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Hospitality Jobs in Canada

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Mini Bar Attendant (Full-Time) at Fairmont
Ottawa, ON K1N 8S7, Canada - Full Time
Skills Needed
Communication Skills, F
Qualification
Graduate
Supervisor - Blue Chip Cafe at Alma Mater Society of UBC Vancouver
Vancouver, BC V6T 1Z1, Canada - Full Time
Skills Needed
English, Excel, Outlook, Customer Service Skills, Interpersonal Skills, Computer Skills
Qualification
Graduate
barista at Coco Fresh Tea and Juice
Grande Prairie, AB, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Front Desk Agent | Halifax Tower Hotel at Halifax Tower Hotel Ltd
Halifax, NS, Canada - Full Time
Skills Needed
Interpersonal Skills, Customer Service
Qualification
Diploma
Experience Required
Minimum 1 year(s)
Experienced Chef or Line Cook at il nido
Vancouver, BC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experienced line cook needed at THE HAPPY GREEK
Nepean, ON K2G 3K2, Canada - Full Time
Skills Needed
Safety Regulations, Cooking, English, Communication Skills, Culinary Skills
Qualification
Diploma
Experience Required
Minimum 2 year(s)
Prep Cook/Line Cook at Fatburger StAlbert
St. Albert, AB T8N 5C9, Canada - Full Time
Skills Needed
Hygiene, Communication Skills, Instructions
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Programme de référence - gérant at McDonalds
Armstrong, BC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Superviseur·euse entretien ménager– Temporaire (H/F/D) at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Team Management, Customer Service, Complaint Resolution, Organizational Skills, Communication Skills, Microsoft Office, Opera Cloud, Health And Safety Standards
Specialization
A degree in hotel management is an asset, with strong skills in Microsoft Office and advanced English proficiency required. Candidates should be organized, methodical, and able to work under pressure, including weekends and holidays.
Culinary Manager at Aramark
Nanaimo, BC, Canada - Full Time
Skills Needed
Management Skills, Reporting, Project Management Skills, Financial Reporting
Specialization
A chef’s role required with food truck or mobile food service preferred
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Food & Beverage Supervisor - INSPIRE (18 Months Contract) at Accor
Toronto, ON, Canada - Full Time
Skills Needed
Good Communication Skills
Specialization
Hospitality or business is an asset but all disciplines are welcome
Qualification
Diploma
Experience Required
Minimum 1 year(s)
Line Cook - Rabbit Hole at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Cooking Experience, Food Preparation, Recipe Following, Portion Control, Presentation Skills, Food Inventory, Sanitation, Food Safety, Hygiene Guidelines, Knife Handling Skills, Teamwork, Pressure Management, Standing Ability, Food Safe Certification, First Aid Certification
Specialization
Candidates should have 1-2 years of cooking experience in a fast-paced environment and a basic understanding of professional cooking. Food Safe and First Aid certifications are required.
Food Prep Worker II - Cook at Aramark
Radisson, QC, Canada - Full Time
Skills Needed
Sanitation, Communication Skills, Storage, Uniforms, Safety Regulations
Qualification
Graduate
Waitress/Waiter at Wacky Wings Lake St
Sault Ste. Marie, ON, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Front Desk Agent at Prestige Hotels and Resorts
Kelowna, BC V1Y 8S3, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Full-time and Part-time Crew Members Needed at Wendys RestaurantNew Liskeard
New Liskeard, ON, Canada - Full Time
Skills Needed
Food Preparation, Cash Handling, English, Customer Service Skills, Flexible Schedule, Management Skills, Safety Practices
Qualification
Graduate
Line Cook (Part-time) at NOODLEBOX
Burnaby, BC V3N 1A7, Canada - Full Time
Skills Needed
Food Preparation, Flexible Schedule, Cooking, English, Safety Regulations, Culinary Skills, Food Industry, Communication Skills
Qualification
Diploma
Experience Required
Minimum 1 year(s)
Deli Clerk at Coleman Group of Companies
Stephenville, NL A2N 1J5, Canada - Full Time
Skills Needed
Management Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Assistant Server, Library Bar (Part-Time) at Fairmont
Toronto, ON, Canada - Full Time
Skills Needed
Interpersonal Skills, New Concepts
Qualification
Graduate
Assistant General Manager - Soho House Toronto at Soho House & Co.
Toronto, Ontario, Canada - Full Time
Skills Needed
Food And Beverage Management, Operational Efficiency, Staff Retention, Guest Experience, Service Standards, Strategic Leadership, Business Development, Compliance, Interpersonal Skills, Analytical Thinking, Creative Thinking, Team Collaboration, Problem Solving, Marketing, Training And Development, Health And Safety
Specialization
Candidates should have 7-10+ years of experience managing high-volume Food and Beverage operations and related areas. They must possess strong interpersonal skills, be detail-oriented, and have a creative and analytical mindset.
Experience Required
Minimum 10 year(s)
Mini Bar Attendant (Full-Time) at Fairmont
Ottawa, ON K1N 8S7, Canada -
Full Time

