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Consultant chef de projet IT F/H at EVERIENCE
La Boissière-des-Landes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Communication, Analysis, Synthesis, Proactivity, Curiosity, Autonomy, Assertiveness, Methodical, Rigorous, Prince 2, Pmp, Itil, Agile
Specialization
Candidates should have at least a Bac +3 education and successful experience in managing projects, either internally or in a consulting firm. Proficiency in project management tools and certifications such as PRINCE 2 or PMP are required.
Experience Required
Minimum 2 year(s)
Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Project Management, Plm Solutions, Agile Methodologies, Business Process Analysis, Stakeholder Coordination, Change Management, User Needs Assessment, Documentation, Training Facilitation, Risk Management, Leadership, Communication, It Systems Knowledge, Client Orientation, Resource Planning, Technical Specifications
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. A strong knowledge of IT systems, experience with Centric Software, and proficiency in English are essential.
Experience Required
Minimum 2 year(s)
Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Project Management, Plm Solutions, Agile Methodologies, Process Analysis, Change Management, User Needs Assessment, Documentation, Team Coordination, Budget Management, Risk Management, Client Orientation, Leadership, Communication, Technical Specifications, Resource Planning, International Collaboration
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. A strong knowledge of information systems, particularly Centric Software, and agile methodologies is essential.
Experience Required
Minimum 2 year(s)
STAGE – Chef de projet junior H/F at Groupement Mousquetaires
Vert-le-Grand, Ile-de-France, France - Full Time
Skills Needed
Project Management, Communication, Coordination, Reporting, Data Analysis, Microsoft Office
Specialization
Candidates should be pursuing a BAC+4/+5 or equivalent and have an interest in the retail and commerce sector. Proficiency in Microsoft Office and strong organizational skills are essential.
Sous chef - Restaurant Bartholdi at Sige Relais Chateaux
Colmar, Grand Est, France - Full Time
Skills Needed
Culinary Skills, Creativity, Team Management, Pressure Management, Hygiene Standards, Local Products Knowledge, Organization, Prioritization, Leadership, Adaptability, Initiative, Customer Satisfaction, Training, Conflict Management, Food Presentation, Menu Development
Specialization
Candidates should have a diploma in hospitality or equivalent experience, with at least three years in a kitchen, including one year in a similar role. Key skills include culinary expertise, team management, and knowledge of hygiene standards.
Experience Required
Minimum 2 year(s)
Chef de secteur / Commercial H/F at Rituals
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Commercial Strategy, Performance Management, Operational Excellence, Team Management, Sales Initiatives, Customer Experience, Relationship Building, Flexibility, Kpi Analysis, Beauty Industry Knowledge, Recruitment, Coaching, Evaluation, Adaptability, Communication, English Proficiency
Specialization
Candidates should have at least 2 years of experience in a similar role and possess strong interpersonal skills. Flexibility for travel and proficiency in English are also required.
Experience Required
Minimum 2 year(s)
Chef de secteur Brest/Quimper H/F at Iliad - Free
Brest, Brittany, France - Full Time
Skills Needed
Sales, Telephony, Market Analysis, Customer Relationship Management, Negotiation, Prospecting, Business Development, Account Management
Specialization
A deep understanding of the telephony market and significant experience in sales to local businesses is required. You should be results-oriented and enjoy being on the field daily.
Experience Required
Minimum 2 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Team Management, Project Coordination, Technical Analysis, Safety Compliance, Budget Management, Planning, Problem Solving
Specialization
Candidates should have a Bac Pro Électricité or equivalent and a minimum of 2 years of experience in a similar role. Strong technical skills in building electricity and the ability to lead teams are essential.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET BHNS / TRAMWAY F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Project Management, Urban Transport, Team Leadership, Technical Expertise, Communication Skills, Risk Management, Client Relations, Conformity Assurance, Problem Solving, Agility, Autocad, Bureaucratic Tools, Construction Management, Sustainability, Innovation, Multidisciplinary Collaboration
Specialization
Candidates should have a degree in engineering or a related field with at least 10 years of experience, including 5 years in urban transport projects. Strong organizational, communication, and problem-solving skills are essential, along with proficiency in design tools like AutoCad.
Experience Required
Minimum 10 year(s)
Chef d'équipe de production - H/F at TRIGO
Chevigny-Saint-Sauveur, Bourgogne – Franche-Comté, France - Full Time
Skills Needed
Team Management, Technical Support, Quality Control, Training, Auditing, Communication, Adaptability, Problem Solving
Specialization
Ideally, you have an industrial background and solid experience in a similar role. You should be proficient in quality standards and possess strong interpersonal and managerial skills.
Experience Required
Minimum 5 year(s)
Chef d'équipe en Tuyauterie (H/F) at ALTRAD ENDEL
Fos-sur-Mer, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Team Management, Piping, Safety Compliance, Technical Coordination, Document Management, Quality Assurance, Industrial Environment, Preventive Measures, Communication, Problem Solving, Leadership, Time Management, Construction Standards, Risk Assessment, Client Interaction, Operational Efficiency
