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Hospitality Jobs overseas

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Kitchen+Bar - Bartender at Drury Hotels
Florence, Kentucky, United States - Full Time
Skills Needed
Bartending, Customer Service, Communication, Cash Handling, Drink Mixing, Food Preparation, Pos Software, Teamwork, Problem Solving, Professionalism, Time Management, Organization, Integrity, Hospitality, Flexibility, Leadership
Specialization
Candidates must be at least 21 years old and have one year of bartending experience, with two or more years preferred. A high school diploma or equivalent is required, and completion of two years of college is preferred.
Experience Required
Minimum 2 year(s)
Manager Compliance Due Diligence at IHG Career
Gurgaon, haryana, India - Full Time
Skills Needed
Compliance, Due Diligence, Hospitality, Team Collaboration, Wellbeing Support, Inclusivity, Performance Management, Growth Strategy
Specialization
Candidates should have relevant experience in compliance and due diligence within the hospitality industry. A strong focus on inclusivity and team collaboration is essential.
Experience Required
Minimum 2 year(s)
Gouvernant(e) F/H - CDI at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Supervision, Coordination, Attention To Detail, Leadership, Customer Satisfaction, Training, Collaboration, Organization, Service Standards, Communication, Problem Solving, Time Management, Quality Control, Hospitality, French Language, English Language
Specialization
Candidates should have a minimum of 2 years of experience in a similar role within a luxury hotel or palace. They must possess excellent knowledge of luxury service standards and demonstrate strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Food & Beverage Director, The Springs Resort and Spa. AL at The Springs Resort and Spa, Pagosa Springs, CO
Albuquerque, New Mexico, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Health Standards Compliance, Vendor Relations, Inventory Management, Event Coordination, Continuous Improvement, Mentoring, Training, Hospitality
Specialization
Candidates should have a high school diploma, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Valet at The Clyde Hotel
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Guest Service, Communication, Multitasking, Driving, Hospitality, Safety Procedures, Luggage Assistance, Event Recommendations
Specialization
Candidates must be at least 19 years old with a minimum of 3 years of driving experience and 6 months to 1 year of hospitality experience. A high school diploma or equivalent and a current driver's license with an insurable driving record are also required.
Hôte/Hôtesse de restaurant [Saison 2026] at Barrière
La Baule-Escoublac, Pays de la Loire, France - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Attention To Detail, Multilingual, Hospitality, Professionalism
Specialization
Candidates should have a polished appearance and excellent interpersonal skills, with a strong memory for the restaurant's offerings. Experience in a similar high-end role is a significant advantage.
Front Office Intern - Le Royal Meridien Beach Resort & Spa at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Attention To Detail, Adaptability, Cultural Awareness, Creativity, Hospitality, Networking, Sales, Marketing, Service Orientation, Interpersonal Skills
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Reservation Agent at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Reservation Management, Hospitality, Communication Skills, Multi Tasking, Time Management, Inventory Management, Revenue Maximization, Sop Adherence, Guest Satisfaction, Technology Familiarity, Market Understanding, Upselling, Distribution Channels, Pms, Rms
Specialization
Candidates should have experience in reservations, preferably in hospitality or travel, and be familiar with hotel operations technology. Excellent communication skills and the ability to manage multiple tasks are essential.
Experience Required
Minimum 2 year(s)
Vacation Sales Ambassador at Hilton Grand Vacations
San Diego, California, United States - Full Time
Skills Needed
Sales, Customer Service, Communication, Teamwork, Self Motivation, Problem Solving, Negotiation, Hospitality, Microsoft Office
Specialization
Candidates must have previous sales experience, preferably in a commission-based role, and enjoy interacting with guests. A high school diploma or equivalent is required, along with at least one year of hospitality or customer service experience.
GROUP CONFERENCE & EVENTS COORDINATOR at Minor International
Johannesburg, Gauteng, South Africa - Full Time
Skills Needed
Event Planning, Customer Service, Negotiation, Communication, Team Leadership, Problem Solving, Time Management, Attention To Detail, Sales, Marketing, Hospitality, Organizational Skills, Vendor Liaison, Contract Management, Food And Beverage Coordination, Professionalism
Specialization
Candidates should possess a Hospitality Diploma or equivalent, along with experience in conferencing and events. Strong verbal and written communication skills and computer literacy are also required.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Darwin, , Australia - Full Time
Skills Needed
Customer Service, Communication, Problem Resolution, Attention To Detail, Hospitality, Teamwork, Professional Presentation, Proactive Approach
