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Fruits et légumes Commis temps partiel jour at Loblaw Companies Limited
Levis, Quebec, Canada - Full Time
Skills Needed
Customer Service, Inventory Management, Merchandising, Attention To Detail, Teamwork, Time Management, Communication Skills, Physical Stamina
Specialization
No previous experience is required as training is provided. Candidates must be flexible with their availability and capable of lifting up to 50lbs.
Conseiller de Vente CDI Temps partiel H/F at Coastal
Chasseneuil-du-Poitou, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Sales Development, Customer Service, Cash Handling, Merchandising, Inventory Management, Interpersonal Skills, Organization, Teamwork
Specialization
The ideal candidate should be dynamic, versatile, and organized with a strong passion for customer satisfaction. A team-oriented mindset and a desire to succeed collectively are essential.
Conseiller de Vente CDI Temps partiel H/F at Coastal
, , - Full Time
Skills Needed
Sales Development, Customer Service, Cash Handling, Merchandising, Inventory Replenishment, Interpersonal Skills, Organization, Teamwork
Specialization
The ideal candidate should be dynamic, versatile, and organized with a strong passion for customer satisfaction. Team spirit and strong interpersonal skills are essential for success in this role.
Cheffe/Chef de secteur junior NICE - Boissons Festives at La Martiniquaise-Bardinet
Charenton-le-Pont, Ile-de-France, France - Full Time
Skills Needed
Sales, Customer Relationship Management, Merchandising, Product Placement, Administrative Follow Up, Crm, Field Sales, Retail Management
Specialization
This is an entry-level position suitable for a recent graduate with a strong interest in the food and beverage industry. Candidates should be energetic, motivated, and ready to take on a challenging commercial role.
Chef / Cheffe de groupe - Lead Installation Générale at Artelia
Nîmes, Occitania, France - Full Time
Skills Needed
General Installation, Project Management, Team Leadership, Industrial Engineering, Piping Design, Autocad 2d/3d, Plant 3d, E3d, Regulatory Compliance, Quality Management, Iso 9001, Mase, Technical Design, Process Engineering, Industrial Safety
Specialization
Candidates must have a minimum of 10 years of experience in industrial engineering and general installation. A technical degree (BTS or equivalent) in design or a related field is required, along with proficiency in CAD software like Plant 3D or E3D.
Experience Required
Minimum 10 year(s)
Cheffe / Chef de Projets – Equipements Hydrauliques at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Hydraulic Engineering, Civil Engineering, Construction Supervision, Public Procurement, Technical Design, Pumping Stations, Water Treatment, Hydraulic Equipment, Budget Management, Team Leadership, Site Planning, Technical Diagnostics, Regulatory Compliance
Specialization
Candidates must hold an engineering degree in civil or hydraulic engineering with at least 5 years of experience in design offices or specialized construction firms. Proficiency in hydraulic equipment, project management, and public procurement regulations is required.
Experience Required
Minimum 5 year(s)
Chef / Cheffe de Groupe - Lead Installation Générale at Artelia
Martigues, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Technical Leadership, Industrial Design, Autocad 2d/3d, Plant 3d, E3d, Iso 9001, Mase, Piping Design, Technical Analysis, Quality Control, Regulatory Compliance
Specialization
Requires a degree in industrial design (BTS CPI, CRCI, or professional license) and a minimum of 15 years of experience in industrial engineering. Proficiency in Autocad, Plant 3D, or E3D and knowledge of ISO 9001 and MASE standards are essential.
Experience Required
Minimum 10 year(s)
Cheffe / Chef de Projets – Equipements Hydrauliques at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Hydraulic Equipment, Civil Engineering, Site Supervision, Tender Response, Technical Design, Technical Diagnostics, Public Procurement Code, Project Financial Management, Client Relations, Construction Planning, Quantity Surveying
Specialization
Requires an engineering degree in civil, structural, or hydraulic engineering with at least 5 years of experience in a design office or specialized works company. Must possess strong knowledge of process equipment (pumps, valves) and public procurement regulations.
Experience Required
Minimum 5 year(s)
Cheffe de projets / Chef de projets - Hydro-Mécanique at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Hydromechanics, Engineering Design, Financial Management, Client Relations, Team Management, Technical Studies, Drafting, Autonomy, Versatility, Rigor, Vanes, Pumps, Lock Gates, Flood Control
Specialization
Candidates must have an engineering degree (or equivalent) in mechanics or electromechanics, with at least 5 years of experience, preferably in design offices or specialized construction companies. Required competencies include project management skills (technical, financial, client relations), strong writing abilities, autonomy, versatility, teamwork, and rigor in design and follow-up.
Experience Required
Minimum 5 year(s)
Cheffe/Chef de projets Réglementation environnementale at Artelia
Échirolles, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Environmental Regulation, Project Management, Environmental Impact Studies, Regulatory Compliance, Client Relationship Management, Leadership, Erc Approach, Technical Writing, English Proficiency, Eco Design, Environmental Law, Team Coordination
Specialization
Requires a Master's degree (Engineering school) and at least 8 years of significant experience in French environmental regulation. Candidates must demonstrate strong leadership, professional maturity, and the ability to manage complex technical dossiers autonomously.
Experience Required
Minimum 10 year(s)
Cheffe/Chef de projets Réglementation environnementale at Artelia