Specialization
Candidates should have a diploma in industrial piping or a related field and possess over 5 years of experience in similar roles, including team management in the industrial piping sector. A desire to work in the industrial environment of a well-established French company is essential.
Experience Required
Minimum 5 year(s)
Middle East Chef (Spata, Attica) at Newrest Hellas S.A.
Spata-Loutsa Municipal Unit, Attica, Greece - Full Time
Skills Needed
Culinary Skills, Food Hygiene, Safety Regulations, Teamwork, Reliability, Instruction Following, Arabic Cuisine, Middle Eastern Cuisine, Catering Services, Large Hotel Kitchens
Specialization
A culinary degree and a minimum of 10 years of experience specializing in Arabic and Middle Eastern cuisine are required. Fluency in English and Greek, along with strong teamwork and reliability, are essential.
Experience Required
Minimum 10 year(s)
Sous chef - Restaurant Bartholdi at Sige Relais Chateaux
Colmar, Grand Est, France - Full Time
Skills Needed
Culinary Skills, Creativity, Team Management, Pressure Handling, Hygiene Standards, Local Products Knowledge, Organization, Leadership, Adaptability, Initiative, Customer Satisfaction, Conflict Management, Training, Food Presentation, Stock Management, Supplier Negotiation
Specialization
Candidates should have a diploma in hospitality or equivalent experience, with a minimum of 3 years in the kitchen, including 1 year in a similar role. Strong culinary skills, team management abilities, and knowledge of hygiene standards are essential.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET ENVIRONNEMENT F/H at Ingérop
Mérignac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Environmental Studies, Project Management, Regulatory Knowledge, Client Relations, Budget Management, Team Leadership, Environmental Impact Assessment, Urban Planning, Sustainable Development, Technical Understanding, Analytical Skills, Written Communication, Oral Communication, Gis Software, Initiative, Organization
Specialization
Candidates should have a Master's degree in environmental studies or urban planning and at least 6 years of experience in an environmental consulting firm. Strong knowledge of French environmental regulations and project management skills are essential.
Experience Required
Minimum 5 year(s)
Chef/fe de projets Structure F/H at ALTEREA
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Conception, Diagnostics, Prescription, Production, Coordination, Veille Technique, Rigueur, Esprit De Synthèse, Communication, Détail Technique, Travail En équipe, Enjeux Environnementaux
Specialization
You must hold a Bac+5 and have at least 5 years of significant experience in a design office focused on concrete, wood, or metal structures. Proficiency in regulatory calculation tools and software is required, along with strong interpersonal skills and attention to detail.
Experience Required
Minimum 5 year(s)
Assistant Chef de Projet CRM H.F at ERIC BOMPARD
Paris, Ile-de-France, France - Full Time
Skills Needed
Crm, Campaign Management, Clienteling, Data Analysis, Content Creation, Email Marketing, Customer Experience, Event Planning, Kpi Tracking, Survey Design, Excel, Communication, Team Collaboration, Fashion Industry Knowledge, English Proficiency
Specialization
Candidates should be pursuing a Bac +5 in Commerce or Communication, with a preference for those with experience in the fashion industry. Proficiency in English and strong analytical skills are required.
Chef(fe) Exécutif(ve) Adjoint(e) at Barrière
Paris, Ile-de-France, France - Full Time
Skills Needed
Culinary Excellence, Quality Control, Supplier Management, Recipe Development, Technical Sheets, Culinary Trends, Coaching, Training, Cost Analysis, International Support, Haccp Standards, Multi Site Management, Project Management, Performance Indicators, English Proficiency
Specialization
Candidates should hold a culinary diploma and have at least 5 years of experience in a multi-site restaurant group or large establishment. Proficiency in HACCP standards and strong project management skills are essential, along with fluent English for international interactions.
Experience Required
Minimum 5 year(s)
Rotation crew/junior Chef 36m SY at Frey Recruitment
, , - Full Time
Skills Needed
Cooking, Yacht Experience, Crew Assistance, Preparation Skills
Specialization
Prior experience on yachts is required, along with some cooking skills. The position is open to both male and female candidates.
Alternance - Chef de vente (H/F) at Studi
Nice, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Leadership, Negotiation, Market Analysis, Sales Strategy, Team Management, Training, Communication, Problem Solving
Specialization
Candidates should possess excellent leadership skills and a strong sense of challenge. Good interpersonal skills and negotiation abilities are essential, along with a proactive approach to proposing solutions.
Chef.fe d'équipe Maintenance F/H at Veolia Environnement SA
Limay, Ile-of-France, France - Full Time
Skills Needed
Technical Expertise, Leadership, Team Management, Preventive Maintenance, Troubleshooting, Mechanical Skills, Electrical Skills, Hydraulic Skills, Pneumatic Skills, Safety Compliance, Environmental Awareness, Continuous Improvement, Communication Skills, Problem Solving, Energy Management, Quality Control
Specialization
Candidates should have a Bac +2 or higher in electromechanics and at least 5 years of experience in an industrial setting with team leadership responsibilities. Strong technical knowledge and a commitment to safety and environmental practices are essential.
Experience Required
Minimum 5 year(s)
Consultant chef de projet IT F/H at EVERIENCE
La Boissière-des-Landes, Pays de la Loire, France -
Full Time


