IN A NUTSHELL

We’re actively seeking a Pastry Sous Chef to join the team here at Pennyhill Park who will have knowledge of all aspects of patisserie. You will have responsibility for creating new ideas for the dessert menu and be involved in the training of the junior pastry chefs in the team.
Main Responsibilities

ARE WE RIGHT FOR YOU?

We expect a lot but we’ll give a lot to get the right people. There are 4 main things we look for

• We want people with bags of character. We don’t want you to hide your personality when you’re at work, we want you to feel comfortable, to be who you are.
• We want people people. You’ve got to like being around others, smiling and chatting because you like people, not because someone told you to smile and chat.
• We need extra milers. So if you think the job description is all you have to do, then we’re not for you.
• You have to put your heart into it. When you tell a guest you’re happy to help, you have to mean it.

Package Description

Please refer the Job description for details