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Food Service Director at Healthcare Services Group, Inc.
Fayetteville, North Carolina, United States - Full Time
Skills Needed
Food Service Management, Personnel Supervision, Inventory Management, Food Safety, Customer Service, Budgeting, Staff Training, Quality Control, Infection Control, Written Communication, Verbal Communication, Basic Computer Skills, Web Based Reporting, Quantity Food Production, Regulatory Compliance, Hospitality Management
Specialization
Candidates should ideally have an associate's degree in food service management and two years of experience in quantity food production and supervision. Required certifications include Food Protection Manager, Food Service Manager, and Long-Term Care Food Service certifications.
Experience Required
Minimum 2 year(s)
Laundry Worker (On Call) at Healthcare Services Group, Inc.
Moses Lake, Washington, United States - Full Time
Skills Needed
Laundry Operations, Linen Management, Infection Control, Universal Precautions, Customer Service, Record Keeping, Equipment Maintenance, Safety Compliance, Communication, Time Management
Specialization
Candidates should have a high school diploma or equivalent, though previous experience is preferred but not required. The role requires the physical ability to lift up to 50 pounds and the capacity to work with cleaning products while following safety protocols.
Dining Service Department Manager at Healthcare Services Group, Inc.
Hayward, California, United States - Full Time
Skills Needed
Food Service Management, Inventory Management, Food Safety, Personnel Supervision, Budgeting, Staff Training, Quality Control, Regulatory Compliance, Communication, Computer Literacy, Infection Control, Customer Service
Specialization
Requires a CDM, DSS credential, or a 4-year degree in Nutrition or Dietetics. Candidates must obtain FPM, FSM, and LTC-FSM certifications within specific timeframes after employment.
Experience Required
Minimum 2 year(s)
Laundry Worker at Healthcare Services Group, Inc.
Corinth, Mississippi, United States - Full Time
Skills Needed
Laundry Operations, Linen Handling, Infection Control, Universal Precautions, Customer Service, Record Keeping, Equipment Maintenance, Safety Compliance, Physical Stamina, Communication
Specialization
Candidates should have a high school diploma or equivalent, though previous experience is preferred but not required. The role requires the physical ability to lift up to 50 pounds and the capacity to work with cleaning products.
Registered Dietitian at Healthcare Services Group, Inc.
Waite Park, Minnesota, United States - Full Time
Skills Needed
Clinical Nutrition Assessment, Care Plan Development, Nutrition Education, Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Electronic Medical Records, Organizational Skills, Communication Skills
Specialization
Must be registered by the Commission on Dietetic Registration and hold a valid state license or certification. Strong communication skills and compliance with vaccination policies are required.
Experience Required
Minimum 2 year(s)
Laundry Worker at Healthcare Services Group, Inc.
Reidsville, Georgia, United States - Full Time
Skills Needed
Laundry Equipment Operation, Infection Control, Universal Precautions, Customer Service, Sorting, Folding, Cleaning, Time Management, Communication, Physical Stamina
Specialization
A high school diploma and previous laundry experience are preferred. Candidates must be able to lift up to 50 pounds, work with cleaning products, and comply with COVID-19 vaccination policies.
Dietary Aide at Healthcare Services Group, Inc.
Spruce Pine, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitization, Food Safety, Customer Service, Teamwork, Communication, Time Management
Specialization
High school diploma and food service experience are preferred. Must possess a ServSafe or Food Handler certification and be physically able to lift up to 30 pounds.
Cook at Healthcare Services Group, Inc.
Kansas City, Missouri, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restriction Compliance, Communication
Specialization
Requires a high school diploma and a current ServSafe or Food Handler certification. Candidates must be able to lift up to 50 pounds and comply with COVID-19 vaccination policies.
Environmental Services Department Manager at Healthcare Services Group, Inc.
Mobridge, South Dakota, United States - Full Time
Skills Needed
Staff Supervision, Housekeeping Management, Laundry Operations, Floor Care, Quality Control, Compliance Monitoring, Staff Training, Budget Tracking, Safety Precautions, Interpersonal Communication, Record Keeping, Project Management
Specialization
A high school diploma and two years of experience in healthcare housekeeping and supervision are preferred. Candidates must be able to perform physically demanding tasks, including lifting up to 50 pounds and working around cleaning products.
Experience Required
Minimum 2 year(s)
Registered Nurse (RN) for School Nurse (10 month contract) at Interim Healthcare Columbia MD
Bridgewater Township, New Jersey, United States - Full Time
Skills Needed
School Nursing, Pediatric Care, Skilled Care, Cpr Certification, Patient Care
Specialization
Requires a valid New Jersey nursing license, pediatric experience, and current CPR certification. Preference is given to candidates with over one year of experience in skilled care.
Experience Required
Minimum 2 year(s)
Dietary Aide at Healthcare Services Group, Inc.