Start Date

Immediate

Expiry Date

02 Feb, 26

Salary

0.0

Posted On

04 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Communication, Analysis, Synthesis, Proactivity, Curiosity, Autonomy, Assertiveness, Methodical, Rigorous, PRINCE 2, PMP, ITIL, Agile

Industry

Information Technology & Services

Description
Description de l'entreprise Seequalis, c’est avant tout un collectif engagé dans la transformation des organisations et l’adoption des nouvelles pratiques digitales pour améliorer l’efficacité des collaborateurs. Notre vocation : le Digital for people. Vous êtes avide de challenge et vous aimez vous surpasser pour atteindre vos objectifs, rejoignez nos experts. La convivialité et la collaboration sont les mots d’ordre chez Seequalis : se réunir à l’occasion de divers évènements pour créer des moments de partage nous tient toujours à cœur. La practice User Services Excellence réunit des expertises clés pour nos clients. Pourquoi ? Car le monde du travail ne cesse d’évoluer et les transformations digitales sont aux cœurs de nos préoccupations. Sa promesse ? Elle participe à l’amélioration des processus IT chez nos clients en plaçant l’expérience digitale des utilisateurs au centre de ses recommandations ADN ? Être 100 % opérationnel avec un appétit prononcé pour le conseil en misant sur des atouts de taille : un accompagnement de proximité, une forte composante humaine, une valorisation de notre expertise au sein de la gouvernance DSI tout en créant une relation de confiance avec nos clients. Son ambition ? Continuer à innover et accompagner nos clients au pilotage du support et structuration des processus IT. Vous êtes passionné et vous avez envie de vous lancer dans l’aventure ? Seequalis vous accueille. Vous vous interrogez sur le poste qu’on vous propose ? Arrêtons le suspense et découvrez notre offre : Description du poste Vous êtes passionné et vous avez envie de vous lancer dans l’aventure ? Seequalis vous accueille. Vous vous interrogez sur le poste qu’on vous propose ? Arrêtons le suspense et découvrez notre offre : Alors parlons missions … Nous vous offrirons un cadre qui vous permettra d’exprimer votre leadership : Être le point de contact privilégié du client Analyser et comprendre les besoins du client Être responsable du bon déroulement du projet de son initiation à sa clôture Planning, budget, jalons, maîtrise de risque, solutions de contournement, reporting... Conduire les comités d’avancement du projet (opérationnels et stratégiques) Qualifications Parlons de vous .. Issu d’une formation de Bac +3 minimum, et vous avez mené avec succès des projets en interne ou dans un cabinet de conseil Vous maîtrisez les différents outils de gestion de projets du marché Vous êtes certifié PRINCE 2 ou PMP Vous êtes un bon communiquant Vous avez un esprit d’analyse et de synthèse Vous êtes force de proposition Vous êtes curieux, autonome et assertif La langue de Shakespeare n’a pas de secret pour vous Vous êtes méthodique et rigoureux Les plus : Vous êtes certifié ITIL Vous avez déjà travaillé dans un environnement Agile Informations complémentaires Dans un open-space de 350m² propice aux échanges, SeeQualis prône un état d’esprit fédérateur entre ses collaborateurs. Rejoindre la SeeFamily, c’est donc aussi : Aimer partager ses expériences client ou domaines de compétences lors des SeeShare, événements mensuels où les collaborateurs se retrouvent autour d'un verre dans Paris, Relever des défis et avoir un esprit sportif pour porter les couleurs de SeeQualis lors des challenges auxquels participe la SeeFamily (runatwork, courses solidaires…), Echanger les bons plans sur leur réseau social d’entreprise, Attendre avec impatience le prochain « Seeason Event » (escape game, secret Santa…), Élire chaque année le plus beau des pulls moches de Noël ! Seequalis s'engage à promouvoir la diversité : tous nos postes se conjuguent au féminin et au masculin et sont bien évidemment ouverts aux personnes en situation de handicap.
