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Barback/Busser @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Service, Barbacking, Bussing, Customer Service, Multitasking, Table Setting, Inventory Management, Sanitation, Communication, Time Management, Attention To Detail
Specialization
Candidates should have previous experience in a hotel, restaurant, or banquet facility and possess a strong work ethic. A valid driver's license and Safe Serv certification are required, along with the ability to lift 50 lbs and work a flexible schedule including evenings and weekends.
Banquet Server at the Residence Inn Raleigh - Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Server Experience, Strong Work Ethic, Menu Knowledge, Table Settings, Service Orientation, Communication Skills, Mathematical Skills, Team Leadership, Food Safety, Cleaning Standards, Guest Satisfaction, Event Setup, Beverage Service, Time Management, Problem Solving, Flexibility
Specialization
Candidates should have 3-5 years of experience in banquet or food service environments. They must possess strong communication skills and the ability to work effectively in a team.
Experience Required
Minimum 2 year(s)
Server @ the AC Hotle Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Service, Beverage Service, Up Selling, Customer Satisfaction, Table Setting, Order Taking, Communication, Microsoft Office, Servsafe, Time Management, Attention To Detail
Specialization
Candidates should have practical experience in food and beverage service and the ability to work in high-pressure environments. A high school diploma or equivalent is preferred, and ServSafe certification is required.
Line Cook at Concord Hospitality Enterprises
Kentwood, Michigan, United States - Full Time
Skills Needed
Culinary Skills, Attention To Detail, Food Presentation, Quality Control, Safe Serving Temperatures, Recipe Adherence, Food Rotation Standards, Safety Standards, Punctuality, Guest Requests Accommodation, Proactive Ordering, Food Preparation, Equipment Upkeep, Food Safety, Sanitation Standards, Fast Paced Environment
Specialization
Candidates should possess prior culinary or kitchen experience, along with strong knowledge of food safety and sanitation standards. Essential qualifications include the ability to work efficiently in a fast-paced setting, excellent organizational and communication skills, and flexibility to work varied shifts including weekends and holidays.
Banquet Setup at Concord Hospitality Enterprises
San Marcos, Texas, United States - Full Time
Skills Needed
Attention To Detail, Flexibility, Guest Satisfaction, Service, Teamwork, Event Setup, Event Breakdown, Public Space Maintenance, Equipment Setup, Supply Tracking
Specialization
Candidates must possess full mobility and the ability to perform continuous movement, along with the physical capacity to lift up to 100 pounds occasionally and 50 pounds frequently when moving furniture or equipment. Strong attention to detail and teamwork skills are necessary, along with scheduling flexibility to align with hotel event needs.
Banquet Server Part time at Concord Hospitality Enterprises
Norfolk, Virginia, United States - Full Time
Skills Needed
Guest Service, Communication, Food Delivery, Teamwork, Event Setup, Customer Satisfaction, Buffet Service, Plated Service, Reception Service, Anticipation Of Needs
Specialization
Candidates should have a passion for serving others and be team players focused on quality and service delivery. Training will be provided for various meal service styles.
Dishwasher at Concord Hospitality Enterprises
Kentwood, Michigan, United States - Full Time
Skills Needed
Washing, Sanitizing, Polishing, Safety, Teamwork, Reliability, Attention To Detail, Flexibility
Specialization