Specialization
Candidates should have a background in delivering high-quality service in a hospitality or customer-facing environment. They must demonstrate effective communication skills and a proactive approach to guest needs.
Marketing Executive at Courtyard by Marriott Harlingen
Mumbai, maharashtra, India - Full Time
Skills Needed
Sales Techniques, Customer Service, Communication, Office Duties, Team Support, Guest Relations, Professional Appearance, Confidentiality, Problem Solving, Training, Coaching, Relationship Building, Attention To Detail, Time Management, Adaptability, Hospitality
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with at least one year of related work experience. No supervisory experience is required for this position.
Chef/ Kitchen Manager - Casual Dining (Future Opportunities) at Alchemy
Middleton, Massachusetts, United States - Full Time
Skills Needed
Culinary Leadership, Team Building, Menu Development, Cost Control, Inventory Management, Labor Management, Creativity, Hospitality, Food Trends, Positive Energy, Quality Standards, Presentation Skills, Community Engagement, Collaboration, Mentorship, Kitchen Operations
Specialization
Candidates should have over 5 years of kitchen management experience in a high-volume restaurant. A strong understanding of cost control and experience with menu development are also required.
Experience Required
Minimum 5 year(s)
Commis de salle - H/F at Sige Relais Chateaux
Antibes, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Hospitality, Customer Service, Communication, Sales, Teamwork, Problem Solving, Attention To Detail, Food Service, Culinary Knowledge, Ambassadorial Skills, Time Management, Adaptability, Multitasking, Presentation Skills, Interpersonal Skills, Knowledge Of Hotel Services
Specialization
Candidates should be passionate about hospitality and willing to learn. They will be trained to provide excellent service and knowledge about the hotel's offerings.
Rooftop Bartender at Starmark Local LLC
Miami, Florida, United States - Full Time
Skills Needed
Mixology, Customer Service, Attention To Detail, Communication, Hospitality, Upselling, Inventory Management, Professionalism, Agility, Teamwork, Creativity, Time Management, Problem Solving, Flexibility, Interpersonal Skills, Precision
Specialization
Candidates must have a minimum of 2 years' experience in a high-end food and beverage operation and possess a certification in responsible alcohol service. Strong communication skills and the ability to manage multiple tasks efficiently are essential.
Experience Required
Minimum 2 year(s)
Agente de Guest Service at Hilton Hotels & Resorts
Mar del Plata, Buenos Aires, Argentina - Full Time
Skills Needed
Customer Service, Communication Skills, Attention To Detail, Multi Tasking, It Proficiency, Conflict Resolution, Cash Handling, Front Office Experience, Hospitality, Organizational Skills, Positive Attitude, Grooming Standards, Teamwork, Training, Up Selling Techniques
Specialization
Candidates should have previous experience in a customer-focused industry and demonstrate a commitment to high levels of customer service. Strong communication skills, attention to detail, and the ability to work both independently and as part of a team are essential.
Chef de rang de la Winstub du Chambard***** Relais&Châteaux at Sige Relais Chateaux
Kaysersberg-Vignoble, Grand Est, France - Full Time
Skills Needed
Customer Service, Team Coordination, Communication Skills, Attention To Detail, Hospitality, Menu Presentation, Order Taking, Complaint Management, Training, Operational Efficiency
Specialization
Candidates should have prior experience as a Chef de Rang or in a similar role at a reputable establishment. Strong communication skills, teamwork, organizational abilities, and a passion for hospitality are essential.
Experience Required
Minimum 2 year(s)
Front Office Stagiaire - jouw stageplek is beschikbaar! at Accor
The Hague, South Holland, Netherlands - Full Time
Skills Needed
Hospitality, Customer Service, Communication, Flexibility, Teamwork, Problem Solving, Dutch Language, English Language
Specialization
The ideal candidate is outgoing, confident, and willing to go the extra mile for guests. Strong communication skills in Dutch and English are required, along with flexibility to work various shifts.
Bartender at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Bartending, Mixology, Customer Service, Drink Preparation, Responsible Service Of Alcohol, Beverage Presentation, Food Safety, Communication, Creativity, Teamwork, Attention To Detail, Positive Attitude, Guest Engagement, Product Knowledge, Hospitality, Culinary Excellence
Specialization
Candidates should have a minimum of 3 years of relevant experience in bartending or mixology, with a strong customer service background. Creativity and a positive attitude are essential for delivering a 5-star guest experience.
Experience Required
Minimum 2 year(s)
College Intern at CLARION INN
Garden City, Kansas, United States - Full Time
Skills Needed
Hospitality, Food And Beverage
Specialization
No specific qualifications or requirements are mentioned in the job posting. It is implied that candidates should have a general interest in hospitality and food and beverage.
Kitchen+Bar - Bartender at Drury Hotels
Florence, Kentucky, United States -
Full Time