Indianapolis, Indiana, United States - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitation, Food Safety, Customer Service, Teamwork, Communication, Kitchen Equipment Maintenance
Specialization
Candidates should have a high school diploma or equivalent and possess a current ServSafe or Food Handler certification. The role requires the physical ability to lift up to 30 pounds and stand or walk for extended periods.
Food Service Worker/Kitchen Helper/Dietary Aide at Healthcare Services Group, Inc.
Kutztown, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Kitchen Sanitation, Customer Service, Dietary Assistance, Food Safety, Teamwork, Communication, Cleaning, Meal Service
Specialization
High school diploma or equivalent is preferred, along with the ability to perform physical tasks like lifting and standing. Current ServSafe or Food Handler certification is required based on local regulations.
Housekeeper at Healthcare Services Group, Inc.
Shreveport, Louisiana, United States - Full Time
Skills Needed
Housekeeping, Sanitation, Infection Control, Customer Service, Safety Guidelines, Record Keeping, Communication, Time Management
Specialization
Requires a high school diploma or equivalent and the ability to lift up to 50 pounds. Candidates must comply with COVID-19 vaccination policies and be able to perform repetitive physical tasks.
Environmental Services Department Manager at Healthcare Services Group, Inc.
Raleigh, North Carolina, United States - Full Time
Skills Needed
Staff Supervision, Housekeeping Management, Laundry Operations, Floor Care, Quality Control, Staff Training, Record Keeping, Inventory Management, Safety Compliance, Communication, Conflict Resolution, Leadership, Project Management, Time Management, Computer Software Proficiency
Specialization
Requires a high school diploma or equivalent and two years of experience in healthcare housekeeping and supervision. Candidates must be able to perform physical tasks such as lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Registered Dietitian at Healthcare Services Group, Inc.
Memphis, Tennessee, United States - Full Time
Skills Needed
Clinical Nutrition, Care Planning, Nutrition Counseling, Electronic Medical Records, Interdisciplinary Collaboration, Regulatory Compliance, Communication Skills, Organizational Skills, Weight Trend Analysis, Lab Result Interpretation, Patient Assessment
Specialization
Must be registered by the Commission on Dietetic Registration and hold a valid state license or certification. Strong organizational and communication skills are required to manage clinical nutrition services effectively.
Registered Dietitian at Healthcare Services Group, Inc.
Lower Township, New Jersey, United States - Full Time
Skills Needed
Clinical Nutrition, Care Planning, Nutrition Education, Counseling, Interdisciplinary Collaboration, Electronic Medical Records, Regulatory Compliance, Organizational Skills, Communication Skills, Weight Management, Lab Result Analysis
Specialization
Must be registered by the Commission on Dietetic Registration and hold a valid state license or certification. Strong organizational and communication skills are required to manage daily tasks and interact with facility staff.
Dietary Aide at Healthcare Services Group, Inc.
Centreville, Maryland, United States - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitation, Kitchen Equipment Maintenance, Customer Service, Teamwork, Communication, Food Safety
Specialization
Candidates should have a high school diploma or equivalent and possess a current ServSafe or Food Handler certification. The role requires the physical ability to lift up to 30 pounds and perform repetitive tasks in a kitchen environment.
Dining Services - Manager in Training at Healthcare Services Group, Inc.
Torrance, California, United States - Full Time
Skills Needed
Dining Services Management, Meal Preparation, Quality Control, Health And Safety Compliance, Staff Training, Scheduling, Inventory Management, Customer Service, Communication Skills, Organizational Skills
Specialization
A high school diploma and previous experience in hospitality or dining services are preferred. Candidates must be able to obtain specific food service certifications and possess a valid driver's license.
Floor Tech at Healthcare Services Group, Inc.
Clinton, Mississippi, United States - Full Time
Skills Needed
Floor Cleaning, Buffing, Refinishing, Floor Care Equipment Operation, Infection Control, Universal Precautions, Customer Service, Record Keeping
Specialization
A high school diploma and previous floor care experience are preferred. Candidates must be able to lift up to 50 pounds, perform repetitive physical tasks, and comply with COVID-19 vaccination policies.
Food Service Director at Healthcare Services Group, Inc.
Franklinton, Louisiana, United States - Full Time
Skills Needed
Food Quality Standards, Inventory Management, Food Safety, Customer Service, Regulatory Compliance, Team Leadership, Record Keeping, Staff Training, Quality Control, Infection Control, Communication, Punctuality, Computer Skills, Personnel Supervision, Food Production
Specialization
Candidates should ideally possess an Associate’s degree or higher in food service or hospitality, along with two years of experience in quantity food production and personnel supervision. Mandatory requirements include obtaining specific certifications (FPM, FSM, LTC-FSM) shortly after hiring and meeting physical demands such as lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Food Service Director at Healthcare Services Group, Inc.
Fayetteville, North Carolina, United States -
Full Time