Candidates should ideally have prior dishwashing or kitchen experience and must demonstrate the ability to work in a fast-paced environment while paying attention to detail. A strong commitment to safety and sanitation standards, along with reliability and teamwork, is essential.
Host/ Hostess @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Customer Service, People Management, Inventory Control, Communication, Attention To Detail, Open Table, Conflict Resolution, Hospitality Management, Team Coordination, Time Management
Specialization
Candidates must have at least 2 years of experience in a high-volume, polished casual hotel or restaurant setting. Proficiency in people management, inventory control, and professional communication is required.
Experience Required
Minimum 2 year(s)
Maintenance Engineer Tech @ Residence Inn Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Maintenance, Repair, Hvac, Plumbing, Electrical, Carpentry, Dry Walling, Painting, Landscaping, Teamwork, Customer Service, Safety Awareness, Preventative Maintenance, Troubleshooting, Guest Satisfaction, Quality Control
Specialization
Candidates should have 1-2 years of experience in hotel engineering and a service-oriented attitude. Knowledge in various maintenance areas such as HVAC, plumbing, and electrical systems is required.
Housekeeper @ Residence Inn Crabtree at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Customer Service, Time Management, Teamwork, Communication, Safety Compliance, Reliability
Specialization
Candidates should have 1-2 years of hotel housekeeping experience and a service-oriented, professional attitude. The role requires the physical ability to lift up to 30 pounds and a flexible schedule including weekends.
Bartender @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Craft Cocktail Knowledge, Bartending, Customer Service, Staff Training, Team Building, High Volume Service, Inventory Management, Safety Compliance, Communication, Professionalism
Specialization
Candidates must have at least three years of high-volume bartending experience and extensive knowledge of classic and neo-classic craft cocktails. Strong interpersonal skills, a professional work ethic, and the ability to work flexible hours including nights and weekends are required.
Experience Required
Minimum 2 year(s)
Line Cook- Hotel Indigo - PM at Concord Hospitality Enterprises
Mount Pleasant, South Carolina, United States - Full Time
Skills Needed
Food Preparation, Presentation, Quality Control, Safe Serving Temperatures, Recipe Adherence, Documentation, Rotation Adherence, Safety Standards, Order Cooking, Guest Requests, Proactive Ordering, Equipment Upkeep
Specialization
Candidates must demonstrate attention to detail in food presentation and quality while strictly adhering to safe serving temperatures and brand recipe cards. Essential duties involve maintaining safety standards, proper documentation of food containers, and being proactive in food preparation and equipment upkeep to ensure smooth service.
Front Desk Supervisor - Open Availability Required at Concord Hospitality Enterprises
, Florida, United States - Full Time
Skills Needed
Leadership, Team Management, Guest Service, Communication, Interpersonal Skills, Multitasking, Problem Solving, Organizational Skills, Yield Management, Telephone Etiquette, Conflict Resolution, Attention To Detail
Specialization
Candidates must have a high school diploma or equivalent, with hospitality or supervisory experience preferred. Strong leadership, communication, and organizational skills are required, along with the flexibility to work varied shifts including weekends and holidays.
Night Auditor at Concord Hospitality Enterprises
Louisville, Kentucky, United States - Full Time
Skills Needed
Customer Service, Front Desk Operations, Cash Handling, Credit Card Processing, Reservation Management, Phone Etiquette, Conflict Resolution, Emergency Procedures, Attention To Detail, Proactive Communication, Time Management, Hospitality Management