Start Date

Immediate

Expiry Date

29 Nov, 25

Salary

19.43

Posted On

29 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, F

Industry

Hospitality

Description

Company Description
Located in the heart of Canada’s capital next door to the Parliament Buildings, the landmark Fairmont Chteau Laurier hotel in Ottawa is looking to fill a role of Guest Services Agent.

WHAT IS IN IT FOR YOU:

  • Wonderful company culture - our colleagues are at the heart of all that we do
  • Food & Beverage discount of 50% in our restaurants
  • Employee benefit card offering discounted rates in Accor worldwide for you and your family
  • Learning programs through our academies designed to sharpen your skills
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
  • Comprehensive extended health benefits package
  • Full rate of pay $19.43/hour
    Job Description

Reporting to the Outlet Manager, responsibilities and essential job functions include but are not limited to the following:

  • Retrieve daily room assignment list from your manager and prepare for the day
  • To arrive to duty on time in proper uniform
  • To be accurate in your count and duties by going to assigned rooms and floors and posting charges and occlusions as per the outlined procedures
  • Ensure the handhelds are synced properly and used on the floor according to the Standard operating procedure for re-filling the guest rooms. Operate Handhelds and pagers with ease and confidence by following outlined procedures
  • Ensure all equipment is in good working order and to report any malfunctions to your direct supervisor/manager
  • Stocking of all items to each room is done accurately and ensure that carts are adequately stocked for the same
  • Use the stock report to check that carts are adequately equipped for the restocking procedures and expedite
  • To be flexible in the hours of operation of the hotel as business demands are made throughout the day
  • To ensure end of day reports are filed and handhelds are synced and charged properly.
  • Ensure all individual carts are restocked as per the standard set out by the Refreshment Centre Manager.
  • Comply with guest service requests to ensure guest expectations are exceeded
  • Responsible for the overall cleanliness of the department and maintain the equipment of refreshment center.
  • Responsible for the cleanliness and maintenance of mini bars and its inventories in assigned rooms
  • Communicate with the Royal Service department for service requests and VIP rooms
  • All side duties as requested by supervisor are completed to standard before departing for the day
  • Adhere to Alcohol Handling Procedure Policies

