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Hospitality Jobs in Australia

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Food & Beverage Supervisor - Banquet at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food And Beverage Supervision, Guest Relations, Team Leadership, Operational Management, Rsa, Customer Service, Staff Training, Conflict Resolution, Inventory Management, Team Building, Communication, Problem Solving, Hospitality Management
Specialization
Candidates must possess a current RSA and relevant managerial experience within the hospitality industry. Applicants are required to have legal working rights in Australia and demonstrate a proactive, self-motivated approach to team leadership.
Experience Required
Minimum 2 year(s)
Demi Chef | Breakfast at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Communication Skills, Hygiene Standards, Cooking Techniques, Team Collaboration, Time Management, Food Safety, Pressure Management
Specialization
A Certificate in Commercial Cookery and a minimum of 1 year of experience in a similar kitchen role are required. Strong communication skills and a passion for gastronomy are essential for this position.
Cook at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Buffet Service, Stock Rotation, Waste Minimization, Food Safety Protocols, Kitchen Cleanliness, Dish Washing, Equipment Maintenance, Customer Service, Working Under Pressure, Rotational Roster, Enthusiasm, Flair
Specialization
Candidates should possess previous experience as a Cook, Kitchen Assistant, or Chef, along with the ability to deliver quality meals while working under pressure. Applicants must be reliable, possess a positive attitude, have basic English skills, and be able to work a rotational roster including AM/PM shifts, Monday to Sunday.
Junior Sous Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food Production, Purchasing, Sanitation, Staff Leadership, Culinary Standards, Food Handling, Loss Prevention, Guest Relations, Inventory Management, Supervision, Training, Budget Management, Quality Control, Menu Development, Shift Supervision
Specialization
Candidates must possess either a high school diploma or GED with four years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with two years of relevant experience. Core duties involve maintaining culinary standards, supervising daily shift operations, and ensuring quality control of food products.
Experience Required
Minimum 2 year(s)
Assistant Restaurant & Bar Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Service Excellence, Guest Satisfaction, Team Performance, Upselling, Beverage Storytelling, Mentoring, Rostering, Forecasting, Labour Management, Culinary Collaboration, Financial Monitoring, Stock Control, Rsa Compliance, Pos Systems, Attention To Detail
Specialization
Candidates must possess a minimum of two years of leadership experience in a hotel restaurant or similar setting, along with a current RSA certification. Essential qualifications include strong communication skills, high organizational standards, attention to detail, proficiency with POS systems, and the physical capability to handle the demands of a busy hospitality environment.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Front Office, Reception, Customer Service, Communication, Interpersonal Skills, Team Player, Positive Attitude, Flexibility
Specialization
Candidates should have previous front office, reception, or customer service experience. Strong communication and interpersonal skills, along with a positive and professional attitude, are essential.
Food & Beverage Attendant - All Rounder at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Barista Skills, Food Preparation, Food Safety, Responsible Service Of Alcohol, Point Of Sale Systems, Multitasking, Communication, Interpersonal Skills, Teamwork
Specialization
Candidates must hold a current Responsible Service of Alcohol (RSA) certificate and have experience in bar or café operations. Proficiency in barista tasks and the ability to work flexible shifts, including weekends and public holidays, are required.
Executive Assistant at Courtyard by Marriott Del MarSolana Beach
Melbourne, Victoria, Australia - Full Time
Skills Needed
Administrative Support, Correspondence, Reporting, File Management, Customer Service, Problem Resolution, Meeting Transcription, Data Analysis, Prioritization, Coordination, Communication, Organization, Clerical Services, Presentation Preparation, Safety Procedures
Specialization
Candidates need either a high school diploma or GED with two years of relevant administrative or clerical experience, or a two-year degree in a related field like Secretarial Studies or Business Administration with no required work experience. The role demands strong organizational skills and the ability to analyze information to solve problems effectively.
Bell Desk Supervisor at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Customer Service, Luxury Hospitality, Team Management, Valet Operations, Communication, Problem Solving, Organization, Time Management, Guest Relations, Conflict Resolution, Attention To Detail
Specialization
Candidates must have experience in luxury hospitality or high-end customer service with proven leadership capabilities. A valid Australian driver's license and full Australian working rights are mandatory requirements for this role.
Experience Required
Minimum 2 year(s)
Houseperson at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Time Management, Organizational Skills, Attention To Detail, Customer Service, Communication, Teamwork, Professionalism
Specialization
The ideal candidate should have a warm and caring personality with a positive attitude and strong attention to detail. Previous housekeeping experience is considered a plus, along with excellent organizational and time management skills.
Assistant Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Hotel Operations Management, Team Leadership, Guest Experience Enhancement, Conflict Resolution, Staff Training, Health And Safety Compliance, Communication, Proactive Problem Solving, Customer Service
Specialization