Specialization
Candidates should possess a strong sense of responsibility and the ability to work independently without direct supervision. A winning personality and a passion for providing excellent hospitality service are essential for this role.
Dishwasher at Concord Hospitality Enterprises
Raleigh, North Carolina, United States - Full Time
Skills Needed
Dishwashing, Kitchen Sanitation, Equipment Operation, Cleaning, Polishing, Organization, Safety Compliance
Specialization
Prior dishwashing or kitchen experience is considered helpful for this role. Candidates should be capable of operating washing equipment and maintaining kitchen safety standards.
Front Desk Supervisor at Concord Hospitality Enterprises
Jacksonville, Florida, United States - Full Time
Skills Needed
Leadership, Team Management, Guest Service, Communication, Interpersonal Skills, Multitasking, Problem Solving, Organizational Skills, Yield Management, Telephone Etiquette, Conflict Resolution, Attention To Detail
Specialization
Candidates must have a high school diploma or equivalent, with hospitality or supervisory experience preferred. Strong leadership, communication, and organizational skills are required, along with the flexibility to work varied shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Preventative Maintenance at Concord Hospitality Enterprises
Pine Manor, Florida, United States - Full Time
Skills Needed
Preventative Maintenance, Minor Repairs, Appliance Maintenance, Safety Compliance, Hazardous Materials Handling, Communication, Teamwork, Physical Stamina, Problem Solving, Attention To Detail
Specialization
Candidates should have prior maintenance or engineering experience and a strong understanding of safety standards and tool operation. The role requires the physical ability to lift up to 50 pounds and the flexibility to work varied shifts including weekends and holidays.
Night Auditor at Summit Hospitality Incorporated
Chapel Hill, North Carolina, United States - Full Time
Skills Needed
Night Auditing, Accounting Operations, Front Office Systems, Cash Handling, Customer Service, Revenue Management, Fosse, Opera, Hilton Onq, Microsoft Programs, Micros Restaurant Management System, 10 Key, Leadership, Communication Skills, Problem Solving, Organizational Ability
Specialization
Candidates must have at least two years of experience as a Night Auditor at a name-brand hotel chain. Proficiency in hotel management software, strong mathematical skills, and the ability to handle cash and accounting tasks are required.
Experience Required
Minimum 2 year(s)
Housekeeper at Summit Hospitality Incorporated
Charlotte, North Carolina, United States - Full Time
Skills Needed
Cleaning, Guest Service, Attention To Detail, Efficiency, Teamwork, Professional Presentation, Safety Procedures, Confidentiality, Communication
Specialization
Candidates should possess 1-2 years of experience, preferably in name-brand hotel housekeeping, and maintain a service-oriented style with a professional presentation. A high energy level, attention to detail, and a willingness to work cheerfully and respectfully are essential qualifications.
Laundry Attendant at Concord Hospitality Enterprises
Akron, Ohio, United States - Full Time
Skills Needed
Laundry Operations, Machinery Maintenance, Linen Handling, Quality Assurance, Safety Compliance, Record Keeping, Attention To Detail, Physical Stamina, Teamwork, Time Management
Specialization
Must be able to lift up to 25 pounds and stand or walk for extended periods during a shift. Requires the ability to perform physical tasks such as bending, reaching, and moving through confined spaces.
Barback/Busser @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States -
Full Time