Start Date

Immediate

Expiry Date

26 Aug, 26

Salary

65000.0

Posted On

29 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Service Management, Personnel Supervision, Inventory Management, Food Safety, Customer Service, Budgeting, Staff Training, Quality Control, Infection Control, Written Communication, Verbal Communication, Basic Computer Skills, Web-based Reporting, Quantity Food Production, Regulatory Compliance, Hospitality Management

Industry

Hospitality

Description
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate USD $55,000.00 - USD $65,000.00 /Yr. Available Benefits for All Employees Comprehensive Benefits Package - Medical, Dental, and Vision Free Telemedicine Services on Day 1* Paid Holidays & Vacation 401 (k) Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Free Prescription Discount Program Employee Assistance Programs Training & Development Opportunities Employee Recognition Programs Employee Stock Purchase Plan Nationwide Transfer Opportunities Benefits Link Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR. Responsibilities The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services. Lead and support the food service team to meet quality and safety standards. Maintain accurate records of income, expenditures, food supplies, personnel, and equipment while using HCSG computer software.. Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed. Communicate directives from client managers, building occupants, and administrators to HCSG staff effectively. Use protective gear, ensure safe mixing and use of cleaning solutions, and report equipment needs or malfunctions promptly. Follow infection control, universal precautions, and handwashing procedures to maintain a sanitary environment. Maintain consistent attendance, punctuality, and timely completion of tasks. Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests. All other duties as assigned. Qualifications Associate’s degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred. Two years of experience in quantity food production/service and personnel supervision preferred. Certified Dietary Manager (CDM) certification preferred (or as required by state and county law). Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment. Strong written and verbal communication skills. Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks. Compliance with COVID-19 vaccination policies Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. Must be able to perform routine, repetitive tasks continuously. Must be able to work around food and cleaning products. Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting. May be required to complete an approved sanitation and safety course. Residency within the service area required Ready to Join Us? If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! EEO Statement HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
Responsibilities
The Food Service Director oversees the dining program at a long-term care facility, ensuring high food quality, safety, and regulatory compliance. They lead the food service team, manage inventory and expenditures, and maintain a sanitary environment.
Food Service Director at Healthcare Services Group, Inc.
Fayetteville, North Carolina, United States - Full Time
Skills Needed
Food Service Management, Personnel Supervision, Inventory Management, Food Safety, Customer Service, Budgeting, Staff Training, Quality Control, Infection Control, Written Communication, Verbal Communication, Basic Computer Skills, Web Based Reporting, Quantity Food Production, Regulatory Compliance, Hospitality Management
Specialization
Candidates should ideally have an associate's degree in food service management and two years of experience in quantity food production and supervision. Required certifications include Food Protection Manager, Food Service Manager, and Long-Term Care Food Service certifications.
Experience Required
Minimum 2 year(s)
Laundry Worker (On Call) at Healthcare Services Group, Inc.
Moses Lake, Washington, United States - Full Time
Skills Needed
Laundry Operations, Linen Management, Infection Control, Universal Precautions, Customer Service, Record Keeping, Equipment Maintenance, Safety Compliance, Communication, Time Management
Specialization
Candidates should have a high school diploma or equivalent, though previous experience is preferred but not required. The role requires the physical ability to lift up to 50 pounds and the capacity to work with cleaning products while following safety protocols.
Dining Service Department Manager at Healthcare Services Group, Inc.
Hayward, California, United States - Full Time
Skills Needed
