Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Canada

About 655 results in (2) seconds Clear Filters

Jobs Search

About 655 results in (2) seconds
Back of House - Line Cook at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Bartender - Harpers Landing at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Mixology, Drink Preparation, Customer Service, Pos Systems, Cash Handling, Food Safety, Communication Skills, Inventory Management
Specialization
Previous experience in hospitality or the food industry is preferred. Candidates should possess strong bartending skills, basic math proficiency, and knowledge of food safety regulations.
NEW YORK FRIES FRONTLiner at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a professional, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
Contract: Catering Supervisor at Compass Group Canada
Ottawa, ON, Canada - Full Time
Skills Needed
Supervisory Skills, Customer Satisfaction
Qualification
Graduate
FOH Management - Assistant Manager at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Hospitality Management, Team Leadership, Staff Training, Onboarding, Sales Growth, Profit Optimization, Conflict Resolution, Communication Skills, Diversity And Inclusion, Guest Relations, Interviewing, Operational Oversight
Specialization
Candidates must have leadership experience in a full-service restaurant or bar and possess strong communication and motivational skills. A commitment to inclusivity and a drive for continuous improvement are essential.
Experience Required
Minimum 2 year(s)
Franchise Performance Support Manager – Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Hotel Operations, Revenue Management, Strategic Consulting, Customer Service, Stakeholder Management, Channel Strategy, Sales And Marketing, Problem Solving, Time Management, Influencing Skills, Data Analysis, Cross Functional Coordination
Specialization
Requires a bachelor's degree and 4-7 years of progressive experience in hotel operations or hospitality training. Must possess expertise in commercial platforms, revenue management, and the ability to travel up to 60%.
Experience Required
Minimum 5 year(s)
Director of Culinary at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Culinary Leadership, Menu Development, F&B Management, Budget Management, Staff Training, Guest Engagement, Operational Systems Development, Cost Control, Hospitality Management, Pos Programming, Microsoft Office, Strategic Planning
Specialization
Requires proven F&B management experience in high-profile destination markets and a strong culinary background in both front and back of house. A degree in hospitality is an asset, along with proficiency in POS programming and Microsoft Office.
Experience Required
Minimum 5 year(s)
Server - Lulu Bar at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos) Operation, Cash Handling, Menu Knowledge, Order Taking, Dietary Requirement Management, Conflict Resolution, Professionalism, Communication Skills, Basic Math
Specialization
Requires 1-2 years of serving or bartending experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
Bilingual Payroll Specialist at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Payroll Processing, Quebec Payroll Compliance, Microsoft Excel, Adp Workforce Now, Ukg Timekeeping, Financial Reporting, Bilingual Communication, Arithmetic Computation, Problem Solving, Time Management, Detail Orientation, Data Analysis, Reconciliation, Tax Issue Resolution, Collective Bargaining Agreement Knowledge, Confidentiality
Specialization
Requires at least 2 years of related experience with a mandatory focus on Quebec payroll. A Payroll Compliance Practitioner (PCP) certification and proficiency in ADP WFN and UKG are preferred.
Experience Required
Minimum 2 year(s)
Room Service Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Safety Compliance, Communication, Teamwork, Time Management, Physical Stamina
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 50 pounds with assistance and standing for extended periods.
Laundry Attendant at Easton's Group of Hotels Inc.
Kingston, Ontario, Canada - Full Time
Skills Needed
Cleaning, Housekeeping, Interpersonal Skills, Customer Service, Oral Communication, Time Management, Linen Sorting, Equipment Inspection
Specialization