QUALIFICATIONS

  • Excellent communication skills
  • Must be detail oriented and accuracy must be a priority
  • Previous experience in F & B an asset
  • Knowledge of computers an asset
  • Smart Serve Training Certification
    Additional Information
Responsibilities
  • Retrieve daily room assignment list from your manager and prepare for the day
  • To arrive to duty on time in proper uniform
  • To be accurate in your count and duties by going to assigned rooms and floors and posting charges and occlusions as per the outlined procedures
  • Ensure the handhelds are synced properly and used on the floor according to the Standard operating procedure for re-filling the guest rooms. Operate Handhelds and pagers with ease and confidence by following outlined procedures
  • Ensure all equipment is in good working order and to report any malfunctions to your direct supervisor/manager
  • Stocking of all items to each room is done accurately and ensure that carts are adequately stocked for the same
  • Use the stock report to check that carts are adequately equipped for the restocking procedures and expedite
  • To be flexible in the hours of operation of the hotel as business demands are made throughout the day
  • To ensure end of day reports are filed and handhelds are synced and charged properly.
  • Ensure all individual carts are restocked as per the standard set out by the Refreshment Centre Manager.
  • Comply with guest service requests to ensure guest expectations are exceeded
  • Responsible for the overall cleanliness of the department and maintain the equipment of refreshment center.
  • Responsible for the cleanliness and maintenance of mini bars and its inventories in assigned rooms
  • Communicate with the Royal Service department for service requests and VIP rooms
  • All side duties as requested by supervisor are completed to standard before departing for the day
  • Adhere to Alcohol Handling Procedure Policie
Mini Bar Attendant (Full-Time) at Fairmont
Ottawa, ON K1N 8S7, Canada - Full Time
Skills Needed
Communication Skills, F
Qualification
Graduate
Supervisor - Blue Chip Cafe at Alma Mater Society of UBC Vancouver
Vancouver, BC V6T 1Z1, Canada - Full Time
Skills Needed
English, Excel, Outlook, Customer Service Skills, Interpersonal Skills, Computer Skills
Qualification
Graduate
barista at Coco Fresh Tea and Juice
Grande Prairie, AB, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Front Desk Agent | Halifax Tower Hotel at Halifax Tower Hotel Ltd
Halifax, NS, Canada - Full Time
Skills Needed
Interpersonal Skills, Customer Service
Qualification
Diploma
Experience Required
Minimum 1 year(s)
Experienced Chef or Line Cook at il nido
Vancouver, BC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experienced line cook needed at THE HAPPY GREEK
Nepean, ON K2G 3K2, Canada - Full Time
Skills Needed
Safety Regulations, Cooking, English, Communication Skills, Culinary Skills
Qualification
Diploma
Experience Required
Minimum 2 year(s)
Prep Cook/Line Cook at Fatburger StAlbert
St. Albert, AB T8N 5C9, Canada - Full Time
Skills Needed
Hygiene, Communication Skills, Instructions
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Programme de référence - gérant at McDonalds
Armstrong, BC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Superviseur·euse entretien ménager– Temporaire (H/F/D) at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Team Management, Customer Service, Complaint Resolution, Organizational Skills, Communication Skills, Microsoft Office, Opera Cloud, Health And Safety Standards
Specialization
A degree in hotel management is an asset, with strong skills in Microsoft Office and advanced English proficiency required. Candidates should be organized, methodical, and able to work under pressure, including weekends and holidays.
Culinary Manager at Aramark
Nanaimo, BC, Canada - Full Time
Skills Needed
Management Skills, Reporting, Project Management Skills, Financial Reporting
Specialization
A chef’s role required with food truck or mobile food service preferred
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Food & Beverage Supervisor - INSPIRE (18 Months Contract) at Accor
Toronto, ON, Canada - Full Time
Skills Needed
Good Communication Skills
Specialization
Hospitality or business is an asset but all disciplines are welcome
Qualification
Diploma
Experience Required
Minimum 1 year(s)
Line Cook - Rabbit Hole at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Cooking Experience, Food Preparation, Recipe Following, Portion Control, Presentation Skills, Food Inventory, Sanitation, Food Safety, Hygiene Guidelines, Knife Handling Skills, Teamwork, Pressure Management, Standing Ability, Food Safe Certification, First Aid Certification
Specialization
Candidates should have 1-2 years of cooking experience in a fast-paced environment and a basic understanding of professional cooking. Food Safe and First Aid certifications are required.
Food Prep Worker II - Cook at Aramark
Radisson, QC, Canada - Full Time
Skills Needed
Sanitation, Communication Skills, Storage, Uniforms, Safety Regulations
Qualification
Graduate
Waitress/Waiter at Wacky Wings Lake St
Sault Ste. Marie, ON, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Front Desk Agent at Prestige Hotels and Resorts
Kelowna, BC V1Y 8S3, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Full-time and Part-time Crew Members Needed at Wendys RestaurantNew Liskeard
New Liskeard, ON, Canada - Full Time
Skills Needed
Food Preparation, Cash Handling, English, Customer Service Skills, Flexible Schedule, Management Skills, Safety Practices
Qualification
Graduate
Line Cook (Part-time) at NOODLEBOX
Burnaby, BC V3N 1A7, Canada - Full Time
Skills Needed
Food Preparation, Flexible Schedule, Cooking, English, Safety Regulations, Culinary Skills, Food Industry, Communication Skills
Qualification
Diploma
Experience Required
Minimum 1 year(s)
Deli Clerk at Coleman Group of Companies
Stephenville, NL A2N 1J5, Canada - Full Time
Skills Needed
Management Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Assistant Server, Library Bar (Part-Time) at Fairmont
Toronto, ON, Canada - Full Time
Skills Needed
Interpersonal Skills, New Concepts
Qualification
Graduate
Assistant General Manager - Soho House Toronto at Soho House & Co.
Toronto, Ontario, Canada - Full Time
Skills Needed
Food And Beverage Management, Operational Efficiency, Staff Retention, Guest Experience, Service Standards, Strategic Leadership, Business Development, Compliance, Interpersonal Skills, Analytical Thinking, Creative Thinking, Team Collaboration, Problem Solving, Marketing, Training And Development, Health And Safety
Specialization
Candidates should have 7-10+ years of experience managing high-volume Food and Beverage operations and related areas. They must possess strong interpersonal skills, be detail-oriented, and have a creative and analytical mindset.
Experience Required
Minimum 10 year(s)