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Environmental Regulation, Project Management, Environmental Impact Studies, Regulatory Compliance, Client Relationship Management, Team Leadership, Erc Approach, Technical Writing, Environmental Law, Commercial Proposal Development, English Proficiency, Eco Design
Specialization
Requires a Master's degree (Engineering school) and at least 8 years of significant experience in French environmental regulation. Must possess strong leadership skills, professional maturity, and the ability to manage multidisciplinary teams.
Experience Required
Minimum 10 year(s)
Chef / Cheffe de projet Barrages et Hydroélectricité at Artelia
Grenoble, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Hydraulic Engineering, Dam Design, Hydroelectric Power Plants, Tender Management, Technical Supervision, Financial Management, Contract Management, English Proficiency, Technical Analysis, Team Leadership, Feasibility Studies, Site Inspection, Regulatory Studies
Specialization
Requires a Master's degree (BAC+5) and at least 10 years of experience in a design office specializing in hydroelectricity. Proficiency in English and a valid driver's license are mandatory for international projects and site visits.
Experience Required
Minimum 10 year(s)
Chef de mission Comptable F/H at Rydge
Marcq-en-Barœul, Hauts-de-France, France - Full Time
Skills Needed
Accounting, Finance, Data Analysis, Client Management, Team Leadership, Regulatory Compliance, Financial Reporting, Taxation, Communication, Problem Solving, Analytical Skills, Digital Tools, Initiative, Integrity, Autonomy
Specialization
A minimum of 4 years of experience in accounting, finance, or management is required, along with a higher education degree (Bac+4/5). Strong analytical skills and a good relationship with clients are essential for this role.
Experience Required
Minimum 5 year(s)
Chef de mission comptable F/H at COGEP
Villeurbanne, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Accounting, Taxation, Consolidation, Team Management, Financial Reporting, Budgeting, Client Relationship Management, Acd Software, English Language
Specialization
The ideal candidate has at least 5 fiscal periods of experience in an accounting firm with proven management skills. Strong proficiency in accounting, taxation, and consolidation is required, with English and ACD software knowledge considered an advantage.
Experience Required
Minimum 5 year(s)
Sous Chef La Torre del Visco at Relais & Châteaux Park-Hotel Egerner Höfe
Fuentespalda / Fontdespatla, Aragon, Spain - Full Time
Skills Needed
Sustainable Cooking, Ethical Gastronomy, Vegetable Focused Cooking, Teamwork, Communication, Km 0 Cuisine, Culinary Traditions, Menu Planning, Ingredient Sourcing, Workshop Facilitation
Specialization
Candidates must have a passion for Km 0 gastronomy and previous experience in similar restaurant environments. Strong communication skills, teamwork abilities, and a valid driver's license are required.
Experience Required
Minimum 2 year(s)
Chef de rang H/F - CDI - 39H at Gardinier
Paris, Ile-of-France, France - Full Time
Skills Needed
Customer Satisfaction, Quality Service, Service Operations, Setup Procedures, Cleaning, Storage, Team Supervision, Client Loyalty, Interpersonal Skills, Organization, Rigor, Team Spirit, Attention To Detail, Hospitality, English Proficiency
Specialization
The ideal candidate should be a graduate of a hotel school or possess equivalent qualifications, along with prior experience in the restaurant industry. Essential qualities include strong interpersonal skills, organizational capabilities, rigor, team spirit, excellent presentation, high attention to detail, and mandatory proficiency in English.
Experience Required
Minimum 2 year(s)
Food Service Dir / Exec Chef at Symphony Of Linden
Linden, Michigan, United States - Full Time
Skills Needed
Dietary Management, Culinary Arts, Staff Management, Nutritional Assessment, Regulatory Compliance, Customer Service, Time Management, Menu Development, Health And Safety Standards, Communication
Specialization
Candidates must hold a Food Handlers certificate and a Certified Dietary Manager (CDM) certificate. Availability to work weekends and some holidays is required.
Experience Required
Minimum 5 year(s)
Sous Chef - Limelight Ketchum at Aspen Skiing Company
Ketchum, Idaho, United States - Full Time
Skills Needed
Kitchen Management, Menu Planning, Recipe Development, Inventory Control, Food Safety, Staff Supervision, Culinary Techniques, High Volume Production, Menu Costing, Time Management, Quality Control, Leadership
Specialization
Requires a culinary degree or equivalent experience, ServSafe certification, and at least 5 years of culinary experience. Candidates must possess strong leadership skills and proficiency in high-volume production and food safety regulations.
Experience Required
Minimum 5 year(s)
Sous Chef - Six Senses Ibiza at Six Senses Ibiza
Sant Joan de Labritja, Balearic Islands, Spain - Full Time
Skills Needed
Kitchen Management, Culinary Arts, People Management, Portion Control, Menu Development, Luxury Service Standards, Ms Office, English Proficiency, Sustainability Practices, Wellness Culinary
Specialization
Requires a Diploma in Culinary Arts and over three years of experience in a similar role within luxury hotels. Must possess strong leadership skills and an intuitive sense of luxury product and service quality.
Experience Required
Minimum 2 year(s)
ALTERNANCE CHEF DE PROJET H/F at Axione
Montigny-le-Bretonneux, Ile-of-France, France - Full Time
Skills Needed
Project Management, Telecom Infrastructure, Data Center Management, Kpi Tracking, Visual Management, Data Analysis, Excel, Powerpoint, Trello, Ms Project, Jira, Process Improvement, Technical Reporting
Specialization
Candidates should be pursuing an engineering or project management degree with basic knowledge of telecom infrastructures. Proficiency in project management tools like Jira and MS Project, as well as a driver's license, are desired.
Fruits et légumes Commis temps partiel jour at Loblaw Companies Limited
Levis, Quebec, Canada -
Full Time