Candidates must hold a valid Australian full or probationary (P2) driver's licence and a Responsible Service of Alcohol (RSA) certificate in Victoria. The role requires a professional demeanor, strong communication skills, and availability to work varied shifts including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Food & Beverage Attendant at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Customer Service, Suggestive Selling, Order Taking, Point Of Sale Operation, Food Safety, Hygienic Food Service, Table Maintenance, Telephone Etiquette, Function Service, Liquor Licensing, Responsible Service Of Alcohol, Teamwork, Training Participation, Confidentiality, Grooming Standards
Specialization
Candidates need prior customer service experience or similar environment exposure, an awareness of food safety practices, and a current Responsible Service of Alcohol certificate. Essential competencies include flexibility for a 7-day roster, strong presentation, excellent customer service delivery, self-motivation, and the proven ability to multitask under pressure.
Bartender at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Cocktail Preparation, Beverage Service, Food Service, Stocking, Cleaning, Guest Engagement, Operational Tasks, Teamwork, Relationship Building, Rsa
Specialization
Candidates must possess an up-to-date RSA certification and relevant experience in a similar role, along with the legal right to work in Australia. The ideal applicant is self-motivated, driven, energized in a fast-paced environment, and equipped with smart solutions and a can-do attitude.
Commis Chef | Banquets at Accor
Noosa Heads, Queensland, Australia - Full Time
Skills Needed
Culinary Excellence, Menu Preparation, Event Execution, Team Leadership, Organizational Abilities, Food Presentation, Hygiene Standards, Collaboration, Cooking Techniques, Mise En Place, Pressure Management, Solutions Focused Approach, Brand Standards Adherence, Communication Skills, Gastronomy Passion, High Volume Kitchen Operations
Specialization
Candidates must possess a minimum of one year of experience in a similar kitchen role, with banquet experience being highly regarded, alongside strong communication skills and a professional presentation. The role requires availability for a rotating roster including weekends and public holidays, and a genuine passion for crafting memorable culinary moments for large-scale events.
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Fast Paced Environment, Quality Driven, Passion For Food, Work Independently, Teamwork, Organizational Skills, Work Ethic, Enthusiasm, Communication, Reliability, Washing, Disinfecting, Safety Procedures
Specialization
The ideal candidate must possess genuine excitement and passion for food, with the ability to work effectively in a fast-paced, quality-driven environment, both independently and as part of a team. A strong work ethic, organizational skills, and commitment to learning are essential.
Food and Beverage Attendant | In Room Dining and Mini Bar at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
In Room Dining Service, Food And Beverage Service, Luxury Hotel Experience, Customer Service, Professional Demeanor, Verbal Communication, Written Communication, Independent Work, Attention To Detail, Task Prioritization, Pos System Operation, Stock Monitoring, Hygiene Standards, Teamwork, Flexibility, Responsibility
Specialization
Candidates must have previous experience in In-Room Dining or Food and Beverage service, preferably within a luxury hotel setting, coupled with strong customer service skills and a professional demeanor. Essential requirements include the ability to work independently during overnight hours, high attention to detail, calmness under pressure, physical capability to handle equipment, and flexibility to work weekends and public holidays.
Welcome Ambassador at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Communication, Interpersonal Skills, Service Orientation, Problem Solving, Attention To Detail, Organizational Skills, Hotel Systems Proficiency, English Fluency, Professional Presentation, Empathy, Guest Relations, Concierge Services
Specialization
Candidates should possess previous hospitality experience, ideally in front desk or guest relations, coupled with exceptional communication and interpersonal skills. A genuine passion for service, strong problem-solving abilities under pressure, and high attention to detail are essential for this role.
Yoga & Wellness Instructor - InterContinental Hayman Great Barrier Reef at IHG Career
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Yoga Instruction, Meditation, Gym Attending, Communication Skills, Cleanliness, Team Player, Mindfulness, Guest Care, Yin Yoga, Vinyasa Yoga, First Aid, Cpr, Wellness Experience, Self Motivation, Reliability, Inclusivity
Specialization
Candidates must be qualified Yoga Instructors with experience in various yoga styles and meditation. A current yoga certification, First Aid, and CPR are required, along with strong communication skills and a passion for wellness.
Experience Required
Minimum 2 year(s)
Bell Captain at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Guest Service, Coordination, Luggage Management, Valet Services, Sydney Knowledge, Relationship Management, Operational Efficiency, Communication, Presentation, Team Inspiration, Proactivity, Calm Under Pressure, Attention To Detail
Specialization
Candidates must possess experience in luxury hospitality or high-end customer service, coupled with leadership skills to guide Porters and Valets effectively. Essential requirements include being organized, proactive, calm under pressure, possessing impeccable presentation, flexibility for varied shifts, knowledge of hotel procedures and local attractions, and holding a valid Australian Driver’s License and full Australian working rights.
Experience Required
Minimum 2 year(s)
Bar Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Bar Operations, Profitability Management, Customer Service, Team Leadership, Coaching, On The Job Training, Oh&S Compliance, Food Safety, Responsible Service Of Alcohol, Cash Handling, Stock Control, Revenue Achievement, Upselling, Pos Systems, Menu Knowledge, Guest Feedback Management
Specialization
The ideal candidate must have previous experience as an F&B Supervisor, Assistant Manager, or Duty Manager in a 4-5 star hotel or high-volume bar, with proven team leadership during busy services. Required qualifications include current Victorian RSA, working rights in Australia, strong product knowledge across beverages, and availability for a rotating roster including weekends and major event days.
Experience Required
Minimum 5 year(s)
Food & Beverage Supervisor - Banquet at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia -
Full Time

