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Chef Jobs overseas

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Restaurangchef Jönköping at Bastard Burgers
Jönköping, Jönköping County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Communication, Organization, Flexibility, Problem Solving, Budget Management, Food Safety, Staff Training, Scheduling, Motivation, Collaboration, Cultural Awareness, Service Excellence
Specialization
Previous experience in a restaurant or service role is required, preferably with personnel and budget responsibilities. You should be able to communicate in Swedish and/or English, with both languages being a plus.
Experience Required
Minimum 2 year(s)
Chef d'équipe d'entrepôt at Renaud-Bray
Boisbriand, Quebec, Canada - Full Time
Skills Needed
Team Support, Work Organization, Operational Support, Employee Integration, Procedure Compliance, Communication, Leadership, Organizational Skills, Priority Management
Specialization
A high school diploma is required along with a minimum of 2 years of experience in a similar role. Strong organizational skills and the ability to manage priorities in a dynamic environment are essential.
Experience Required
Minimum 2 year(s)
Sushi Chef / Sushi Maker at Ebiko
San Francisco, CA 94133, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Caterlink - Chef Manager at CATERLINK
Reading, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Kitchen Assistant (chef) at Thomas food shed
London SW1W 8PZ, , United Kingdom - Full Time
Skills Needed
Cooking, Regulations, Customer Service
Qualification
Graduate
Assistant Head Chef - UK at Zizzi
Marlow SL7 1AQ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Food Service - Sous Chef at SSA Group, LLC
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Interpersonal Skills, Communication Skills, Leadership Skills, Team Building, Problem Solving, Decision Making, Financial Management, Organizational Skills, Culinary Skills, Food Safety, Sanitary Practices, Inventory Management, Sustainability, Guest Service, Training, Coaching
Specialization
Candidates must have at least three years of food preparation experience and be ServSafe or Food Handling Certified. Culinary training is required, and applicants must be 18 years or older.
Experience Required
Minimum 2 year(s)
Chef d'équipe - coffrage at MDSR
Quebec City, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
YOMG Full Time Prep Chef at YOMG Yo My Goodness
Rowville VIC 3178, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef Argyle House Camden at Argyle House Camden
Camden NSW 2570, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef - The Barfield at Coury Hospitality
Amarillo, Texas, United States - Full Time
Skills Needed
Food Preparation, Kitchen Management, Staff Training, Food Safety, Interpersonal Skills, Communication Skills, Organizational Skills, Problem Solving, Inventory Management, Quality Control, Leadership, Time Management, Recipe Following, Culinary Skills, Attention To Detail, Team Collaboration
Specialization
Candidates must have at least 2 years of high-volume cooking experience and extensive knowledge in fine dining restaurant service. Strong interpersonal and communication skills, along with food safety knowledge, are essential.
Experience Required
Minimum 2 year(s)
Chef - Miznon Au Pty Ltd at Miznon Au Pty Ltd
Melbourne VIC 3000, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Prep Chef/Sandwich Maker at Things in Bread
Leeds LS1, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Part Time Breakfast Chef at Toby Carvery
Plymouth PL6 7HB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Part Time Chef de Partie at EGO
SCB6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Head Chef - UK at Zizzi
Stafford ST16 3PT, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Projet MOE (H/F) at Alten
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Leadership, Communication, Analysis, Agile, Scrum, Jira, Ms Project, Technical Challenge, Team Management
Specialization
Candidates should have a Bac+5 degree and at least 8 years of experience in MOE project management. Technical knowledge of business information systems and project management tools is essential.
Experience Required
Minimum 10 year(s)
Chef de Partie - Butcher at SIHAMCO
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Meat Preparation, Portion Control, Food Hygiene, Knife Skills, Butchery Skills, Meat Handling, Time Management, Organizational Skills, Haccp Knowledge, Cold Chain Management, Stock Monitoring, Training Junior Staff, Sanitation, Safety Standards, Meat Cuts Knowledge, Protein Types Handling
Specialization
Candidates should have over 4 years of professional kitchen experience in a butchery role, with strong knife skills and knowledge of various meat preparation methods. Formal culinary training or butchery certification is advantageous.
Experience Required
Minimum 5 year(s)
Chef Manager - Tadcaster at 14forty
Tadcaster LS24 9SA, , United Kingdom - Full Time
Skills Needed
Ownership, Service Delivery, Management Skills, Cost Control, Leadership Skills
Qualification
Graduate
YOMG Full Time Prep Chef at YOMG Yo My Goodness
BQ4, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Restaurangchef Jönköping at Bastard Burgers
Jönköping, Jönköping County, Sweden -
Full Time

Start Date

Immediate

Expiry Date

29 Jan, 26

Salary

0.0

Posted On

31 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Team Management, Customer Service, Communication, Organization, Flexibility, Problem Solving, Budget Management, Food Safety, Staff Training, Scheduling, Motivation, Collaboration, Cultural Awareness, Service Excellence