Responsibilities
You will be the primary contact for the client, responsible for analyzing their needs and ensuring the successful execution of projects from initiation to closure. This includes managing planning, budget, milestones, risk management, and reporting.
Consultant chef de projet IT F/H at EVERIENCE
La Boissière-des-Landes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Communication, Analysis, Synthesis, Proactivity, Curiosity, Autonomy, Assertiveness, Methodical, Rigorous, Prince 2, Pmp, Itil, Agile
Specialization
Candidates should have at least a Bac +3 education and successful experience in managing projects, either internally or in a consulting firm. Proficiency in project management tools and certifications such as PRINCE 2 or PMP are required.
Experience Required
Minimum 2 year(s)
Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Project Management, Plm Solutions, Agile Methodologies, Business Process Analysis, Stakeholder Coordination, Change Management, User Needs Assessment, Documentation, Training Facilitation, Risk Management, Leadership, Communication, It Systems Knowledge, Client Orientation, Resource Planning, Technical Specifications
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. A strong knowledge of IT systems, experience with Centric Software, and proficiency in English are essential.
Experience Required
Minimum 2 year(s)
Chef de projet PLM [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Project Management, Plm Solutions, Agile Methodologies, Process Analysis, Change Management, User Needs Assessment, Documentation, Team Coordination, Budget Management, Risk Management, Client Orientation, Leadership, Communication, Technical Specifications, Resource Planning, International Collaboration
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. A strong knowledge of information systems, particularly Centric Software, and agile methodologies is essential.
Experience Required
Minimum 2 year(s)
STAGE – Chef de projet junior H/F at Groupement Mousquetaires
Vert-le-Grand, Ile-de-France, France - Full Time
Skills Needed
Project Management, Communication, Coordination, Reporting, Data Analysis, Microsoft Office
Specialization
Candidates should be pursuing a BAC+4/+5 or equivalent and have an interest in the retail and commerce sector. Proficiency in Microsoft Office and strong organizational skills are essential.
Sous chef - Restaurant Bartholdi at Sige Relais Chateaux
Colmar, Grand Est, France - Full Time
Skills Needed
Culinary Skills, Creativity, Team Management, Pressure Management, Hygiene Standards, Local Products Knowledge, Organization, Prioritization, Leadership, Adaptability, Initiative, Customer Satisfaction, Training, Conflict Management, Food Presentation, Menu Development
Specialization
Candidates should have a diploma in hospitality or equivalent experience, with at least three years in a kitchen, including one year in a similar role. Key skills include culinary expertise, team management, and knowledge of hygiene standards.
Experience Required
Minimum 2 year(s)
Chef de secteur / Commercial H/F at Rituals
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Commercial Strategy, Performance Management, Operational Excellence, Team Management, Sales Initiatives, Customer Experience, Relationship Building, Flexibility, Kpi Analysis, Beauty Industry Knowledge, Recruitment, Coaching, Evaluation, Adaptability, Communication, English Proficiency
Specialization
Candidates should have at least 2 years of experience in a similar role and possess strong interpersonal skills. Flexibility for travel and proficiency in English are also required.
Experience Required
Minimum 2 year(s)
Chef de secteur Brest/Quimper H/F at Iliad - Free
Brest, Brittany, France - Full Time
Skills Needed
Sales, Telephony, Market Analysis, Customer Relationship Management, Negotiation, Prospecting, Business Development, Account Management
Specialization