Start Date

Immediate

Expiry Date

12 Sep, 26

Salary

19.0

Posted On

15 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Inventory Management, Merchandising, Attention To Detail, Teamwork, Time Management, Communication Skills, Physical Stamina

Industry

Retail

Description
Come make your difference in communities across Canada, where authenticity, trust and making connections is valued – as we shape the future of Canadian retail, together. Our unique position as one of the country's largest employers, coupled with our commitment to positively impact the lives of all Canadians, provides our colleagues a range of opportunities and experiences to help Canadians Live Life Well®. At Maxi, we succeed through collaboration and commitment and set a high bar for ourselves and those around us. Whether you are just starting your career, re-entering the workforce, or looking for a new job, this is where you belong. Why is this role important Our Store Colleagues are inspired doers. They help provide a positive in-store shopping experience by ensuring the store is always ready with available products that meet customer needs to live life well. Our Clerks inspire our customers through delightful conversation and knowledge of products. What you’ll do Provide great customer service by ensuring the store shelves are stocked and by responding to customer needs Maintain and stock product displays and shelves that meet company standards Ensure accurate product scanning and identify inventory needs and assist with ordering Setup company-directed promotions and programs Keep department areas neat and ensure health and safety standards Who you are A team player with an attention for detail Driven and able to work independently in a fast-paced environment Resourceful and courteous when resolving customer questions Motivated to learn new things Experience you bring Good news! No previous experience is required. We provide you with training to set you up for success! What you bring Flexibility to work a variety of departments and hours which may include days, evenings, and weekends Able to move up to 50lbs and in constant mobility for an entire shift Our commitment to Sustainability and Social Impact is an essential part of the way we do business, and we focus our attention on areas where we can have the greatest impact. Our approach to sustainability and social impact is based on three pillars – Environment, Sourcing and Community – and we are constantly looking for ways to demonstrate leadership in these important areas. Our CORE Values – Care, Ownership, Respect and Excellence – guide all our decision-making and come to life through our Blue Culture. We offer our colleagues progressive careers, comprehensive training, flexibility, and other competitive benefits – these are some of the many reasons why we are one of Canada’s Top Employers, Canada’s Best Diversity Employers, Canada’s Greenest Employers & Canada’s Top Employers for Young People. If you are unsure whether your experience matches every requirement above, we encourage you to apply anyway. We are looking for varied perspectives which include diverse experiences that we can add to our team. We have a long-standing focus on diversity, equity and inclusion because we know it will make our company a better place to work and shop. We are committed to creating accessible environments for our colleagues, candidates and customers. Requests for accommodation due to a disability (which may be visible or invisible, temporary or permanent) can be made at any stage of application and employment. We encourage candidates to make their accommodation needs known so that we can provide equitable opportunities. Please Note: Candidates who are 18 years or older are required to complete a criminal background check. Details will be provided through the application process. Hiring Range / Échelle salariale à l’embauche : $16.60 - $19.00 / 16,60$ - 19,00$ (per hour / de l’heure) A candidate’s experience and knowledge as well as the geographical region in which the position is located may be factored into the pay a candidate receives for this position. This posting is for an existing vacancy. The Company uses artificial intelligence for the purpose of screening, assessing and/or selecting applicants for this position. / L’expérience et les connaissances d’un candidat ainsi que la région géographique dans laquelle le poste est situé peuvent être prises en compte dans la rémunération qu’un candidat reçoit pour ce poste. Cette offre d’emploi concerne un poste vacant existant. L’entreprise utilise l’intelligence artificielle dans le but de filtrer, d’évaluer et/ou de sélectionner les candidats à ce poste. #EN #STORE #CRETAIL #QC Please be advised that recruitment fraud has affected a number of Canadian companies. In such schemes, individuals posing as legitimate recruiters may request personal information and payment from those seeking employment. Loblaw Companies Limited, its subsidiaries, and recruiting agencies will never ask for payment at any stage in the recruitment process. To avoid falling victim to recruitment fraud: Do not to respond to unsolicited offers from people you are unfamiliar with Do not disclose personal or financial details via text messages Check any documents for poor grammar and spelling as this is often a warning sign of fraud Beware of employers or agents using webmail email addresses such as @Yahoo or @Hotmail Hover over email addresses to check the sender’s details If you are asked for payment of any kind from a recruiter, contact your local police department as this is very likely to be fraud If you believe you may be the victim of recruitment fraud, please contact us at customer@loblaw.ca and report any issues to the Canadian Anti-Fraud Centre.