A minimum of 1 year of experience in cleaning or housekeeping is preferred. Candidates must possess strong communication skills, be energetic, and be capable of performing physically laborious tasks.
First Cook at Eldorado Resort
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Plating, Kitchen Equipment Operation, Food Safety, Inventory Management, Multitasking, Interpersonal Communication, Time Management, Attention To Detail, Food Waste Reduction
Specialization
Candidates need a minimum of 2 years of professional kitchen experience and a valid FOODSAFE certificate. Physical ability to stand for long periods and lift up to 40 pounds is required.
Experience Required
Minimum 2 year(s)
Guest Agent II at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Hospitality Management, Front Desk Operations, Conflict Resolution, Problem Solving, Multitasking, Administrative Tasks, Organizational Skills, Interpersonal Communication, Guest Relations
Specialization
Previous experience in customer service or hospitality is preferred, along with strong communication and multitasking abilities. A diploma in hospitality management or a university degree is considered an asset.
Front Desk Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Thunder Bay, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Operational Reporting, Local Area Knowledge, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, and no prior work or supervisory experience is required. Candidates must possess a Smart Serve Certification.
Back of House - Supervisor at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be committed to continuous improvement, inclusivity, and motivating others.
Experience Required
Minimum 2 year(s)
Bartender - YYZ at OTG
Mississauga, Ontario, Canada - Full Time
Skills Needed
Bartending, Cocktail Preparation, Guest Hospitality, Cash Handling, Menu Knowledge, Inventory Management, Sanitation Regulations, Communication, Multitasking, Customer Service
Specialization
Requires 1-2 years of bartending experience and valid Smart Serve or equivalent certification. Must be fluent in English, able to lift 35 lbs, and have open availability for various shifts.
Intern, Human Resources (Office Administration) at Inspirato
Quinte West, Ontario, Canada - Full Time
Skills Needed
Office Administration, Customer Service, Onboarding, Facilities Coordination, Vendor Management, Communication, Organization, Attention To Detail, Event Coordination, Expense Tracking
Specialization
Candidates should be currently enrolled in or recently completed a degree in Business, HR, Hospitality, or Communications. Strong organizational skills, professional communication, and the ability to multitask in a fast-paced environment are required.
Prep cook - State and Main Mahogany at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Knife Skills, Portion Control, Food Safety, Inventory Management, Time Management, Teamwork, Organization
Specialization
Previous kitchen or food prep experience is considered an asset, though training is provided for the right candidate. Applicants should have strong attention to detail and the ability to work efficiently in a fast-paced environment.
Guest Experience Scheduler - Casual Part Time at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Employee Scheduling, Time And Attendance Support, Payroll Assistance, Microsoft Excel, Microsoft Word, Microsoft Outlook, Event Management Systems, Multitasking, Proofreading, Communication Skills, Organization, Attention To Detail
Specialization
The ideal candidate must have experience in scheduling for diverse organizations and proficiency in Microsoft Office Suite. Strong organizational skills, attention to detail, and the ability to meet multiple deadlines are required.
Experience Required
Minimum 2 year(s)
First Cook - Pastry at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Baking, Pastry Preparation, Buffet Management, Banquet Organization, Food Safety, Sanitation Policies, Inventory Management, Staff Supervision, Allergy Management, Culinary Arts
Specialization
Requires a minimum of three years of culinary experience and a diploma or certification in a culinary discipline. Journeyman's papers or an international equivalent are considered an asset.
Experience Required
Minimum 2 year(s)
Back of House - Line Cook at Northland Properties
Barrie, Ontario, Canada -
Full Time