A deep understanding of the telephony market and significant experience in sales to local businesses is required. You should be results-oriented and enjoy being on the field daily.
Experience Required
Minimum 2 year(s)
Chef de Chantier Electricité H/F at Human Talent
Meudon, Ile-de-France, France - Full Time
Skills Needed
Electricity, Team Management, Project Coordination, Technical Analysis, Safety Compliance, Budget Management, Planning, Problem Solving
Specialization
Candidates should have a Bac Pro Électricité or equivalent and a minimum of 2 years of experience in a similar role. Strong technical skills in building electricity and the ability to lead teams are essential.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET BHNS / TRAMWAY F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Project Management, Urban Transport, Team Leadership, Technical Expertise, Communication Skills, Risk Management, Client Relations, Conformity Assurance, Problem Solving, Agility, Autocad, Bureaucratic Tools, Construction Management, Sustainability, Innovation, Multidisciplinary Collaboration
Specialization
Candidates should have a degree in engineering or a related field with at least 10 years of experience, including 5 years in urban transport projects. Strong organizational, communication, and problem-solving skills are essential, along with proficiency in design tools like AutoCad.
Experience Required
Minimum 10 year(s)
Chef d'équipe de production - H/F at TRIGO
Chevigny-Saint-Sauveur, Bourgogne – Franche-Comté, France - Full Time
Skills Needed
Team Management, Technical Support, Quality Control, Training, Auditing, Communication, Adaptability, Problem Solving
Specialization
Ideally, you have an industrial background and solid experience in a similar role. You should be proficient in quality standards and possess strong interpersonal and managerial skills.
Experience Required
Minimum 5 year(s)
Chef d'équipe en Tuyauterie (H/F) at ALTRAD ENDEL
Fos-sur-Mer, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Team Management, Piping, Safety Compliance, Technical Coordination, Document Management, Quality Assurance, Industrial Environment, Preventive Measures, Communication, Problem Solving, Leadership, Time Management, Construction Standards, Risk Assessment, Client Interaction, Operational Efficiency
Specialization
Candidates should have a diploma in industrial piping or a related field and possess over 5 years of experience in similar roles, including team management in the industrial piping sector. A desire to work in the industrial environment of a well-established French company is essential.
Experience Required
Minimum 5 year(s)
Middle East Chef (Spata, Attica) at Newrest Hellas S.A.
Spata-Loutsa Municipal Unit, Attica, Greece - Full Time
Skills Needed
Culinary Skills, Food Hygiene, Safety Regulations, Teamwork, Reliability, Instruction Following, Arabic Cuisine, Middle Eastern Cuisine, Catering Services, Large Hotel Kitchens
Specialization
A culinary degree and a minimum of 10 years of experience specializing in Arabic and Middle Eastern cuisine are required. Fluency in English and Greek, along with strong teamwork and reliability, are essential.
Experience Required
Minimum 10 year(s)
Sous chef - Restaurant Bartholdi at Sige Relais Chateaux
Colmar, Grand Est, France - Full Time
Skills Needed
Culinary Skills, Creativity, Team Management, Pressure Handling, Hygiene Standards, Local Products Knowledge, Organization, Leadership, Adaptability, Initiative, Customer Satisfaction, Conflict Management, Training, Food Presentation, Stock Management, Supplier Negotiation
Specialization
Candidates should have a diploma in hospitality or equivalent experience, with a minimum of 3 years in the kitchen, including 1 year in a similar role. Strong culinary skills, team management abilities, and knowledge of hygiene standards are essential.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET ENVIRONNEMENT F/H at Ingérop