Start Date

Immediate

Expiry Date

28 Mar, 26

Salary

13.0

Posted On

28 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Bartending, Customer Service, Communication, Cash Handling, Drink Mixing, Food Preparation, POS Software, Teamwork, Problem Solving, Professionalism, Time Management, Organization, Integrity, Hospitality, Flexibility, Leadership

Industry

Hospitality

Description
Pay starts at $13/hr. Property Location: 7915 U.S. Highway 42 - Florence, Kentucky 41042 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow. WHAT YOU CAN EXPECT FROM US So. Much. More. Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish. Incentives - Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program Retirement - Company-matched 401(k) Award-winning - Ranked among Newsweek's America's Greatest Workplaces 2025 Summary: Under general supervision, this position opens and closes the hotel Kitchen+Bar following Company policies and procedures. This position is responsible for maintaining the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests. It is important that this team member present a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and fellow team members. Has general knowledge of the hotel, area, and events to answer questions. Required Qualifications: Must be 21 years old or older. One experience bartending required. Two or more years of bartender experience preferred. A high school diploma or equivalent. Completion of two years of college preferred. Ability to obtain and maintain all appropriate certifications per Company requirements. Ability to take written and verbal direction in English and communicate effectively in English. Ability to mix and serve a wide variety of drinks in a fast-paced environment. Performs duties of bartender, prep cook, and cocktail server or other positions as needed. Ability to handle money, make change and utilize office machines in normal day-to-day activities. Ability to operate machines and equipment used, including but not limited to, cash register, POS software, dishwashers, kitchen equipment, etc. Excellent customer service skills; ability to communicate effectively with guests and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible. Ability to distinguish between different denominations of currency and make appropriate change. Rise. Shine. Work Happy. Hiring Immediately! At Drury Hotels, we prioritize our team's personal growth and career development. As part of our team, you will be empowered to grow and encouraged to shine. At Drury Hotels, we offer our guests more than a place to sleep. We provide a place to feel welcome. Happy. At home. As a family-owned and operated hotel system, we honor and enhance the Drury legacy of world-class hospitality excellence. That’s the Drury Way. Our 6,100+ team members work together—across 150 hotels in 30 states—to make sure every guest receives the very best service and value. Together we continue to grow, carefully and with clear vision, as a family of thriving hotels nationwide. EOE Explore Our Culture
Responsibilities
The bartender is responsible for opening and closing the hotel Kitchen+Bar, maintaining cleanliness and organization, and serving guests. This role requires a high standard of service and hospitality to promote the Drury culture.
Kitchen+Bar - Bartender at Drury Hotels
Florence, Kentucky, United States - Full Time
Skills Needed
Bartending, Customer Service, Communication, Cash Handling, Drink Mixing, Food Preparation, Pos Software, Teamwork, Problem Solving, Professionalism, Time Management, Organization, Integrity, Hospitality, Flexibility, Leadership
Specialization
Candidates must be at least 21 years old and have one year of bartending experience, with two or more years preferred. A high school diploma or equivalent is required, and completion of two years of college is preferred.
Experience Required
Minimum 2 year(s)
Manager Compliance Due Diligence at IHG Career
Gurgaon, haryana, India - Full Time
Skills Needed
Compliance, Due Diligence, Hospitality, Team Collaboration, Wellbeing Support, Inclusivity, Performance Management, Growth Strategy
Specialization
Candidates should have relevant experience in compliance and due diligence within the hospitality industry. A strong focus on inclusivity and team collaboration is essential.
Experience Required
Minimum 2 year(s)
Gouvernant(e) F/H - CDI at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Supervision, Coordination, Attention To Detail, Leadership, Customer Satisfaction, Training, Collaboration, Organization, Service Standards, Communication, Problem Solving, Time Management, Quality Control, Hospitality, French Language, English Language