Start Date

Immediate

Expiry Date

14 Aug, 26

Salary

0.0

Posted On

16 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness

Industry

Hospitality

Description
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication and consistent momentum to successfully provide guests with a chance to enjoy high-quality food in a friendly environment. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail. Key Responsibilities Maintain the quality of each dish while ensuring a speedy output Function as part of a team, with a focus on communication Ensure company food and plating specifications are met, while executing appropriate food handling protocols Uphold cleanliness of workstation Support in all areas of the kitchen Key Requirements Previous experience in a full-service restaurant considered to be an asset Impeccable attention to detail Energetic and positive Able to work both independently and as part of a team Possess basic food handling and preparation knowledge Able to work under pressure and in a fast-paced environment Opportunities With our company, you will have the chance to: Gain valuable experience in time management and communication Expand your network with new connections Advance your people skills Grow your career in our rapidly expanding company Learn about opportunities for taking part in new restaurant opens across Canada and the USA Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests. At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/. Submission of resume does not guarantee an interview or transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required. You must be legally entitled to work in Canada to apply as the employer does not have a Labour Market Impact Assessment (LMIA) that would support a foreign worker. Applications will not be accepted via email or in person. We thank all applicants for their interest in Career opportunities with Company, however, only those applicants we wish to interview will receive a reply to their application. Northland Restaurant Group uses AI enabled tools to assist with application management. All hiring decisions are made by people. We do not use AI to screen, assess or select applicants for this posting. Northland Restaurant Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Northland Restaurant Group does not discriminate on the basis of disability, veteran status or any other basis protected under federal, provincial or local laws. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email hr_restaurants@northland.ca. Northland Restaurant Group takes seriously its obligations under the Human Rights Code.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
Maintain high quality and speedy output of dishes while adhering to company plating and food handling specifications. Support all kitchen areas and ensure the workstation remains clean and organized.
Back of House - Line Cook at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Bartender - Harpers Landing at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Mixology, Drink Preparation, Customer Service, Pos Systems, Cash Handling, Food Safety, Communication Skills, Inventory Management
Specialization
Previous experience in hospitality or the food industry is preferred. Candidates should possess strong bartending skills, basic math proficiency, and knowledge of food safety regulations.
NEW YORK FRIES FRONTLiner at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a professional, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
Contract: Catering Supervisor at Compass Group Canada
Ottawa, ON, Canada - Full Time
Skills Needed
Supervisory Skills, Customer Satisfaction
Qualification
Graduate
FOH Management - Assistant Manager at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Hospitality Management, Team Leadership, Staff Training, Onboarding, Sales Growth, Profit Optimization, Conflict Resolution, Communication Skills, Diversity And Inclusion, Guest Relations, Interviewing, Operational Oversight
Specialization
Candidates must have leadership experience in a full-service restaurant or bar and possess strong communication and motivational skills. A commitment to inclusivity and a drive for continuous improvement are essential.
Experience Required
Minimum 2 year(s)
Franchise Performance Support Manager – Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Hotel Operations, Revenue Management, Strategic Consulting, Customer Service, Stakeholder Management, Channel Strategy, Sales And Marketing, Problem Solving, Time Management, Influencing Skills, Data Analysis, Cross Functional Coordination
Specialization
Requires a bachelor's degree and 4-7 years of progressive experience in hotel operations or hospitality training. Must possess expertise in commercial platforms, revenue management, and the ability to travel up to 60%.
Experience Required
Minimum 5 year(s)
Director of Culinary at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Culinary Leadership, Menu Development, F&B Management, Budget Management, Staff Training, Guest Engagement, Operational Systems Development, Cost Control, Hospitality Management, Pos Programming, Microsoft Office, Strategic Planning
Specialization
Requires proven F&B management experience in high-profile destination markets and a strong culinary background in both front and back of house. A degree in hospitality is an asset, along with proficiency in POS programming and Microsoft Office.
Experience Required
Minimum 5 year(s)
Server - Lulu Bar at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos) Operation, Cash Handling, Menu Knowledge, Order Taking, Dietary Requirement Management, Conflict Resolution, Professionalism, Communication Skills, Basic Math