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Responsibilities
Ensure store shelves and displays are stocked according to company standards while providing excellent customer service. Maintain department neatness and adhere to health and safety standards.
Fruits et légumes Commis temps partiel jour at Loblaw Companies Limited
Levis, Quebec, Canada - Full Time
Skills Needed
Customer Service, Inventory Management, Merchandising, Attention To Detail, Teamwork, Time Management, Communication Skills, Physical Stamina
Specialization
No previous experience is required as training is provided. Candidates must be flexible with their availability and capable of lifting up to 50lbs.
Conseiller de Vente CDI Temps partiel H/F at Coastal
Chasseneuil-du-Poitou, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Sales Development, Customer Service, Cash Handling, Merchandising, Inventory Management, Interpersonal Skills, Organization, Teamwork
Specialization
The ideal candidate should be dynamic, versatile, and organized with a strong passion for customer satisfaction. A team-oriented mindset and a desire to succeed collectively are essential.
Conseiller de Vente CDI Temps partiel H/F at Coastal
, , - Full Time
Skills Needed
Sales Development, Customer Service, Cash Handling, Merchandising, Inventory Replenishment, Interpersonal Skills, Organization, Teamwork
Specialization
The ideal candidate should be dynamic, versatile, and organized with a strong passion for customer satisfaction. Team spirit and strong interpersonal skills are essential for success in this role.
Cheffe/Chef de secteur junior NICE - Boissons Festives at La Martiniquaise-Bardinet
Charenton-le-Pont, Ile-de-France, France - Full Time
Skills Needed
Sales, Customer Relationship Management, Merchandising, Product Placement, Administrative Follow Up, Crm, Field Sales, Retail Management
Specialization
This is an entry-level position suitable for a recent graduate with a strong interest in the food and beverage industry. Candidates should be energetic, motivated, and ready to take on a challenging commercial role.
Chef / Cheffe de groupe - Lead Installation Générale at Artelia
Nîmes, Occitania, France - Full Time
Skills Needed
General Installation, Project Management, Team Leadership, Industrial Engineering, Piping Design, Autocad 2d/3d, Plant 3d, E3d, Regulatory Compliance, Quality Management, Iso 9001, Mase, Technical Design, Process Engineering, Industrial Safety
Specialization
Candidates must have a minimum of 10 years of experience in industrial engineering and general installation. A technical degree (BTS or equivalent) in design or a related field is required, along with proficiency in CAD software like Plant 3D or E3D.
Experience Required
Minimum 10 year(s)
Cheffe / Chef de Projets – Equipements Hydrauliques at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Hydraulic Engineering, Civil Engineering, Construction Supervision, Public Procurement, Technical Design, Pumping Stations, Water Treatment, Hydraulic Equipment, Budget Management, Team Leadership, Site Planning, Technical Diagnostics, Regulatory Compliance
Specialization
Candidates must hold an engineering degree in civil or hydraulic engineering with at least 5 years of experience in design offices or specialized construction firms. Proficiency in hydraulic equipment, project management, and public procurement regulations is required.
Experience Required
Minimum 5 year(s)
Chef / Cheffe de Groupe - Lead Installation Générale at Artelia
Martigues, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Technical Leadership, Industrial Design, Autocad 2d/3d, Plant 3d, E3d, Iso 9001, Mase, Piping Design, Technical Analysis, Quality Control, Regulatory Compliance
Specialization
Requires a degree in industrial design (BTS CPI, CRCI, or professional license) and a minimum of 15 years of experience in industrial engineering. Proficiency in Autocad, Plant 3D, or E3D and knowledge of ISO 9001 and MASE standards are essential.
Experience Required
Minimum 10 year(s)