Start Date

Immediate

Expiry Date

01 Jul, 26

Salary

0.0

Posted On

02 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food and beverage supervision, Guest relations, Team leadership, Operational management, RSA, Customer service, Staff training, Conflict resolution, Inventory management, Team building, Communication, Problem solving, Hospitality management

Industry

Hospitality

Description
POSITION SUMMARY   At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as an F&B Supervisor because together, we are better. Start your career at Sheraton, where you don't just work - you belong.    Position Summary:  * Be the connecter and facilitator of collective power and supervise the restaurant service period, tending to the guests and exceeding their expectations  * Welcome and engage with guests throughout the complete food and beverage experience  * Understand guest requirements and deliver service excellence with each customer experience   * Assist with the bar operational tasks if required * Be a confident and welcoming supervisor, creating a community that empowers your team to grow and reach their potential  * Plan and execute team building activities for your team as together we are better * Ensure the outlet is adequately stocked and clean at all times * Supervise the food and beverage team in completing general operational tasks * Build and strengthen relationships with existing and new guests through engaging experiences and thoughtful service, enabling future bookings About You:  * An up to date RSA  * Relevant experience in a managerial role  * Working rights in Australia  * Enthusiastic to escalate your career  * Self-motivated, driven and energized in a fast paced environment  * Armed with smart solutions and a can-do attitude  Our Benefits:  * Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends  * Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month  * Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group  * Genuine care for associates’ physical, emotional and financial wellbeing through our Employee Assistance Program  * Opportunity to receive Employee Referral Incentives and get paid for working with your friend  * Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness  Sheraton is part of Marriott International's Premium portfolio, which has committed to putting people first for 90+ years. Apply now!               At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,  begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The supervisor will oversee restaurant service periods, ensuring guest expectations are exceeded through thoughtful service and engagement. They are also responsible for managing team operations, maintaining outlet cleanliness, and fostering a collaborative work environment.
Food & Beverage Supervisor - Banquet at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food And Beverage Supervision, Guest Relations, Team Leadership, Operational Management, Rsa, Customer Service, Staff Training, Conflict Resolution, Inventory Management, Team Building, Communication, Problem Solving, Hospitality Management
Specialization
Candidates must possess a current RSA and relevant managerial experience within the hospitality industry. Applicants are required to have legal working rights in Australia and demonstrate a proactive, self-motivated approach to team leadership.
Experience Required
Minimum 2 year(s)
Demi Chef | Breakfast at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Communication Skills, Hygiene Standards, Cooking Techniques, Team Collaboration, Time Management, Food Safety, Pressure Management
Specialization
A Certificate in Commercial Cookery and a minimum of 1 year of experience in a similar kitchen role are required. Strong communication skills and a passion for gastronomy are essential for this position.
Cook at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Buffet Service, Stock Rotation, Waste Minimization, Food Safety Protocols, Kitchen Cleanliness, Dish Washing, Equipment Maintenance, Customer Service, Working Under Pressure, Rotational Roster, Enthusiasm, Flair
Specialization
Candidates should possess previous experience as a Cook, Kitchen Assistant, or Chef, along with the ability to deliver quality meals while working under pressure. Applicants must be reliable, possess a positive attitude, have basic English skills, and be able to work a rotational roster including AM/PM shifts, Monday to Sunday.
Junior Sous Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food Production, Purchasing, Sanitation, Staff Leadership, Culinary Standards, Food Handling, Loss Prevention, Guest Relations, Inventory Management, Supervision, Training, Budget Management, Quality Control, Menu Development, Shift Supervision
Specialization
Candidates must possess either a high school diploma or GED with four years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with two years of relevant experience. Core duties involve maintaining culinary standards, supervising daily shift operations, and ensuring quality control of food products.
Experience Required
Minimum 2 year(s)