Start Date

Immediate

Expiry Date

01 Jul, 26

Salary

0.0

Posted On

02 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food service, Barbacking, Bussing, Customer service, Multitasking, Table setting, Inventory management, Sanitation, Communication, Time management, Attention to detail

Industry

Hospitality

Description
Description SUMMIT HOSPITALITY GROUP: BARBACK/BUSSER JOB DESCRIPTION SUMMARY: The Busser position for Summit Hospitality hotels is responsible for assisting the Food & Beverage Team in a friendly, courteous, and professional manner according to established hospitality standards set the hotel. The person filling this role is an ambassador of all the core values of Summit Hospitality Group where “Service is the Ultimate Amenity”. PREREQUISITES: · Previous busser, barback, food runner, or expeditor experience, preferably from a hotel, restaurant, country club, or banquet facility. · Strong work ethic. · Ability to hustle and stay on task. · Knowledge of appropriate table settings and service-ware for a variety of set-up environments. · Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours. · Service orientation to do whatever it takes to ensure guest satisfaction. · Comprehensive knowledge of the English language in order to read event orders and effectively communicate with guests and employees. · Good basic mathematical skills. DUTIES & RESPONSIBILITIES: · The expectations of this position requires a 40 hour work week which includes weekends and evenings (Saturday and/or Sunday). Hours beyond 40 must be approved in advance by your Supervisor. This only applies to Associates who are non-exempt. · Responsible for setting up banquet room(s) as instructed by Banquet Manager, Captain, Director of Catering, Food & Beverage Manager, or Hotel senior management. · Responsible for preparing garnishes, refill ice wells, change beer kegs and restock napkins and straws as needed. · Responsible for serving food and beverages in the order and expectation of the Restaurant/Bar Manager to ensure consistency, timeliness, and proper temperature of all products. Replenish beverages as necessary. · Promptly bus dishes as guests complete each course or meal segment at the end of the meal or function according to plan. · Clean up the spills, remove the glassware and organize the counter. · Reset the Restaurant/Bar/Lounge according to the Manager’s plan for the next function. · Perform all side work to include replenishing condiments and restocking Lounge shelves/storage with supplies. · Responsible for performing general cleaning tasks using standard hotel cleaning products as assigned to adhere prevailing health and sanitation standards. · Responsible for abiding by all Federal, State, City, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. · Ensures security for all the hotel’s guests, employees, and property assets. · Enforces established policies and procedures for Summit Hospitality and the hotel’s brand. · Duties are subject to change and additional responsibilities/tasks may be assigned as needed. QUALIFICATIONS: • Full-service restaurant, bar, or lounge experience preferred. • Must be self-directed and follow tasks and responsibilities. • Ability to setup, breakdown, support, and multitask. WORK ENVIRONMENT: • Ability to walk, stand, sit, bend, and reach for extended periods of time • Safe Serv certified • Valid Driver’s license • Flexible work schedule. • Ability to lift 50 lbs. Summit Hospitality Group is an Equal Opportunity Employer. Summit Hospitality Group LTD. and its affiliates provide equal employment opportunities to all applicants without regard to an applicant's race, color, sex, religion, disability, national origin, citizenship, veteran status, genetic information, sexual orientation or gender identity, or on the basis of age with respect to persons 18 years or older.
Responsibilities
The Barback/Busser is responsible for assisting the food and beverage team by setting up banquet rooms, stocking bar supplies, and serving food and beverages. They must also maintain cleanliness, clear tables, and ensure compliance with health, safety, and liquor regulations.
Barback/Busser @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Service, Barbacking, Bussing, Customer Service, Multitasking, Table Setting, Inventory Management, Sanitation, Communication, Time Management, Attention To Detail
Specialization
Candidates should have previous experience in a hotel, restaurant, or banquet facility and possess a strong work ethic. A valid driver's license and Safe Serv certification are required, along with the ability to lift 50 lbs and work a flexible schedule including evenings and weekends.
Banquet Server at the Residence Inn Raleigh - Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Server Experience, Strong Work Ethic, Menu Knowledge, Table Settings, Service Orientation, Communication Skills, Mathematical Skills, Team Leadership, Food Safety, Cleaning Standards, Guest Satisfaction, Event Setup, Beverage Service, Time Management, Problem Solving, Flexibility
Specialization
Candidates should have 3-5 years of experience in banquet or food service environments. They must possess strong communication skills and the ability to work effectively in a team.