Cheffe / Chef de Projets – Equipements Hydrauliques at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Hydraulic Equipment, Civil Engineering, Site Supervision, Tender Response, Technical Design, Technical Diagnostics, Public Procurement Code, Project Financial Management, Client Relations, Construction Planning, Quantity Surveying
Specialization
Requires an engineering degree in civil, structural, or hydraulic engineering with at least 5 years of experience in a design office or specialized works company. Must possess strong knowledge of process equipment (pumps, valves) and public procurement regulations.
Experience Required
Minimum 5 year(s)
Cheffe de projets / Chef de projets - Hydro-Mécanique at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Hydromechanics, Engineering Design, Financial Management, Client Relations, Team Management, Technical Studies, Drafting, Autonomy, Versatility, Rigor, Vanes, Pumps, Lock Gates, Flood Control
Specialization
Candidates must have an engineering degree (or equivalent) in mechanics or electromechanics, with at least 5 years of experience, preferably in design offices or specialized construction companies. Required competencies include project management skills (technical, financial, client relations), strong writing abilities, autonomy, versatility, teamwork, and rigor in design and follow-up.
Experience Required
Minimum 5 year(s)
Cheffe/Chef de projets Réglementation environnementale at Artelia
Échirolles, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Environmental Regulation, Project Management, Environmental Impact Studies, Regulatory Compliance, Client Relationship Management, Leadership, Erc Approach, Technical Writing, English Proficiency, Eco Design, Environmental Law, Team Coordination
Specialization
Requires a Master's degree (Engineering school) and at least 8 years of significant experience in French environmental regulation. Candidates must demonstrate strong leadership, professional maturity, and the ability to manage complex technical dossiers autonomously.
Experience Required
Minimum 10 year(s)
Cheffe/Chef de projets Réglementation environnementale at Artelia
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Environmental Regulation, Project Management, Environmental Impact Studies, Regulatory Compliance, Client Relationship Management, Team Leadership, Erc Approach, Technical Writing, Environmental Law, Commercial Proposal Development, English Proficiency, Eco Design
Specialization
Requires a Master's degree (Engineering school) and at least 8 years of significant experience in French environmental regulation. Must possess strong leadership skills, professional maturity, and the ability to manage multidisciplinary teams.
Experience Required
Minimum 10 year(s)
Chef / Cheffe de projet Barrages et Hydroélectricité at Artelia
Grenoble, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Hydraulic Engineering, Dam Design, Hydroelectric Power Plants, Tender Management, Technical Supervision, Financial Management, Contract Management, English Proficiency, Technical Analysis, Team Leadership, Feasibility Studies, Site Inspection, Regulatory Studies
Specialization
Requires a Master's degree (BAC+5) and at least 10 years of experience in a design office specializing in hydroelectricity. Proficiency in English and a valid driver's license are mandatory for international projects and site visits.
Experience Required
Minimum 10 year(s)
Chef de mission Comptable F/H at Rydge
Marcq-en-Barœul, Hauts-de-France, France - Full Time
Skills Needed
Accounting, Finance, Data Analysis, Client Management, Team Leadership, Regulatory Compliance, Financial Reporting, Taxation, Communication, Problem Solving, Analytical Skills, Digital Tools, Initiative, Integrity, Autonomy
Specialization
A minimum of 4 years of experience in accounting, finance, or management is required, along with a higher education degree (Bac+4/5). Strong analytical skills and a good relationship with clients are essential for this role.
Experience Required
Minimum 5 year(s)
Chef de mission comptable F/H at COGEP