Assistant Restaurant & Bar Manager at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Service Excellence, Guest Satisfaction, Team Performance, Upselling, Beverage Storytelling, Mentoring, Rostering, Forecasting, Labour Management, Culinary Collaboration, Financial Monitoring, Stock Control, Rsa Compliance, Pos Systems, Attention To Detail
Specialization
Candidates must possess a minimum of two years of leadership experience in a hotel restaurant or similar setting, along with a current RSA certification. Essential qualifications include strong communication skills, high organizational standards, attention to detail, proficiency with POS systems, and the physical capability to handle the demands of a busy hospitality environment.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Front Office, Reception, Customer Service, Communication, Interpersonal Skills, Team Player, Positive Attitude, Flexibility
Specialization
Candidates should have previous front office, reception, or customer service experience. Strong communication and interpersonal skills, along with a positive and professional attitude, are essential.
Food & Beverage Attendant - All Rounder at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Barista Skills, Food Preparation, Food Safety, Responsible Service Of Alcohol, Point Of Sale Systems, Multitasking, Communication, Interpersonal Skills, Teamwork
Specialization
Candidates must hold a current Responsible Service of Alcohol (RSA) certificate and have experience in bar or café operations. Proficiency in barista tasks and the ability to work flexible shifts, including weekends and public holidays, are required.
Executive Assistant at Courtyard by Marriott Del MarSolana Beach
Melbourne, Victoria, Australia - Full Time
Skills Needed
Administrative Support, Correspondence, Reporting, File Management, Customer Service, Problem Resolution, Meeting Transcription, Data Analysis, Prioritization, Coordination, Communication, Organization, Clerical Services, Presentation Preparation, Safety Procedures
Specialization
Candidates need either a high school diploma or GED with two years of relevant administrative or clerical experience, or a two-year degree in a related field like Secretarial Studies or Business Administration with no required work experience. The role demands strong organizational skills and the ability to analyze information to solve problems effectively.
Bell Desk Supervisor at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Customer Service, Luxury Hospitality, Team Management, Valet Operations, Communication, Problem Solving, Organization, Time Management, Guest Relations, Conflict Resolution, Attention To Detail
Specialization
Candidates must have experience in luxury hospitality or high-end customer service with proven leadership capabilities. A valid Australian driver's license and full Australian working rights are mandatory requirements for this role.
Experience Required
Minimum 2 year(s)
Houseperson at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Time Management, Organizational Skills, Attention To Detail, Customer Service, Communication, Teamwork, Professionalism
Specialization
The ideal candidate should have a warm and caring personality with a positive attitude and strong attention to detail. Previous housekeeping experience is considered a plus, along with excellent organizational and time management skills.
Assistant Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Hotel Operations Management, Team Leadership, Guest Experience Enhancement, Conflict Resolution, Staff Training, Health And Safety Compliance, Communication, Proactive Problem Solving, Customer Service
Specialization
Candidates must hold a valid Australian full or probationary (P2) driver's licence and a Responsible Service of Alcohol (RSA) certificate in Victoria. The role requires a professional demeanor, strong communication skills, and availability to work varied shifts including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Food & Beverage Attendant at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Customer Service, Suggestive Selling, Order Taking, Point Of Sale Operation, Food Safety, Hygienic Food Service, Table Maintenance, Telephone Etiquette, Function Service, Liquor Licensing, Responsible Service Of Alcohol, Teamwork, Training Participation, Confidentiality, Grooming Standards
Specialization
Candidates need prior customer service experience or similar environment exposure, an awareness of food safety practices, and a current Responsible Service of Alcohol certificate. Essential competencies include flexibility for a 7-day roster, strong presentation, excellent customer service delivery, self-motivation, and the proven ability to multitask under pressure.
Bartender at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Cocktail Preparation, Beverage Service, Food Service, Stocking, Cleaning, Guest Engagement, Operational Tasks, Teamwork, Relationship Building, Rsa
Specialization
Candidates must possess an up-to-date RSA certification and relevant experience in a similar role, along with the legal right to work in Australia. The ideal applicant is self-motivated, driven, energized in a fast-paced environment, and equipped with smart solutions and a can-do attitude.