Mérignac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Environmental Studies, Project Management, Regulatory Knowledge, Client Relations, Budget Management, Team Leadership, Environmental Impact Assessment, Urban Planning, Sustainable Development, Technical Understanding, Analytical Skills, Written Communication, Oral Communication, Gis Software, Initiative, Organization
Specialization
Candidates should have a Master's degree in environmental studies or urban planning and at least 6 years of experience in an environmental consulting firm. Strong knowledge of French environmental regulations and project management skills are essential.
Experience Required
Minimum 5 year(s)
Chef/fe de projets Structure F/H at ALTEREA
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Conception, Diagnostics, Prescription, Production, Coordination, Veille Technique, Rigueur, Esprit De Synthèse, Communication, Détail Technique, Travail En équipe, Enjeux Environnementaux
Specialization
You must hold a Bac+5 and have at least 5 years of significant experience in a design office focused on concrete, wood, or metal structures. Proficiency in regulatory calculation tools and software is required, along with strong interpersonal skills and attention to detail.
Experience Required
Minimum 5 year(s)
Assistant Chef de Projet CRM H.F at ERIC BOMPARD
Paris, Ile-de-France, France - Full Time
Skills Needed
Crm, Campaign Management, Clienteling, Data Analysis, Content Creation, Email Marketing, Customer Experience, Event Planning, Kpi Tracking, Survey Design, Excel, Communication, Team Collaboration, Fashion Industry Knowledge, English Proficiency
Specialization
Candidates should be pursuing a Bac +5 in Commerce or Communication, with a preference for those with experience in the fashion industry. Proficiency in English and strong analytical skills are required.
Chef(fe) Exécutif(ve) Adjoint(e) at Barrière
Paris, Ile-de-France, France - Full Time
Skills Needed
Culinary Excellence, Quality Control, Supplier Management, Recipe Development, Technical Sheets, Culinary Trends, Coaching, Training, Cost Analysis, International Support, Haccp Standards, Multi Site Management, Project Management, Performance Indicators, English Proficiency
Specialization
Candidates should hold a culinary diploma and have at least 5 years of experience in a multi-site restaurant group or large establishment. Proficiency in HACCP standards and strong project management skills are essential, along with fluent English for international interactions.
Experience Required
Minimum 5 year(s)
Rotation crew/junior Chef 36m SY at Frey Recruitment
, , - Full Time
Skills Needed
Cooking, Yacht Experience, Crew Assistance, Preparation Skills
Specialization
Prior experience on yachts is required, along with some cooking skills. The position is open to both male and female candidates.
Alternance - Chef de vente (H/F) at Studi
Nice, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Leadership, Negotiation, Market Analysis, Sales Strategy, Team Management, Training, Communication, Problem Solving
Specialization
Candidates should possess excellent leadership skills and a strong sense of challenge. Good interpersonal skills and negotiation abilities are essential, along with a proactive approach to proposing solutions.
Chef.fe d'équipe Maintenance F/H at Veolia Environnement SA
Limay, Ile-of-France, France - Full Time
Skills Needed
Technical Expertise, Leadership, Team Management, Preventive Maintenance, Troubleshooting, Mechanical Skills, Electrical Skills, Hydraulic Skills, Pneumatic Skills, Safety Compliance, Environmental Awareness, Continuous Improvement, Communication Skills, Problem Solving, Energy Management, Quality Control
Specialization
Candidates should have a Bac +2 or higher in electromechanics and at least 5 years of experience in an industrial setting with team leadership responsibilities. Strong technical knowledge and a commitment to safety and environmental practices are essential.
Experience Required
Minimum 5 year(s)
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