Specialization
Requires 1-2 years of serving or bartending experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
Bilingual Payroll Specialist at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Payroll Processing, Quebec Payroll Compliance, Microsoft Excel, Adp Workforce Now, Ukg Timekeeping, Financial Reporting, Bilingual Communication, Arithmetic Computation, Problem Solving, Time Management, Detail Orientation, Data Analysis, Reconciliation, Tax Issue Resolution, Collective Bargaining Agreement Knowledge, Confidentiality
Specialization
Requires at least 2 years of related experience with a mandatory focus on Quebec payroll. A Payroll Compliance Practitioner (PCP) certification and proficiency in ADP WFN and UKG are preferred.
Experience Required
Minimum 2 year(s)
Room Service Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Safety Compliance, Communication, Teamwork, Time Management, Physical Stamina
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 50 pounds with assistance and standing for extended periods.
Laundry Attendant at Easton's Group of Hotels Inc.
Kingston, Ontario, Canada - Full Time
Skills Needed
Cleaning, Housekeeping, Interpersonal Skills, Customer Service, Oral Communication, Time Management, Linen Sorting, Equipment Inspection
Specialization
A minimum of 1 year of experience in cleaning or housekeeping is preferred. Candidates must possess strong communication skills, be energetic, and be capable of performing physically laborious tasks.
First Cook at Eldorado Resort
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Plating, Kitchen Equipment Operation, Food Safety, Inventory Management, Multitasking, Interpersonal Communication, Time Management, Attention To Detail, Food Waste Reduction
Specialization
Candidates need a minimum of 2 years of professional kitchen experience and a valid FOODSAFE certificate. Physical ability to stand for long periods and lift up to 40 pounds is required.
Experience Required
Minimum 2 year(s)
Guest Agent II at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Hospitality Management, Front Desk Operations, Conflict Resolution, Problem Solving, Multitasking, Administrative Tasks, Organizational Skills, Interpersonal Communication, Guest Relations
Specialization
Previous experience in customer service or hospitality is preferred, along with strong communication and multitasking abilities. A diploma in hospitality management or a university degree is considered an asset.
Front Desk Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Thunder Bay, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Operational Reporting, Local Area Knowledge, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, and no prior work or supervisory experience is required. Candidates must possess a Smart Serve Certification.
Back of House - Supervisor at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be committed to continuous improvement, inclusivity, and motivating others.
Experience Required
Minimum 2 year(s)
Bartender - YYZ at OTG
Mississauga, Ontario, Canada - Full Time
Skills Needed
Bartending, Cocktail Preparation, Guest Hospitality, Cash Handling, Menu Knowledge, Inventory Management, Sanitation Regulations, Communication, Multitasking, Customer Service
Specialization
Requires 1-2 years of bartending experience and valid Smart Serve or equivalent certification. Must be fluent in English, able to lift 35 lbs, and have open availability for various shifts.
Intern, Human Resources (Office Administration) at Inspirato
Quinte West, Ontario, Canada - Full Time
Skills Needed
Office Administration, Customer Service, Onboarding, Facilities Coordination, Vendor Management, Communication, Organization, Attention To Detail, Event Coordination, Expense Tracking
Specialization
Candidates should be currently enrolled in or recently completed a degree in Business, HR, Hospitality, or Communications. Strong organizational skills, professional communication, and the ability to multitask in a fast-paced environment are required.
Prep cook - State and Main Mahogany at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Knife Skills, Portion Control, Food Safety, Inventory Management, Time Management, Teamwork, Organization
Specialization
Previous kitchen or food prep experience is considered an asset, though training is provided for the right candidate. Applicants should have strong attention to detail and the ability to work efficiently in a fast-paced environment.
Guest Experience Scheduler - Casual Part Time at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Employee Scheduling, Time And Attendance Support, Payroll Assistance, Microsoft Excel, Microsoft Word, Microsoft Outlook, Event Management Systems, Multitasking, Proofreading, Communication Skills, Organization, Attention To Detail
Specialization
The ideal candidate must have experience in scheduling for diverse organizations and proficiency in Microsoft Office Suite. Strong organizational skills, attention to detail, and the ability to meet multiple deadlines are required.
Experience Required
Minimum 2 year(s)
First Cook - Pastry at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Baking, Pastry Preparation, Buffet Management, Banquet Organization, Food Safety, Sanitation Policies, Inventory Management, Staff Supervision, Allergy Management, Culinary Arts
Specialization
Requires a minimum of three years of culinary experience and a diploma or certification in a culinary discipline. Journeyman's papers or an international equivalent are considered an asset.
Experience Required
Minimum 2 year(s)