Experience Required
Minimum 2 year(s)
Server @ the AC Hotle Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Service, Beverage Service, Up Selling, Customer Satisfaction, Table Setting, Order Taking, Communication, Microsoft Office, Servsafe, Time Management, Attention To Detail
Specialization
Candidates should have practical experience in food and beverage service and the ability to work in high-pressure environments. A high school diploma or equivalent is preferred, and ServSafe certification is required.
Line Cook at Concord Hospitality Enterprises
Kentwood, Michigan, United States - Full Time
Skills Needed
Culinary Skills, Attention To Detail, Food Presentation, Quality Control, Safe Serving Temperatures, Recipe Adherence, Food Rotation Standards, Safety Standards, Punctuality, Guest Requests Accommodation, Proactive Ordering, Food Preparation, Equipment Upkeep, Food Safety, Sanitation Standards, Fast Paced Environment
Specialization
Candidates should possess prior culinary or kitchen experience, along with strong knowledge of food safety and sanitation standards. Essential qualifications include the ability to work efficiently in a fast-paced setting, excellent organizational and communication skills, and flexibility to work varied shifts including weekends and holidays.
Banquet Setup at Concord Hospitality Enterprises
San Marcos, Texas, United States - Full Time
Skills Needed
Attention To Detail, Flexibility, Guest Satisfaction, Service, Teamwork, Event Setup, Event Breakdown, Public Space Maintenance, Equipment Setup, Supply Tracking
Specialization
Candidates must possess full mobility and the ability to perform continuous movement, along with the physical capacity to lift up to 100 pounds occasionally and 50 pounds frequently when moving furniture or equipment. Strong attention to detail and teamwork skills are necessary, along with scheduling flexibility to align with hotel event needs.
Banquet Server Part time at Concord Hospitality Enterprises
Norfolk, Virginia, United States - Full Time
Skills Needed
Guest Service, Communication, Food Delivery, Teamwork, Event Setup, Customer Satisfaction, Buffet Service, Plated Service, Reception Service, Anticipation Of Needs
Specialization
Candidates should have a passion for serving others and be team players focused on quality and service delivery. Training will be provided for various meal service styles.
Dishwasher at Concord Hospitality Enterprises
Kentwood, Michigan, United States - Full Time
Skills Needed
Washing, Sanitizing, Polishing, Safety, Teamwork, Reliability, Attention To Detail, Flexibility
Specialization
Candidates should ideally have prior dishwashing or kitchen experience and must demonstrate the ability to work in a fast-paced environment while paying attention to detail. A strong commitment to safety and sanitation standards, along with reliability and teamwork, is essential.
Host/ Hostess @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Customer Service, People Management, Inventory Control, Communication, Attention To Detail, Open Table, Conflict Resolution, Hospitality Management, Team Coordination, Time Management
Specialization
Candidates must have at least 2 years of experience in a high-volume, polished casual hotel or restaurant setting. Proficiency in people management, inventory control, and professional communication is required.
Experience Required
Minimum 2 year(s)
Maintenance Engineer Tech @ Residence Inn Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Maintenance, Repair, Hvac, Plumbing, Electrical, Carpentry, Dry Walling, Painting, Landscaping, Teamwork, Customer Service, Safety Awareness, Preventative Maintenance, Troubleshooting, Guest Satisfaction, Quality Control
Specialization
Candidates should have 1-2 years of experience in hotel engineering and a service-oriented attitude. Knowledge in various maintenance areas such as HVAC, plumbing, and electrical systems is required.
Housekeeper @ Residence Inn Crabtree at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Customer Service, Time Management, Teamwork, Communication, Safety Compliance, Reliability
Specialization
Candidates should have 1-2 years of hotel housekeeping experience and a service-oriented, professional attitude. The role requires the physical ability to lift up to 30 pounds and a flexible schedule including weekends.
Bartender @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Craft Cocktail Knowledge, Bartending, Customer Service, Staff Training, Team Building, High Volume Service, Inventory Management, Safety Compliance, Communication, Professionalism
Specialization
Candidates must have at least three years of high-volume bartending experience and extensive knowledge of classic and neo-classic craft cocktails. Strong interpersonal skills, a professional work ethic, and the ability to work flexible hours including nights and weekends are required.
Experience Required
Minimum 2 year(s)
Line Cook- Hotel Indigo - PM at Concord Hospitality Enterprises
Mount Pleasant, South Carolina, United States - Full Time
Skills Needed