Villeurbanne, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Accounting, Taxation, Consolidation, Team Management, Financial Reporting, Budgeting, Client Relationship Management, Acd Software, English Language
Specialization
The ideal candidate has at least 5 fiscal periods of experience in an accounting firm with proven management skills. Strong proficiency in accounting, taxation, and consolidation is required, with English and ACD software knowledge considered an advantage.
Experience Required
Minimum 5 year(s)
Sous Chef La Torre del Visco at Relais & Châteaux Park-Hotel Egerner Höfe
Fuentespalda / Fontdespatla, Aragon, Spain - Full Time
Skills Needed
Sustainable Cooking, Ethical Gastronomy, Vegetable Focused Cooking, Teamwork, Communication, Km 0 Cuisine, Culinary Traditions, Menu Planning, Ingredient Sourcing, Workshop Facilitation
Specialization
Candidates must have a passion for Km 0 gastronomy and previous experience in similar restaurant environments. Strong communication skills, teamwork abilities, and a valid driver's license are required.
Experience Required
Minimum 2 year(s)
Chef de rang H/F - CDI - 39H at Gardinier
Paris, Ile-of-France, France - Full Time
Skills Needed
Customer Satisfaction, Quality Service, Service Operations, Setup Procedures, Cleaning, Storage, Team Supervision, Client Loyalty, Interpersonal Skills, Organization, Rigor, Team Spirit, Attention To Detail, Hospitality, English Proficiency
Specialization
The ideal candidate should be a graduate of a hotel school or possess equivalent qualifications, along with prior experience in the restaurant industry. Essential qualities include strong interpersonal skills, organizational capabilities, rigor, team spirit, excellent presentation, high attention to detail, and mandatory proficiency in English.
Experience Required
Minimum 2 year(s)
Food Service Dir / Exec Chef at Symphony Of Linden
Linden, Michigan, United States - Full Time
Skills Needed
Dietary Management, Culinary Arts, Staff Management, Nutritional Assessment, Regulatory Compliance, Customer Service, Time Management, Menu Development, Health And Safety Standards, Communication
Specialization
Candidates must hold a Food Handlers certificate and a Certified Dietary Manager (CDM) certificate. Availability to work weekends and some holidays is required.
Experience Required
Minimum 5 year(s)
Sous Chef - Limelight Ketchum at Aspen Skiing Company
Ketchum, Idaho, United States - Full Time
Skills Needed
Kitchen Management, Menu Planning, Recipe Development, Inventory Control, Food Safety, Staff Supervision, Culinary Techniques, High Volume Production, Menu Costing, Time Management, Quality Control, Leadership
Specialization
Requires a culinary degree or equivalent experience, ServSafe certification, and at least 5 years of culinary experience. Candidates must possess strong leadership skills and proficiency in high-volume production and food safety regulations.
Experience Required
Minimum 5 year(s)
Sous Chef - Six Senses Ibiza at Six Senses Ibiza
Sant Joan de Labritja, Balearic Islands, Spain - Full Time
Skills Needed
Kitchen Management, Culinary Arts, People Management, Portion Control, Menu Development, Luxury Service Standards, Ms Office, English Proficiency, Sustainability Practices, Wellness Culinary
Specialization
Requires a Diploma in Culinary Arts and over three years of experience in a similar role within luxury hotels. Must possess strong leadership skills and an intuitive sense of luxury product and service quality.
Experience Required
Minimum 2 year(s)
ALTERNANCE CHEF DE PROJET H/F at Axione
Montigny-le-Bretonneux, Ile-of-France, France - Full Time
Skills Needed
Project Management, Telecom Infrastructure, Data Center Management, Kpi Tracking, Visual Management, Data Analysis, Excel, Powerpoint, Trello, Ms Project, Jira, Process Improvement, Technical Reporting
Specialization
Candidates should be pursuing an engineering or project management degree with basic knowledge of telecom infrastructures. Proficiency in project management tools like Jira and MS Project, as well as a driver's license, are desired.