Food Service Management, Inventory Management, Food Safety, Personnel Supervision, Budgeting, Staff Training, Quality Control, Regulatory Compliance, Communication, Computer Literacy, Infection Control, Customer Service
Specialization
Requires a CDM, DSS credential, or a 4-year degree in Nutrition or Dietetics. Candidates must obtain FPM, FSM, and LTC-FSM certifications within specific timeframes after employment.
Experience Required
Minimum 2 year(s)
Laundry Worker at Healthcare Services Group, Inc.
Corinth, Mississippi, United States - Full Time
Skills Needed
Laundry Operations, Linen Handling, Infection Control, Universal Precautions, Customer Service, Record Keeping, Equipment Maintenance, Safety Compliance, Physical Stamina, Communication
Specialization
Candidates should have a high school diploma or equivalent, though previous experience is preferred but not required. The role requires the physical ability to lift up to 50 pounds and the capacity to work with cleaning products.
Registered Dietitian at Healthcare Services Group, Inc.
Waite Park, Minnesota, United States - Full Time
Skills Needed
Clinical Nutrition Assessment, Care Plan Development, Nutrition Education, Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Electronic Medical Records, Organizational Skills, Communication Skills
Specialization
Must be registered by the Commission on Dietetic Registration and hold a valid state license or certification. Strong communication skills and compliance with vaccination policies are required.
Experience Required
Minimum 2 year(s)
Laundry Worker at Healthcare Services Group, Inc.
Reidsville, Georgia, United States - Full Time
Skills Needed
Laundry Equipment Operation, Infection Control, Universal Precautions, Customer Service, Sorting, Folding, Cleaning, Time Management, Communication, Physical Stamina
Specialization
A high school diploma and previous laundry experience are preferred. Candidates must be able to lift up to 50 pounds, work with cleaning products, and comply with COVID-19 vaccination policies.
Dietary Aide at Healthcare Services Group, Inc.
Spruce Pine, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitization, Food Safety, Customer Service, Teamwork, Communication, Time Management
Specialization
High school diploma and food service experience are preferred. Must possess a ServSafe or Food Handler certification and be physically able to lift up to 30 pounds.
Cook at Healthcare Services Group, Inc.
Kansas City, Missouri, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restriction Compliance, Communication
Specialization
Requires a high school diploma and a current ServSafe or Food Handler certification. Candidates must be able to lift up to 50 pounds and comply with COVID-19 vaccination policies.
Environmental Services Department Manager at Healthcare Services Group, Inc.
Mobridge, South Dakota, United States - Full Time
Skills Needed
Staff Supervision, Housekeeping Management, Laundry Operations, Floor Care, Quality Control, Compliance Monitoring, Staff Training, Budget Tracking, Safety Precautions, Interpersonal Communication, Record Keeping, Project Management
Specialization
A high school diploma and two years of experience in healthcare housekeeping and supervision are preferred. Candidates must be able to perform physically demanding tasks, including lifting up to 50 pounds and working around cleaning products.
Experience Required
Minimum 2 year(s)
Registered Nurse (RN) for School Nurse (10 month contract) at Interim Healthcare Columbia MD
Bridgewater Township, New Jersey, United States - Full Time
Skills Needed
School Nursing, Pediatric Care, Skilled Care, Cpr Certification, Patient Care
Specialization
Requires a valid New Jersey nursing license, pediatric experience, and current CPR certification. Preference is given to candidates with over one year of experience in skilled care.
Experience Required
Minimum 2 year(s)
Dietary Aide at Healthcare Services Group, Inc.
Indianapolis, Indiana, United States - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitation, Food Safety, Customer Service, Teamwork, Communication, Kitchen Equipment Maintenance
Specialization
Candidates should have a high school diploma or equivalent and possess a current ServSafe or Food Handler certification. The role requires the physical ability to lift up to 30 pounds and stand or walk for extended periods.
Food Service Worker/Kitchen Helper/Dietary Aide at Healthcare Services Group, Inc.
Kutztown, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Kitchen Sanitation, Customer Service, Dietary Assistance, Food Safety, Teamwork, Communication, Cleaning, Meal Service
Specialization
High school diploma or equivalent is preferred, along with the ability to perform physical tasks like lifting and standing. Current ServSafe or Food Handler certification is required based on local regulations.