Food Preparation, Presentation, Quality Control, Safe Serving Temperatures, Recipe Adherence, Documentation, Rotation Adherence, Safety Standards, Order Cooking, Guest Requests, Proactive Ordering, Equipment Upkeep
Specialization
Candidates must demonstrate attention to detail in food presentation and quality while strictly adhering to safe serving temperatures and brand recipe cards. Essential duties involve maintaining safety standards, proper documentation of food containers, and being proactive in food preparation and equipment upkeep to ensure smooth service.
Front Desk Supervisor - Open Availability Required at Concord Hospitality Enterprises
, Florida, United States - Full Time
Skills Needed
Leadership, Team Management, Guest Service, Communication, Interpersonal Skills, Multitasking, Problem Solving, Organizational Skills, Yield Management, Telephone Etiquette, Conflict Resolution, Attention To Detail
Specialization
Candidates must have a high school diploma or equivalent, with hospitality or supervisory experience preferred. Strong leadership, communication, and organizational skills are required, along with the flexibility to work varied shifts including weekends and holidays.
Night Auditor at Concord Hospitality Enterprises
Louisville, Kentucky, United States - Full Time
Skills Needed
Customer Service, Front Desk Operations, Cash Handling, Credit Card Processing, Reservation Management, Phone Etiquette, Conflict Resolution, Emergency Procedures, Attention To Detail, Proactive Communication, Time Management, Hospitality Management
Specialization
Candidates should possess a strong sense of responsibility and the ability to work independently without direct supervision. A winning personality and a passion for providing excellent hospitality service are essential for this role.
Dishwasher at Concord Hospitality Enterprises
Raleigh, North Carolina, United States - Full Time
Skills Needed
Dishwashing, Kitchen Sanitation, Equipment Operation, Cleaning, Polishing, Organization, Safety Compliance
Specialization
Prior dishwashing or kitchen experience is considered helpful for this role. Candidates should be capable of operating washing equipment and maintaining kitchen safety standards.
Front Desk Supervisor at Concord Hospitality Enterprises
Jacksonville, Florida, United States - Full Time
Skills Needed
Leadership, Team Management, Guest Service, Communication, Interpersonal Skills, Multitasking, Problem Solving, Organizational Skills, Yield Management, Telephone Etiquette, Conflict Resolution, Attention To Detail
Specialization
Candidates must have a high school diploma or equivalent, with hospitality or supervisory experience preferred. Strong leadership, communication, and organizational skills are required, along with the flexibility to work varied shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Preventative Maintenance at Concord Hospitality Enterprises
Pine Manor, Florida, United States - Full Time
Skills Needed
Preventative Maintenance, Minor Repairs, Appliance Maintenance, Safety Compliance, Hazardous Materials Handling, Communication, Teamwork, Physical Stamina, Problem Solving, Attention To Detail
Specialization
Candidates should have prior maintenance or engineering experience and a strong understanding of safety standards and tool operation. The role requires the physical ability to lift up to 50 pounds and the flexibility to work varied shifts including weekends and holidays.
Night Auditor at Summit Hospitality Incorporated
Chapel Hill, North Carolina, United States - Full Time
Skills Needed
Night Auditing, Accounting Operations, Front Office Systems, Cash Handling, Customer Service, Revenue Management, Fosse, Opera, Hilton Onq, Microsoft Programs, Micros Restaurant Management System, 10 Key, Leadership, Communication Skills, Problem Solving, Organizational Ability
Specialization
Candidates must have at least two years of experience as a Night Auditor at a name-brand hotel chain. Proficiency in hotel management software, strong mathematical skills, and the ability to handle cash and accounting tasks are required.
Experience Required
Minimum 2 year(s)
Housekeeper at Summit Hospitality Incorporated
Charlotte, North Carolina, United States - Full Time
Skills Needed
Cleaning, Guest Service, Attention To Detail, Efficiency, Teamwork, Professional Presentation, Safety Procedures, Confidentiality, Communication
Specialization
Candidates should possess 1-2 years of experience, preferably in name-brand hotel housekeeping, and maintain a service-oriented style with a professional presentation. A high energy level, attention to detail, and a willingness to work cheerfully and respectfully are essential qualifications.
Laundry Attendant at Concord Hospitality Enterprises
Akron, Ohio, United States - Full Time
Skills Needed
Laundry Operations, Machinery Maintenance, Linen Handling, Quality Assurance, Safety Compliance, Record Keeping, Attention To Detail, Physical Stamina, Teamwork, Time Management
Specialization
Must be able to lift up to 25 pounds and stand or walk for extended periods during a shift. Requires the ability to perform physical tasks such as bending, reaching, and moving through confined spaces.