direction
Specialization
Requires experience in mobile and camera content creation with strong video editing skills using professional tools. A creative mindset and a portfolio are highly preferred.
Experience Required
Minimum 2 year(s)
Product Developer at The Chefz
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Product Development, Floral Design, Gifting Industry, Visual Design, Color Theory, Packaging Design, Prototyping, Market Research, Concept Development, Attention To Detail
Specialization
Requires 1-3 years of experience in product development, floral design, or the gifting industry. Candidates must possess strong visual design skills, knowledge of color theory, and the ability to create tangible prototypes.
Experience Required
Minimum 2 year(s)
FSQA Technician - 2nd Shift(Tempo) at Home Chef
Bedford Park, Illinois, United States - Full Time
Skills Needed
Food Safety, Quality Assurance, Ccp Verification, Cqp Verification, Gmp Inspections, Haccp, Environmental Monitoring, Chemical Titration, Metal Detection, Oxygen Analysis, Ph Testing, Seal Integrity Testing, Auditing, Labeling Accuracy, Product Disposition
Specialization
A high school diploma or equivalent is required, with previous experience in food quality preferred. Candidates must be able to work a 2nd shift schedule and maintain professional communication with team members.
Product Developer at The Chefz
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Product Development, Floral Design, Visual Design, Color Theory, Packaging Design, Market Research, Prototyping, Concept Development, Attention To Detail, Execution Skills
Specialization
Requires 1-3 years of experience in product development, floral design, or the gifting industry. Candidates must possess strong visual design skills, knowledge of color theory, and the ability to create tangible prototypes.
Experience Required
Minimum 2 year(s)
Executive Chef, Production (Contract) at Home Chef
Atlanta, Georgia, United States - Full Time
Skills Needed
Kitchen Operations, High Volume Food Preparation, Team Leadership, Food Safety, Quality Control, Menu Planning, Staff Training, Cost Management, Production Scheduling, Haccp, Fsma, Sqf, Usda Regulations, Microsoft Office, Google Suite, Project Execution
Specialization
Requires over 6 years of experience in commissary and high-volume food preparation with a high school diploma or GED. Proficiency in food safety regulations (HACCP, SQF, USDA) and productivity software is essential.
Experience Required
Minimum 5 year(s)
Sous Chef / Stellvertretender Küchenchef (m/w/x) im Pirates Berlin at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Kitchen Management, Food Preparation, Team Leadership, Menu Planning, Inventory Management, Cost Calculation, Quality Control, Hygiene Regulations, Microsoft Office, Excel, German Language, English Language, Event Catering, Hospitality Management
Specialization
Requires a completed culinary degree and initial leadership experience in the gastronomy sector. Candidates must be proficient in German and English, possess a hands-on mentality, and be skilled in using Office applications for administrative tasks.
Experience Required
Minimum 2 year(s)
Cheffe / Chef de Projets en Aménagements urbains et Réseaux Divers at Artelia
Les Abymes, Guadeloupe, France - Full Time
Skills Needed
Urban Planning, Project Management, Technical Studies, Infrastructure Design, Contract Management, Financial Management, Tender Management, Client Relationship Management, Urban Hydraulics, Project Coordination
Specialization
Requires a Master's degree (Bac+5) and at least 10 years of experience in urban development. Candidates must demonstrate strong technical skills, leadership abilities, and a commitment to sustainable territory creation.
Experience Required
Minimum 10 year(s)
Chef / Cheffe de Projet MOE – Grands Projets Bâtiments Industriels at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrial Building Design, Technical Coordination, Client Relationship Management, Budget And Deadline Control, Multidisciplinary Team Leadership, Civil Engineering, Structural Engineering, Hvac, Electrical Engineering, English Proficiency, Industrial Process Knowledge
Specialization
Requires an engineering degree (Master's level) and at least 5 years of experience in project management for industrial buildings. Must possess strong technical knowledge in civil engineering, structures, or fluids, and be proficient in professional English.