Housekeeper at Healthcare Services Group, Inc.
Shreveport, Louisiana, United States - Full Time
Skills Needed
Housekeeping, Sanitation, Infection Control, Customer Service, Safety Guidelines, Record Keeping, Communication, Time Management
Specialization
Requires a high school diploma or equivalent and the ability to lift up to 50 pounds. Candidates must comply with COVID-19 vaccination policies and be able to perform repetitive physical tasks.
Environmental Services Department Manager at Healthcare Services Group, Inc.
Raleigh, North Carolina, United States - Full Time
Skills Needed
Staff Supervision, Housekeeping Management, Laundry Operations, Floor Care, Quality Control, Staff Training, Record Keeping, Inventory Management, Safety Compliance, Communication, Conflict Resolution, Leadership, Project Management, Time Management, Computer Software Proficiency
Specialization
Requires a high school diploma or equivalent and two years of experience in healthcare housekeeping and supervision. Candidates must be able to perform physical tasks such as lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Registered Dietitian at Healthcare Services Group, Inc.
Memphis, Tennessee, United States - Full Time
Skills Needed
Clinical Nutrition, Care Planning, Nutrition Counseling, Electronic Medical Records, Interdisciplinary Collaboration, Regulatory Compliance, Communication Skills, Organizational Skills, Weight Trend Analysis, Lab Result Interpretation, Patient Assessment
Specialization
Must be registered by the Commission on Dietetic Registration and hold a valid state license or certification. Strong organizational and communication skills are required to manage clinical nutrition services effectively.
Registered Dietitian at Healthcare Services Group, Inc.
Lower Township, New Jersey, United States - Full Time
Skills Needed
Clinical Nutrition, Care Planning, Nutrition Education, Counseling, Interdisciplinary Collaboration, Electronic Medical Records, Regulatory Compliance, Organizational Skills, Communication Skills, Weight Management, Lab Result Analysis
Specialization
Must be registered by the Commission on Dietetic Registration and hold a valid state license or certification. Strong organizational and communication skills are required to manage daily tasks and interact with facility staff.
Dietary Aide at Healthcare Services Group, Inc.
Centreville, Maryland, United States - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitation, Kitchen Equipment Maintenance, Customer Service, Teamwork, Communication, Food Safety
Specialization
Candidates should have a high school diploma or equivalent and possess a current ServSafe or Food Handler certification. The role requires the physical ability to lift up to 30 pounds and perform repetitive tasks in a kitchen environment.
Dining Services - Manager in Training at Healthcare Services Group, Inc.
Torrance, California, United States - Full Time
Skills Needed
Dining Services Management, Meal Preparation, Quality Control, Health And Safety Compliance, Staff Training, Scheduling, Inventory Management, Customer Service, Communication Skills, Organizational Skills
Specialization
A high school diploma and previous experience in hospitality or dining services are preferred. Candidates must be able to obtain specific food service certifications and possess a valid driver's license.
Floor Tech at Healthcare Services Group, Inc.
Clinton, Mississippi, United States - Full Time
Skills Needed
Floor Cleaning, Buffing, Refinishing, Floor Care Equipment Operation, Infection Control, Universal Precautions, Customer Service, Record Keeping
Specialization
A high school diploma and previous floor care experience are preferred. Candidates must be able to lift up to 50 pounds, perform repetitive physical tasks, and comply with COVID-19 vaccination policies.
Food Service Director at Healthcare Services Group, Inc.
Franklinton, Louisiana, United States - Full Time
Skills Needed
Food Quality Standards, Inventory Management, Food Safety, Customer Service, Regulatory Compliance, Team Leadership, Record Keeping, Staff Training, Quality Control, Infection Control, Communication, Punctuality, Computer Skills, Personnel Supervision, Food Production
Specialization
Candidates should ideally possess an Associate’s degree or higher in food service or hospitality, along with two years of experience in quantity food production and personnel supervision. Mandatory requirements include obtaining specific certifications (FPM, FSM, LTC-FSM) shortly after hiring and meeting physical demands such as lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)