Industry

Restaurants

Description
Leader of Bastard Burgers Välkommen till Bastard Burgers! Hos oss får du möjlighet att arbeta i en mycket progressiv och ständigt utvecklande miljö. Tillsammans med andra kollegor är du med och skapar nästa generations streetfood. I din roll kan du förvänta dig mycket skratt, samarbeten, utmaningar och utveckling. Att vara en Leader of Bastard betyder att du är flexibel, ser möjligheter och har stor förståelse för hela restaurangen, så väl köket som kassan. Genom ett positivt mindset är du högst delaktig i att få ditt team att arbeta tillsammans. En Leader of Bastard leder med gott exempel i enlighet med Bastard Burgers ledarskapsprinciper och värderingar. I rollen förväntas du ta ett högt ägandeskap för tilldelad enhet samt strävar efter att ge bästa kvalité och service till våra gäster. Genom att följa Bastard Burgers strukturer, rutiner och använda att vår sociala plattform för att interagera med dina kollegor bidrar du till en ”vi-känsla” som kan ta oss hur långt som helst. Vi kommer göra vårt bästa för att du ska utvecklas men vi förväntar oss också ditt engagemang och nyfikenhet och på så sätt skapar vi kontinuerligt lärande. Restaurangchef Om rollen Vi vill jobba med dig som älskar människor och mat lika mycket som oss. Som restaurangchef på Bastard Burgers ansvarar du för att servicen håller en hög nivå och att såväl gäster som medarbetare är nöjda och glada. Du leder teamet med rätt inställning och bra energi. Du har erfarenhet från tidigare restaurang- eller serviceyrke och förstår att det blir stressiga stunder men att servicen/maten alltid måste vara utmärkt. Du får ett övergripande ansvar för schemaläggning, inköp, personalkostnader och i princip allt som händer i restaurangen. Arbetet innebär ett stort driftfokus, kök och kassa, med administrativa inslag där du förväntas ta ett högt ägandeskap. Operativt arbete i driften ca 80 % av arbetstiden. Övergripande ansvarsområden: Ta ansvar för resultaten och enheten som helhet – i relation till uppsatta nyckeltal Utbilda och rekrytera personal Ansvarig för att mäta, utvärdera samt utveckla och rapportera resultaten på sin enhet Systematiskt göra uppföljningar i interna system Upprätta säkra arbetsförhållanden och följa det interna systematiska arbetsmiljöarbetet Se till att livsmedelssäkerheten följs i enlighet med hygienbestämmelser Aktivt arbeta med och implementera Bastard Burgers likabehandlingsplan och värdeord på sin enhet Är vi en match? Vi söker dig som... Utbildningskrav: inget Har tidigare erfarenhet från restaurang- eller serviceyrke, gärna med personal och budgetansvar Du skall kunna svenska och/eller engelska, meriterande att behärska båda språken Möjlighet att arbeta flexibla timmar, inklusive kväller och helger Önskvärda beteenden och erfarenheter: Har en utmärkt kommunikationsförmåga God organisations- och ledarskapsförmåga, där du är strukturerad och ansvarstagande Motiveras av och kan motivera medarbetare till att jobba efter uppsatta mål Har ett engagemang för Bastard Burgers och har gärna koll på oss sedan tidigare! Vi ser gärna att du bor i närområdet av enheten Vi erbjuder dig Bastard Burgers värdeord är kvalité, kultur och människor, där dessa ligger till grund för gemensamma mål. En tjänst hos oss innebär en möjlighet att få vara delaktig i ett innovativt och snabbt växande företag, där vi är stolta över vår kultur och familjära känsla! Perks: •Föräldraförmån – vi toppar upp föräldrapenningen!* (upp till ett visst belopp). •Kollektivavtal (tjänstepension, förmåner etc.) •Friskvårdsbidrag •Betald startavgift för lopp och tävlingar • Personalrabatt på alla Bastard Burgers i Sverige, Norge, Finland Om Bastard Burgers Bastard Burgers är ett ungt och snabbt växande företag som grundades i Luleå, Sverige, år 2016. Idag finns det fler än 70 Bastard Burgers-restauranger runt om i hela Sverige och ytterligare restauranger i Finland och Norge. Vi är stora och vi växer snabbt, men vägrar tappa personlighet eller bli basic. Kom hit för att du gillar musik, graffiti, streetwear, riktigt bra streetfood, klistermärken på borden, svengelska – allt det där som gör Bastard Burgers till Bastard Burgers. Kärlek till mat och människor har skapat en stark kultur runt Bastard Burgers, där såväl klimatsmarta initiativ som högljudd hiphop ryms. Mångfald och inkludering Bastard Burgers värdesätter de kvaliteter som jämn könsfördelning och mångfald tillför verksamheten. Vi ser därför gärna sökande av alla kön och med olika födelsebakgrund, funktionalitet och livserfarenhet, vår ambition är att rekrytera medarbetare från olika bakgrunder. Välkommen med din ansökan!
Responsibilities
As the restaurant manager, you will ensure high service levels and satisfaction for both guests and staff. You will take overall responsibility for scheduling, purchasing, personnel costs, and the daily operations of the restaurant.
Restaurangchef Jönköping at Bastard Burgers