Experience Required
Minimum 5 year(s)
Cheffe / Chef de projets Infrastructures Aménagements urbains ALPES at Artelia
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Urban Planning, Civil Engineering, Construction Supervision, Public Procurement Law, Budget Management, Technical Writing, Autocad, Ms Project, Road Infrastructure, Water Management, Sustainable Development, Contract Management, Planning, Client Relationship Management, Tender Response
Specialization
Requires a Master's degree (BAC+5) and at least 8 years of experience in project management or construction within urban planning or civil engineering. Must be proficient in Autocad, MS Project, and French public procurement regulations, with a valid driver's license for occasional travel.
Experience Required
Minimum 10 year(s)
Sous Chef / Stellvertretender Küchenchef (m/w/x) im Pirates Berlin at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Kitchen Management, Food Preparation, Team Leadership, Menu Planning, Inventory Management, Cost Calculation, Quality Control, Hygiene Regulations, Staff Scheduling, Microsoft Office, Excel, German Language, English Language, Event Catering, Hospitality Management
Specialization
Requires a completed culinary degree and initial leadership experience in the gastronomy sector. Candidates must be proficient in German and English, possess a hands-on mentality, and be skilled in using Office applications for administrative tasks.
Experience Required
Minimum 2 year(s)
Sous Chef / Stellvertretender Küchenchef (m/w/x) im Pirates Berlin at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Kitchen Management, Food Preparation, Team Leadership, Menu Planning, Inventory Management, Cost Calculation, Quality Control, Hygiene Regulations, Microsoft Office, Excel, German Language, English Language, Event Catering, Hospitality Management
Specialization
Requires a completed culinary qualification and initial leadership experience in the gastronomy sector. Candidates must be proficient in German and English, possess a hands-on mentality, and be skilled in using Office applications for administrative tasks.
Experience Required
Minimum 2 year(s)
Service-Mitarbeiter/in - Commis / Demi Chef / Chef de rang (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Communication Skills, German Language, English Language, Hospitality Management, Teamwork, Problem Solving, Customer Relations
Specialization
Candidates should possess strong hospitality qualities and communication skills in German and English. The role is open to both experienced professionals and career starters who are eager to learn and develop.
Vendeur / Vendeuse CDD - Temps partiel [30h] (H/F) at BOULANGER
Le Pontet, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Sales Techniques, Merchandising, Upselling, Interpersonal Communication, Retail Operations, Cash Handling, Needs Analysis
Specialization
Candidates should possess strong interpersonal skills, a natural sense of customer service, and a curiosity for learning. Engagement, authenticity, and agility in action are highly valued over specific prior experience.
VENDEUR CONSEIL - CDI TEMPS PARTIEL H/F 9H, 10H ou 15H at BOULANGER
Cormontreuil, Great East, France - Full Time
Skills Needed
Customer Service, Sales Techniques, Merchandising, Active Listening, Inventory Management, Relationship Management, Product Expertise, Upselling, Stock Management, Customer Experience
Specialization
Candidates should possess strong interpersonal skills, a customer-centric mindset, and a drive for results. Previous sales experience is appreciated but not required, as the focus is on the ability to understand customer needs and work collaboratively.
Secrétaire en laboratoire médical H/F - Temps partiel at Eurofins
Lannion, Brittany, France - Full Time
Skills Needed
Patient Reception, Telephone Communication, Data Entry, Medical Records Management, Hexalis Software, Adaptability, Rigor, Teamwork
Specialization
Candidates should ideally have previous experience in a medical analysis laboratory and be proficient in Hexalis software. A valid DT Polio vaccination certificate is required.
Experience Required
Minimum 2 year(s)
Agent de Services Hôteliers (H/F) CDI temps partiel at Les Jardins d'Arcadie
Vernon, Normandy, France - Full Time
Skills Needed
Cleaning, Hygiene Standards, Inventory Management, Breakfast Service, Interpersonal Skills, Punctuality
Specialization
Candidates should have a successful first professional experience, ideally working with seniors. Punctuality, availability, and strong interpersonal skills are required.