Specialization
Candidates should have a minimum of 2 years of experience in a similar role within a luxury hotel or palace. They must possess excellent knowledge of luxury service standards and demonstrate strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Food & Beverage Director, The Springs Resort and Spa. AL at The Springs Resort and Spa, Pagosa Springs, CO
Albuquerque, New Mexico, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Health Standards Compliance, Vendor Relations, Inventory Management, Event Coordination, Continuous Improvement, Mentoring, Training, Hospitality
Specialization
Candidates should have a high school diploma, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Valet at The Clyde Hotel
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Guest Service, Communication, Multitasking, Driving, Hospitality, Safety Procedures, Luggage Assistance, Event Recommendations
Specialization
Candidates must be at least 19 years old with a minimum of 3 years of driving experience and 6 months to 1 year of hospitality experience. A high school diploma or equivalent and a current driver's license with an insurable driving record are also required.
Hôte/Hôtesse de restaurant [Saison 2026] at Barrière
La Baule-Escoublac, Pays de la Loire, France - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Attention To Detail, Multilingual, Hospitality, Professionalism
Specialization
Candidates should have a polished appearance and excellent interpersonal skills, with a strong memory for the restaurant's offerings. Experience in a similar high-end role is a significant advantage.
Front Office Intern - Le Royal Meridien Beach Resort & Spa at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Attention To Detail, Adaptability, Cultural Awareness, Creativity, Hospitality, Networking, Sales, Marketing, Service Orientation, Interpersonal Skills
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Reservation Agent at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Reservation Management, Hospitality, Communication Skills, Multi Tasking, Time Management, Inventory Management, Revenue Maximization, Sop Adherence, Guest Satisfaction, Technology Familiarity, Market Understanding, Upselling, Distribution Channels, Pms, Rms
Specialization
Candidates should have experience in reservations, preferably in hospitality or travel, and be familiar with hotel operations technology. Excellent communication skills and the ability to manage multiple tasks are essential.
Experience Required
Minimum 2 year(s)
Vacation Sales Ambassador at Hilton Grand Vacations
San Diego, California, United States - Full Time
Skills Needed
Sales, Customer Service, Communication, Teamwork, Self Motivation, Problem Solving, Negotiation, Hospitality, Microsoft Office
Specialization
Candidates must have previous sales experience, preferably in a commission-based role, and enjoy interacting with guests. A high school diploma or equivalent is required, along with at least one year of hospitality or customer service experience.
GROUP CONFERENCE & EVENTS COORDINATOR at Minor International
Johannesburg, Gauteng, South Africa - Full Time
Skills Needed
Event Planning, Customer Service, Negotiation, Communication, Team Leadership, Problem Solving, Time Management, Attention To Detail, Sales, Marketing, Hospitality, Organizational Skills, Vendor Liaison, Contract Management, Food And Beverage Coordination, Professionalism
Specialization
Candidates should possess a Hospitality Diploma or equivalent, along with experience in conferencing and events. Strong verbal and written communication skills and computer literacy are also required.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Darwin, , Australia - Full Time
Skills Needed
Customer Service, Communication, Problem Resolution, Attention To Detail, Hospitality, Teamwork, Professional Presentation, Proactive Approach
Specialization
Candidates should have a background in delivering high-quality service in a hospitality or customer-facing environment. They must demonstrate effective communication skills and a proactive approach to guest needs.
Marketing Executive at Courtyard by Marriott Harlingen
Mumbai, maharashtra, India - Full Time
Skills Needed
Sales Techniques, Customer Service, Communication, Office Duties, Team Support, Guest Relations, Professional Appearance, Confidentiality, Problem Solving, Training, Coaching, Relationship Building, Attention To Detail, Time Management, Adaptability, Hospitality
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with at least one year of related work experience. No supervisory experience is required for this position.
Chef/ Kitchen Manager - Casual Dining (Future Opportunities) at Alchemy
Middleton, Massachusetts, United States - Full Time
Skills Needed
Culinary Leadership, Team Building, Menu Development, Cost Control, Inventory Management, Labor Management, Creativity, Hospitality, Food Trends, Positive Energy, Quality Standards, Presentation Skills, Community Engagement, Collaboration, Mentorship, Kitchen Operations
Specialization
Candidates should have over 5 years of kitchen management experience in a high-volume restaurant. A strong understanding of cost control and experience with menu development are also required.
Experience Required
Minimum 5 year(s)
Commis de salle - H/F at Sige Relais Chateaux
Antibes, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Hospitality, Customer Service, Communication, Sales, Teamwork, Problem Solving, Attention To Detail, Food Service, Culinary Knowledge, Ambassadorial Skills, Time Management, Adaptability, Multitasking, Presentation Skills, Interpersonal Skills, Knowledge Of Hotel Services
Specialization
Candidates should be passionate about hospitality and willing to learn. They will be trained to provide excellent service and knowledge about the hotel's offerings.
Rooftop Bartender at Starmark Local LLC
Miami, Florida, United States - Full Time
Skills Needed
Mixology, Customer Service, Attention To Detail, Communication, Hospitality, Upselling, Inventory Management, Professionalism, Agility, Teamwork, Creativity, Time Management, Problem Solving, Flexibility, Interpersonal Skills, Precision
Specialization
Candidates must have a minimum of 2 years' experience in a high-end food and beverage operation and possess a certification in responsible alcohol service. Strong communication skills and the ability to manage multiple tasks efficiently are essential.
Experience Required
Minimum 2 year(s)
Agente de Guest Service at Hilton Hotels & Resorts
Mar del Plata, Buenos Aires, Argentina - Full Time
Skills Needed
Customer Service, Communication Skills, Attention To Detail, Multi Tasking, It Proficiency, Conflict Resolution, Cash Handling, Front Office Experience, Hospitality, Organizational Skills, Positive Attitude, Grooming Standards, Teamwork, Training, Up Selling Techniques
Specialization
Candidates should have previous experience in a customer-focused industry and demonstrate a commitment to high levels of customer service. Strong communication skills, attention to detail, and the ability to work both independently and as part of a team are essential.
Chef de rang de la Winstub du Chambard***** Relais&Châteaux at Sige Relais Chateaux
Kaysersberg-Vignoble, Grand Est, France - Full Time
Skills Needed
Customer Service, Team Coordination, Communication Skills, Attention To Detail, Hospitality, Menu Presentation, Order Taking, Complaint Management, Training, Operational Efficiency
Specialization
Candidates should have prior experience as a Chef de Rang or in a similar role at a reputable establishment. Strong communication skills, teamwork, organizational abilities, and a passion for hospitality are essential.
Experience Required
Minimum 2 year(s)
Front Office Stagiaire - jouw stageplek is beschikbaar! at Accor
The Hague, South Holland, Netherlands - Full Time
Skills Needed
Hospitality, Customer Service, Communication, Flexibility, Teamwork, Problem Solving, Dutch Language, English Language
Specialization
The ideal candidate is outgoing, confident, and willing to go the extra mile for guests. Strong communication skills in Dutch and English are required, along with flexibility to work various shifts.
Bartender at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Bartending, Mixology, Customer Service, Drink Preparation, Responsible Service Of Alcohol, Beverage Presentation, Food Safety, Communication, Creativity, Teamwork, Attention To Detail, Positive Attitude, Guest Engagement, Product Knowledge, Hospitality, Culinary Excellence
Specialization
Candidates should have a minimum of 3 years of relevant experience in bartending or mixology, with a strong customer service background. Creativity and a positive attitude are essential for delivering a 5-star guest experience.
Experience Required
Minimum 2 year(s)
College Intern at CLARION INN
Garden City, Kansas, United States - Full Time
Skills Needed
Hospitality, Food And Beverage
Specialization
No specific qualifications or requirements are mentioned in the job posting. It is implied that candidates should have a general interest in hospitality and food and beverage.