Commis Chef | Banquets at Accor
Noosa Heads, Queensland, Australia - Full Time
Skills Needed
Culinary Excellence, Menu Preparation, Event Execution, Team Leadership, Organizational Abilities, Food Presentation, Hygiene Standards, Collaboration, Cooking Techniques, Mise En Place, Pressure Management, Solutions Focused Approach, Brand Standards Adherence, Communication Skills, Gastronomy Passion, High Volume Kitchen Operations
Specialization
Candidates must possess a minimum of one year of experience in a similar kitchen role, with banquet experience being highly regarded, alongside strong communication skills and a professional presentation. The role requires availability for a rotating roster including weekends and public holidays, and a genuine passion for crafting memorable culinary moments for large-scale events.
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Fast Paced Environment, Quality Driven, Passion For Food, Work Independently, Teamwork, Organizational Skills, Work Ethic, Enthusiasm, Communication, Reliability, Washing, Disinfecting, Safety Procedures
Specialization
The ideal candidate must possess genuine excitement and passion for food, with the ability to work effectively in a fast-paced, quality-driven environment, both independently and as part of a team. A strong work ethic, organizational skills, and commitment to learning are essential.
Food and Beverage Attendant | In Room Dining and Mini Bar at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
In Room Dining Service, Food And Beverage Service, Luxury Hotel Experience, Customer Service, Professional Demeanor, Verbal Communication, Written Communication, Independent Work, Attention To Detail, Task Prioritization, Pos System Operation, Stock Monitoring, Hygiene Standards, Teamwork, Flexibility, Responsibility
Specialization
Candidates must have previous experience in In-Room Dining or Food and Beverage service, preferably within a luxury hotel setting, coupled with strong customer service skills and a professional demeanor. Essential requirements include the ability to work independently during overnight hours, high attention to detail, calmness under pressure, physical capability to handle equipment, and flexibility to work weekends and public holidays.
Welcome Ambassador at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Communication, Interpersonal Skills, Service Orientation, Problem Solving, Attention To Detail, Organizational Skills, Hotel Systems Proficiency, English Fluency, Professional Presentation, Empathy, Guest Relations, Concierge Services
Specialization
Candidates should possess previous hospitality experience, ideally in front desk or guest relations, coupled with exceptional communication and interpersonal skills. A genuine passion for service, strong problem-solving abilities under pressure, and high attention to detail are essential for this role.
Yoga & Wellness Instructor - InterContinental Hayman Great Barrier Reef at IHG Career
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Yoga Instruction, Meditation, Gym Attending, Communication Skills, Cleanliness, Team Player, Mindfulness, Guest Care, Yin Yoga, Vinyasa Yoga, First Aid, Cpr, Wellness Experience, Self Motivation, Reliability, Inclusivity
Specialization
Candidates must be qualified Yoga Instructors with experience in various yoga styles and meditation. A current yoga certification, First Aid, and CPR are required, along with strong communication skills and a passion for wellness.
Experience Required
Minimum 2 year(s)
Bell Captain at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Guest Service, Coordination, Luggage Management, Valet Services, Sydney Knowledge, Relationship Management, Operational Efficiency, Communication, Presentation, Team Inspiration, Proactivity, Calm Under Pressure, Attention To Detail
Specialization
Candidates must possess experience in luxury hospitality or high-end customer service, coupled with leadership skills to guide Porters and Valets effectively. Essential requirements include being organized, proactive, calm under pressure, possessing impeccable presentation, flexibility for varied shifts, knowledge of hotel procedures and local attractions, and holding a valid Australian Driver’s License and full Australian working rights.
Experience Required
Minimum 2 year(s)
Bar Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Bar Operations, Profitability Management, Customer Service, Team Leadership, Coaching, On The Job Training, Oh&S Compliance, Food Safety, Responsible Service Of Alcohol, Cash Handling, Stock Control, Revenue Achievement, Upselling, Pos Systems, Menu Knowledge, Guest Feedback Management
Specialization
The ideal candidate must have previous experience as an F&B Supervisor, Assistant Manager, or Duty Manager in a 4-5 star hotel or high-volume bar, with proven team leadership during busy services. Required qualifications include current Victorian RSA, working rights in Australia, strong product knowledge across beverages, and availability for a rotating roster including weekends and major event days.
Experience Required
Minimum 5 year(s)