Jönköping, Jönköping County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Communication, Organization, Flexibility, Problem Solving, Budget Management, Food Safety, Staff Training, Scheduling, Motivation, Collaboration, Cultural Awareness, Service Excellence
Specialization
Previous experience in a restaurant or service role is required, preferably with personnel and budget responsibilities. You should be able to communicate in Swedish and/or English, with both languages being a plus.
Experience Required
Minimum 2 year(s)
Chef d'équipe d'entrepôt at Renaud-Bray
Boisbriand, Quebec, Canada - Full Time
Skills Needed
Team Support, Work Organization, Operational Support, Employee Integration, Procedure Compliance, Communication, Leadership, Organizational Skills, Priority Management
Specialization
A high school diploma is required along with a minimum of 2 years of experience in a similar role. Strong organizational skills and the ability to manage priorities in a dynamic environment are essential.
Experience Required
Minimum 2 year(s)
Sushi Chef / Sushi Maker at Ebiko
San Francisco, CA 94133, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Caterlink - Chef Manager at CATERLINK
Reading, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Kitchen Assistant (chef) at Thomas food shed
London SW1W 8PZ, , United Kingdom - Full Time
Skills Needed
Cooking, Regulations, Customer Service
Qualification
Graduate
Assistant Head Chef - UK at Zizzi
Marlow SL7 1AQ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Food Service - Sous Chef at SSA Group, LLC
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Interpersonal Skills, Communication Skills, Leadership Skills, Team Building, Problem Solving, Decision Making, Financial Management, Organizational Skills, Culinary Skills, Food Safety, Sanitary Practices, Inventory Management, Sustainability, Guest Service, Training, Coaching
Specialization
Candidates must have at least three years of food preparation experience and be ServSafe or Food Handling Certified. Culinary training is required, and applicants must be 18 years or older.
Experience Required
Minimum 2 year(s)
Chef d'équipe - coffrage at MDSR
Quebec City, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
YOMG Full Time Prep Chef at YOMG Yo My Goodness
Rowville VIC 3178, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef Argyle House Camden at Argyle House Camden
Camden NSW 2570, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef - The Barfield at Coury Hospitality
Amarillo, Texas, United States - Full Time
Skills Needed
Food Preparation, Kitchen Management, Staff Training, Food Safety, Interpersonal Skills, Communication Skills, Organizational Skills, Problem Solving, Inventory Management, Quality Control, Leadership, Time Management, Recipe Following, Culinary Skills, Attention To Detail, Team Collaboration
Specialization
Candidates must have at least 2 years of high-volume cooking experience and extensive knowledge in fine dining restaurant service. Strong interpersonal and communication skills, along with food safety knowledge, are essential.
Experience Required
Minimum 2 year(s)
Chef - Miznon Au Pty Ltd at Miznon Au Pty Ltd
Melbourne VIC 3000, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Prep Chef/Sandwich Maker at Things in Bread
Leeds LS1, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Part Time Breakfast Chef at Toby Carvery
Plymouth PL6 7HB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Part Time Chef de Partie at EGO
SCB6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Head Chef - UK at Zizzi
Stafford ST16 3PT, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Projet MOE (H/F) at Alten
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Leadership, Communication, Analysis, Agile, Scrum, Jira, Ms Project, Technical Challenge, Team Management
Specialization
Candidates should have a Bac+5 degree and at least 8 years of experience in MOE project management. Technical knowledge of business information systems and project management tools is essential.
Experience Required
Minimum 10 year(s)
Chef de Partie - Butcher at SIHAMCO
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Meat Preparation, Portion Control, Food Hygiene, Knife Skills, Butchery Skills, Meat Handling, Time Management, Organizational Skills, Haccp Knowledge, Cold Chain Management, Stock Monitoring, Training Junior Staff, Sanitation, Safety Standards, Meat Cuts Knowledge, Protein Types Handling
Specialization
Candidates should have over 4 years of professional kitchen experience in a butchery role, with strong knife skills and knowledge of various meat preparation methods. Formal culinary training or butchery certification is advantageous.
Experience Required
Minimum 5 year(s)
Chef Manager - Tadcaster at 14forty
Tadcaster LS24 9SA, , United Kingdom - Full Time
Skills Needed
Ownership, Service Delivery, Management Skills, Cost Control, Leadership Skills
Qualification
Graduate
YOMG Full Time Prep Chef at YOMG Yo My Goodness
BQ4, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate