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Hospitality Jobs in Australia

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Food & Beverage Coordinator at Accor
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Administrative Support, Guest Enquiries Handling, Outlet Reservations, Group Bookings Coordination, Financial Administration, Menu Management, Communication, Financial Documentation, Menu Engineering, Cost Analysis, Pos Systems, Responsible Service Of Alcohol, Food Safety Practices, Customer Service, Attention To Detail, Coordination
Specialization
Candidates must possess a minimum of two years of experience in food and beverage operations, hospitality administration, or guest service, coupled with strong organizational and administrative skills. Essential requirements include holding a Responsible Service of Alcohol certificate and a Food Handler certificate, with experience in luxury hospitality being preferred.
Experience Required
Minimum 2 year(s)
Conference & Events Coordinator at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Administrative Support, Communication, Event Coordination, Stakeholder Management, Planning, Execution, Revenue Maximization, Customer Service, Microsoft Office, Multi Tasking, Prioritization, Product Knowledge
Specialization
Candidates should ideally have previous experience in a Conference and Events environment within a luxury hotel setting. Essential requirements include a passion for interacting with people, excellent command of English, a proactive attitude, strong product knowledge, proficiency in Microsoft Office, and the ability to multi-task and prioritize.
Experience Required
Minimum 2 year(s)
Housekeeping Room Attendant at Accor
Canberra, , Australia - Full Time
Skills Needed
Attention To Detail, Guest Orientation, Flexibility, Teamwork, Independent Work, Safety Adherence, Cleaning Chemical Handling, Equipment Handling, Policy Adherence
Specialization
The ideal candidate must be positive, friendly, and guest-oriented, possessing a strong attention to detail and the ability to work comfortably alone. Flexibility is required to work across a seven-day roster, including weekends and holidays.
Duty Manager at Travel Leisure Co
Adelaide, South Australia, Australia - Full Time
Skills Needed
Front Office Management, Team Leadership, Customer Service, Property Management Systems, Opera, Communication Skills, Time Management, Negotiation, Problem Solving, Multitasking, Bookkeeping, Finance, Microsoft Office, Administration, Staff Training
Specialization
Candidates must have at least 3 years of supervisory experience in a front office department and proficiency with hotel property management systems. Strong communication, multitasking, and problem-solving skills are essential for this role.
Experience Required
Minimum 2 year(s)
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Adelaide, South Australia, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Quality Control, Portion Control, Garnishing, Food Safety, Communication, Teamwork, Employee Coaching, Scheduling, Training, Maintenance Reporting, Professional Appearance, Guest Service
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, though no prior supervisory experience is necessary. The role requires physical stamina, including standing for extended periods and lifting up to 25 pounds.
Experience Required
Minimum 2 year(s)
Night Auditor at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Night Audit, Front Office Operations, Guest Relations, Transaction Reconciliation, Revenue Reporting, Occupancy Reporting, Incident Reporting, Property Security, Shift Handover, Health And Safety Protocols, Opera System Knowledge, Proactive, Detail Oriented, Self Motivated
Specialization
Candidates must have the full right to work in Australia and be available to work the specified part-time night shift from 11 PM to 7 AM. Previous Front Office experience, especially with the Opera system, is preferred, alongside a strong passion for hospitality and guest service.
Porter at Courtyard by Marriott Del MarSolana Beach
Brisbane, Queensland, Australia - Full Time
Skills Needed
Guest Service, Loyalty Focus, Opera Property Management System, Can Do Attitude, Fast Paced Environment Adaptability, Excellent Grooming, Presentation Skills, Shift Work Availability
Specialization
Candidates must have experience in a similar role within a hotel environment and proficiency with the Opera property management system. Essential attributes include a focus on Loyalty and Guest Service, possessing smart solutions, a can-do attitude, and availability for AM, PM, and Overnight Shifts.
Food & Beverage Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Rsa, Supervision, Guest Engagement, Service Excellence, Bar Operations, Team Building, Stock Management, Operational Tasks, Relationship Building, Self Motivated, Driven, Can Do Attitude
Specialization
Candidates must possess an up-to-date RSA certification and relevant experience in a managerial role, along with the legal right to work in Australia. The ideal applicant should be self-motivated, driven, energized in a fast-paced environment, and possess a proactive problem-solving attitude.
Experience Required
Minimum 2 year(s)
F&B Service Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Adelaide, South Australia, Australia - Full Time
Skills Needed
Guest Service, Food Service, Table Setting, Kitchen Communication, Serving Guests, Cleaning, Professional Appearance, Quality Standards, Safety Compliance
Specialization
Candidates must be able to perform physical tasks such as standing for extended periods, moving over uneven surfaces, and lifting/carrying objects up to 25 pounds unassisted. Preferred qualifications include a high school diploma or G.E.D. equivalent, with less than one year of related work experience.
Handyperson - InterContinental Perth City Centre at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
General Maintenance, Repair Work, Preventative Maintenance, Electrical, Air Conditioning, Door Lock Systems, Painting, Tiling, Plumbing, Furniture Repairs, Communication, Teamwork, Self Starter, Shift Work
Specialization
Candidates must possess a minimum of two years of general maintenance experience with broad knowledge of building procedures, including practical workplace experience in areas like electrical, plumbing, or painting. Applicants also need the legal right to work in Australia and the ability to work flexible shift patterns, including early mornings, evenings, weekends, and public holidays.
Experience Required
Minimum 2 year(s)
Marketing Coordinator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hobart, Tasmania, Australia - Full Time
Skills Needed
Marketing Coordination, Digital Marketing, Social Media Management, Content Creation, Traditional Marketing, Ecommerce, Sales Support, Public Relations, Data Entry, Crm Management, Time Management, Communication, Design Capabilities, Adaptability, Event Planning, Sponsorship Coordination
Specialization
Candidates should possess a relevant degree or existing marketing experience with well-rounded skills across all marketing channels, including experience managing successful campaigns that meet strategic goals. Essential attributes include familiarity with social media trends, CRM proficiency, good design capabilities, excellent time management, strong communication skills, and full working rights in Australia.
Director of Engineering at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Brisbane, Queensland, Australia - Full Time
Skills Needed
Leadership, Innovation, Maintenance Programs, Sustainability, Training, Contractor Management, Vendor Management, Stakeholder Management, Team Guidance, Repair Oversight, Service Standards Elevation, Problem Solving, High Energy, Self Motivation, Fast Paced Environment, Solutions Focused
Specialization
Candidates must possess proven leadership experience in Hotel Engineering & Maintenance, demonstrating the ability to lead teams and deliver results. Essential attributes include high energy, self-motivation, a solutions-focused mindset, and ambition for career growth in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Restaurant/ Cafe Manager at Fairmont Chateau Lake Louise Alberta
Gold Coast, Queensland, Australia - Full Time
Skills Needed
Team Management, Guest Service, Food And Beverage Service, Scheduling, Time Recording, Point Of Sale Systems, Cashiering, Stock Control, Training, Cost Control, Profitability Maximization, Grooming Standards, Guest Complaint Handling, Performance Appraisals, Stakeholder Management, Prioritization
Specialization
Candidates must be strong communicators with well-developed stakeholder management skills, capable of balancing multiple priorities calmly under pressure. Essential qualifications include a valid RSA and previous experience as a Supervisor or Manager in a 5-star hotel food service environment, along with exceptional organizational abilities.
Experience Required
Minimum 2 year(s)
Room Attendant (Full Time/Part Time) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Operational Tasks Support, Hotel Knowledge, Room Turnover Efficiency, High Detail Cleanliness, Equipment Maintenance, Independent Work, Teamwork, Guest Relationship Building, Legendary Service, Attention To Detail, Self Motivated, Driven, Can Do Attitude, Problem Solving
Specialization
Applicants must possess working rights in Australia and demonstrate English proficiency, ideally with prior housekeeping experience in luxury properties.
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banquets Operations, Menu Planning, Stock Control, Shift Leadership, Culinary Standards, Team Mentoring, Food Safety, Haccp, Decision Making, Adaptability, Workflow Management, Rostering, Service Delivery, Precision, Presentation
Specialization
Candidates must hold a qualification in Commercial Cookery, possess a strong understanding of food safety standards and HACCP, and have proven experience in a five-star or luxury hotel setting. Essential qualities include clear communication, professionalism, the ability to lead by example under pressure, and holding full Australian working rights.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Maitland, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Check In, Check Out, Communication, Reservation Processing, Problem Resolution, Positive Energy, Professional Presentation, Adaptability, Guest Relations
Specialization
Successful candidates must demonstrate a background in high-quality service within hospitality or customer-facing roles, coupled with exceptional articulation skills for clear correspondence. Applicants must be fully committed to a dynamic rotating roster, including weekends and public holidays.
Demi Chef de Partie at Marriott Residence Inn Vaughan Residence Inn Courtyard Creekbank
Sydney, New South Wales, Australia - Full Time
Skills Needed
Organisational Skills, Food Preparation, Guest Service, Food Safety, Attention To Detail, Teamwork, Self Motivation, Problem Solving
Specialization
Candidates should have a Trade Industry Qualification or completion of a Commercial Cookery Qualification, along with relevant experience in a similar role. They must also possess working rights in Australia and demonstrate enthusiasm and self-motivation in a fast-paced environment.
Guest Service Agent at Minor International
Mackay, Queensland, Australia - Full Time
Skills Needed
Customer Service, Reception, Check In Process, Communication, Reservation Processing, Problem Resolution, Positive Energy, Professional Presentation, Time Management, Hospitality Systems
Specialization
Successful candidates must have a demonstrated background in high-quality service within hospitality or customer-facing roles, coupled with exceptional communication skills. A commitment to a dynamic work schedule, including weekend availability, is essential for this role.
Director of Food & Beverage at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Leadership, Profitability Management, Strategic Direction, Revenue Planning, Financial Budgeting, Menu Engineering, Staff Training, Team Motivation, Recruitment, Kpi Tracking, Health And Safety Compliance, Stakeholder Relationship Management, Verbal Communication, Written Communication
Specialization
Successful candidates must have extensive experience in progressive Food & Beverage roles, including executive-level management of restaurants, and strong staff management capabilities. A tertiary qualification in Business or Hospitality Management is required, while a culinary qualification is viewed favorably.
Experience Required
Minimum 5 year(s)
Assistant Guest Service Manager at Fairfield Inn Suites by Marriott Mansfield
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Services, Hospitality Operations, Leadership, Communication, Service Recovery, Guest Engagement, Problem Solving, Team Support, Training, Coaching, Collaboration, Attention To Detail, Flexibility, Professionalism, Discretion
Specialization
Candidates should have experience in guest services or hospitality operations, along with strong leadership and communication skills. A calm demeanor under pressure and a passion for creating memorable guest experiences are essential.
Experience Required
Minimum 2 year(s)
Food & Beverage Coordinator at Accor
City of Brisbane, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

11 Jun, 26

Salary

0.0

Posted On

13 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Administrative Support, Guest Enquiries Handling, Outlet Reservations, Group Bookings Coordination, Financial Administration, Menu Management, Communication, Financial Documentation, Menu Engineering, Cost Analysis, POS Systems, Responsible Service of Alcohol, Food Safety Practices, Customer Service, Attention To Detail, Coordination

Industry

Hospitality

Description
Company Description Belong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. You will be part of a team where everyone’s contribution is valued. And we will empower you to bring ideas to elevate our services, creating personalised experiences for guests. Help them to feel special, and we will do the same for you. Located in the heart of Brisbane city, Sofitel Brisbane Central is known for its sophisticated luxury accommodation, world-class dining, and impeccable hospitality. The hotel’s 416 elegantly appointed guest rooms and suites offer refined French luxury, and with personalised service that comes from the heart, this is Brisbane’s best accommodation experience. The hotel also features elegant and indulgent food and beverage outlets, an executive lounge, two fitness centres, a day spa and fully flexible event spaces for up to 1100 delegates. Job Description Elevate your career by joining the prestigious Sofitel Brisbane Central, where excellence is not just a standard but a way of life. This role works closely with the Director of F&B, Outlet Managers and other hotel departments to assist with guest enquiries, outlet reservations, group bookings, financial administration and menu management. The coordinator ensures smooth communication between departments, accurate financial documentation and efficient handling of guest requests while also supporting outlet operations when required. What you will be doing: Provide administrative support to all F&B outlets including Bistro Suzette, Cuvee, Prive, In Room Dining and Minibar. Handle guest enquiries related to restaurants and bars including reservations, group dining requests and special dining arrangements. Coordinate group dining enquiries for outlets including arranging site visits, confirming menus with the kitchen, organising pre payments and creating PM accounts where required. Assist with logistical arrangements for outlet group bookings including menu printing, guest communication and coordination with relevant hotel departments. Assist the Director of F&B and outlet managers with menu management including editing, formatting and printing menus when required. Support menu engineering processes and assist with preparation of F&B cost analysis and menu performance reports. Prepare the daily F&B finance pack ensuring all dockets, invoices and documentation are correctly signed and submitted. Work closely with the finance team to investigate and resolve guest charge disputes related to F&B outlets. Assist with replying to guest feedback and online reviews related to F&B experiences. Maintain accurate records for F&B operations including event documentation, menu updates and administrative reports. Improve communication and coordination between the F&B department and other hotel departments including Sales, Front Office, Finance and Kitchen. Qualifications You will excel in this role if you have: Minimum of 2 years experience in food and beverage operations, hospitality administration or guest service. Strong organisational and administrative skills with attention to detail. Experience handling guest enquiries and coordinating bookings or events is highly desirable. Good understanding of restaurant and bar operations within a hotel environment. Experience with POS systems (Micros preferred) and hotel operational systems is desirable. Strong communication skills and the ability to coordinate with multiple hotel departments. Responsible Service of Alcohol certificate. A Food Handler certificate and awareness of food safety practices. Customer service experience in a luxury hospitality environment preferred. The aptitude and willingness to undertake further development within the Sofitel brand. Additional Information Additional information Bring passion and dedication to excellence, and we will recognise your contribution with a variety of benefits, rewards and development opportunities. We also offer a range of wellbeing initiatives, including apps with content to help you feel at your best. Join us, and you can thrive as an individual as well as being part of a supportive and inclusive team. Thrive in our Sofitel Brisbane Central community, with: Discounts for ambassadors, as well as their families and friends, at Accor Hotels, worldwide Complimentary hotel stay package to celebrate your work anniversary Secure parking in the centre of Brisbane for only $10 per day Direct access to Central train station Complimentary food in the ambassador dining room Laundered uniforms. Let your passion shine, visit careers.accor.com Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
This role involves providing comprehensive administrative support to all Food & Beverage outlets, handling guest inquiries, managing reservations, and coordinating group dining requests. The coordinator also assists management with financial administration, menu management, and ensuring smooth communication across various hotel departments.
Food & Beverage Coordinator at Accor
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Administrative Support, Guest Enquiries Handling, Outlet Reservations, Group Bookings Coordination, Financial Administration, Menu Management, Communication, Financial Documentation, Menu Engineering, Cost Analysis, Pos Systems, Responsible Service Of Alcohol, Food Safety Practices, Customer Service, Attention To Detail, Coordination
Specialization
Candidates must possess a minimum of two years of experience in food and beverage operations, hospitality administration, or guest service, coupled with strong organizational and administrative skills. Essential requirements include holding a Responsible Service of Alcohol certificate and a Food Handler certificate, with experience in luxury hospitality being preferred.
Experience Required
Minimum 2 year(s)
Conference & Events Coordinator at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Administrative Support, Communication, Event Coordination, Stakeholder Management, Planning, Execution, Revenue Maximization, Customer Service, Microsoft Office, Multi Tasking, Prioritization, Product Knowledge
Specialization
Candidates should ideally have previous experience in a Conference and Events environment within a luxury hotel setting. Essential requirements include a passion for interacting with people, excellent command of English, a proactive attitude, strong product knowledge, proficiency in Microsoft Office, and the ability to multi-task and prioritize.
Experience Required
Minimum 2 year(s)
Housekeeping Room Attendant at Accor
Canberra, , Australia - Full Time
Skills Needed
Attention To Detail, Guest Orientation, Flexibility, Teamwork, Independent Work, Safety Adherence, Cleaning Chemical Handling, Equipment Handling, Policy Adherence
Specialization
The ideal candidate must be positive, friendly, and guest-oriented, possessing a strong attention to detail and the ability to work comfortably alone. Flexibility is required to work across a seven-day roster, including weekends and holidays.
Duty Manager at Travel Leisure Co
Adelaide, South Australia, Australia - Full Time
Skills Needed
Front Office Management, Team Leadership, Customer Service, Property Management Systems, Opera, Communication Skills, Time Management, Negotiation, Problem Solving, Multitasking, Bookkeeping, Finance, Microsoft Office, Administration, Staff Training
Specialization
Candidates must have at least 3 years of supervisory experience in a front office department and proficiency with hotel property management systems. Strong communication, multitasking, and problem-solving skills are essential for this role.
Experience Required
Minimum 2 year(s)
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Adelaide, South Australia, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Quality Control, Portion Control, Garnishing, Food Safety, Communication, Teamwork, Employee Coaching, Scheduling, Training, Maintenance Reporting, Professional Appearance, Guest Service
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, though no prior supervisory experience is necessary. The role requires physical stamina, including standing for extended periods and lifting up to 25 pounds.
Experience Required
Minimum 2 year(s)
Night Auditor at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Night Audit, Front Office Operations, Guest Relations, Transaction Reconciliation, Revenue Reporting, Occupancy Reporting, Incident Reporting, Property Security, Shift Handover, Health And Safety Protocols, Opera System Knowledge, Proactive, Detail Oriented, Self Motivated
Specialization
Candidates must have the full right to work in Australia and be available to work the specified part-time night shift from 11 PM to 7 AM. Previous Front Office experience, especially with the Opera system, is preferred, alongside a strong passion for hospitality and guest service.
Porter at Courtyard by Marriott Del MarSolana Beach
Brisbane, Queensland, Australia - Full Time
Skills Needed
Guest Service, Loyalty Focus, Opera Property Management System, Can Do Attitude, Fast Paced Environment Adaptability, Excellent Grooming, Presentation Skills, Shift Work Availability
Specialization
Candidates must have experience in a similar role within a hotel environment and proficiency with the Opera property management system. Essential attributes include a focus on Loyalty and Guest Service, possessing smart solutions, a can-do attitude, and availability for AM, PM, and Overnight Shifts.
Food & Beverage Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Rsa, Supervision, Guest Engagement, Service Excellence, Bar Operations, Team Building, Stock Management, Operational Tasks, Relationship Building, Self Motivated, Driven, Can Do Attitude
Specialization
Candidates must possess an up-to-date RSA certification and relevant experience in a managerial role, along with the legal right to work in Australia. The ideal applicant should be self-motivated, driven, energized in a fast-paced environment, and possess a proactive problem-solving attitude.
Experience Required
Minimum 2 year(s)
F&B Service Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Adelaide, South Australia, Australia - Full Time
Skills Needed
Guest Service, Food Service, Table Setting, Kitchen Communication, Serving Guests, Cleaning, Professional Appearance, Quality Standards, Safety Compliance
Specialization
Candidates must be able to perform physical tasks such as standing for extended periods, moving over uneven surfaces, and lifting/carrying objects up to 25 pounds unassisted. Preferred qualifications include a high school diploma or G.E.D. equivalent, with less than one year of related work experience.
Handyperson - InterContinental Perth City Centre at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
General Maintenance, Repair Work, Preventative Maintenance, Electrical, Air Conditioning, Door Lock Systems, Painting, Tiling, Plumbing, Furniture Repairs, Communication, Teamwork, Self Starter, Shift Work
Specialization
Candidates must possess a minimum of two years of general maintenance experience with broad knowledge of building procedures, including practical workplace experience in areas like electrical, plumbing, or painting. Applicants also need the legal right to work in Australia and the ability to work flexible shift patterns, including early mornings, evenings, weekends, and public holidays.
Experience Required
Minimum 2 year(s)
Marketing Coordinator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hobart, Tasmania, Australia - Full Time
Skills Needed
Marketing Coordination, Digital Marketing, Social Media Management, Content Creation, Traditional Marketing, Ecommerce, Sales Support, Public Relations, Data Entry, Crm Management, Time Management, Communication, Design Capabilities, Adaptability, Event Planning, Sponsorship Coordination
Specialization
Candidates should possess a relevant degree or existing marketing experience with well-rounded skills across all marketing channels, including experience managing successful campaigns that meet strategic goals. Essential attributes include familiarity with social media trends, CRM proficiency, good design capabilities, excellent time management, strong communication skills, and full working rights in Australia.
Director of Engineering at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Brisbane, Queensland, Australia - Full Time
Skills Needed
Leadership, Innovation, Maintenance Programs, Sustainability, Training, Contractor Management, Vendor Management, Stakeholder Management, Team Guidance, Repair Oversight, Service Standards Elevation, Problem Solving, High Energy, Self Motivation, Fast Paced Environment, Solutions Focused
Specialization
Candidates must possess proven leadership experience in Hotel Engineering & Maintenance, demonstrating the ability to lead teams and deliver results. Essential attributes include high energy, self-motivation, a solutions-focused mindset, and ambition for career growth in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Restaurant/ Cafe Manager at Fairmont Chateau Lake Louise Alberta
Gold Coast, Queensland, Australia - Full Time
Skills Needed
Team Management, Guest Service, Food And Beverage Service, Scheduling, Time Recording, Point Of Sale Systems, Cashiering, Stock Control, Training, Cost Control, Profitability Maximization, Grooming Standards, Guest Complaint Handling, Performance Appraisals, Stakeholder Management, Prioritization
Specialization
Candidates must be strong communicators with well-developed stakeholder management skills, capable of balancing multiple priorities calmly under pressure. Essential qualifications include a valid RSA and previous experience as a Supervisor or Manager in a 5-star hotel food service environment, along with exceptional organizational abilities.
Experience Required
Minimum 2 year(s)
Room Attendant (Full Time/Part Time) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Operational Tasks Support, Hotel Knowledge, Room Turnover Efficiency, High Detail Cleanliness, Equipment Maintenance, Independent Work, Teamwork, Guest Relationship Building, Legendary Service, Attention To Detail, Self Motivated, Driven, Can Do Attitude, Problem Solving
Specialization
Applicants must possess working rights in Australia and demonstrate English proficiency, ideally with prior housekeeping experience in luxury properties.
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banquets Operations, Menu Planning, Stock Control, Shift Leadership, Culinary Standards, Team Mentoring, Food Safety, Haccp, Decision Making, Adaptability, Workflow Management, Rostering, Service Delivery, Precision, Presentation
Specialization
Candidates must hold a qualification in Commercial Cookery, possess a strong understanding of food safety standards and HACCP, and have proven experience in a five-star or luxury hotel setting. Essential qualities include clear communication, professionalism, the ability to lead by example under pressure, and holding full Australian working rights.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Maitland, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Check In, Check Out, Communication, Reservation Processing, Problem Resolution, Positive Energy, Professional Presentation, Adaptability, Guest Relations
Specialization
Successful candidates must demonstrate a background in high-quality service within hospitality or customer-facing roles, coupled with exceptional articulation skills for clear correspondence. Applicants must be fully committed to a dynamic rotating roster, including weekends and public holidays.
Demi Chef de Partie at Marriott Residence Inn Vaughan Residence Inn Courtyard Creekbank
Sydney, New South Wales, Australia - Full Time
Skills Needed
Organisational Skills, Food Preparation, Guest Service, Food Safety, Attention To Detail, Teamwork, Self Motivation, Problem Solving
Specialization
Candidates should have a Trade Industry Qualification or completion of a Commercial Cookery Qualification, along with relevant experience in a similar role. They must also possess working rights in Australia and demonstrate enthusiasm and self-motivation in a fast-paced environment.
Guest Service Agent at Minor International
Mackay, Queensland, Australia - Full Time
Skills Needed
Customer Service, Reception, Check In Process, Communication, Reservation Processing, Problem Resolution, Positive Energy, Professional Presentation, Time Management, Hospitality Systems
Specialization
Successful candidates must have a demonstrated background in high-quality service within hospitality or customer-facing roles, coupled with exceptional communication skills. A commitment to a dynamic work schedule, including weekend availability, is essential for this role.
Director of Food & Beverage at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Leadership, Profitability Management, Strategic Direction, Revenue Planning, Financial Budgeting, Menu Engineering, Staff Training, Team Motivation, Recruitment, Kpi Tracking, Health And Safety Compliance, Stakeholder Relationship Management, Verbal Communication, Written Communication
Specialization
Successful candidates must have extensive experience in progressive Food & Beverage roles, including executive-level management of restaurants, and strong staff management capabilities. A tertiary qualification in Business or Hospitality Management is required, while a culinary qualification is viewed favorably.
Experience Required
Minimum 5 year(s)
Assistant Guest Service Manager at Fairfield Inn Suites by Marriott Mansfield
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Services, Hospitality Operations, Leadership, Communication, Service Recovery, Guest Engagement, Problem Solving, Team Support, Training, Coaching, Collaboration, Attention To Detail, Flexibility, Professionalism, Discretion
Specialization
Candidates should have experience in guest services or hospitality operations, along with strong leadership and communication skills. A calm demeanor under pressure and a passion for creating memorable guest experiences are essential.
Experience Required
Minimum 2 year(s)