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Hospitality Jobs overseas

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Line Cook at Settlers Hospitality
Stroud Township, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Safety Practices, Sanitation, Time Management, Communication, Organization, Detail Orientation, Reliability
Specialization
Candidates must have a high school diploma or equivalent and one year of relevant experience. Formal culinary training is a plus, along with excellent communication skills and the ability to perform physical tasks.
General Manager at Republic Hospitality
Charleston, SC 29403, USA - Full Time
Skills Needed
Reporting Systems, Hospitality Industry, Eligibility, Incentives, Confidentiality, Operations, Payroll Management, Business Correspondence, Procedure Manuals, It, Purchasing, Budgeting, Special Events
Qualification
Diploma
Chef de Partie at CaterFor Hospitality
Killarney, County Kerry, Ireland - Full Time
Skills Needed
English
Qualification
Graduate
Guest Services - Front Desk Agent - Holiday Inn Express, Middletown, RI at Lafrance Hospitality
Newport, Rhode Island, United States - Full Time
Skills Needed
Customer Service Experience, Strong Communication Skills, Attention To Detail, Flexibility, Teamwork
Specialization
Candidates should have customer service experience and the ability to work flexible hours, including nights and weekends. Strong communication skills and attention to detail are essential for this role.
Experienced Site Superintendent at Elements Hospitality
, Washington, United States - Full Time
Skills Needed
Project Supervision, Construction Management, Quality Control, Scheduling, Subcontractor Management, Budget Management, Interpersonal Skills, Communication, Problem Solving, Safety Management, Microsoft Office, Procore, Bluebeam, Excel, Ms Project, Paylocity
Specialization
Candidates must have a high school diploma and at least 5 years of experience in project supervision within commercial construction. Proficiency in reading building plans and familiarity with construction management software is essential.
Experience Required
Minimum 5 year(s)
Line Cook at Settlers Hospitality
Bethlehem, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Safety Practices, Sanitation Rules, Time Management, Communication Skills, Organization, Detail Orientation, Reliability
Specialization
Candidates must have a high school diploma or equivalent and one year of relevant experience. Formal culinary training is a plus, along with excellent communication skills and the ability to work flexible hours.
Hospitality Leader - General Manager - Holiday Inn Express, Middletown, RI at Lafrance Hospitality
Middletown, Rhode Island, United States - Full Time
Skills Needed
General Management, Guest Service, Team Motivation, Strategic Marketing, Sales Leadership, Budget Management, P&L Management, Forecasting, Str Analysis, Communication, Interpersonal Skills, Hospitality Passion
Specialization
Candidates should have prior General Management experience in a hotel environment and a proven track record in hiring, training, and motivating teams. Experience in strategic marketing planning, sales leadership, and budget management is also required.
Experience Required
Minimum 5 year(s)
Project Management Intern – Hospitality Tech, Europe & North Africa (M/F/D) at Fairmont Chateau Lake Louise Alberta
Madrid, Community of Madrid, Spain - Full Time
Skills Needed
Project Management, Data Analysis, Communication, Organization, Proactivity, Excel, Powerpoint, Flexibility, Initiative, Digital Transformation, Analytical Skills, Stakeholder Management, Risk Management, Documentation, Collaboration, Hospitality Tech
Specialization
The ideal candidate is in their 4th or 5th year of Business School with a focus on project management and digital transformation. They should be analytical, organized, and fluent in English and French, with skills in Excel and PowerPoint.
Full-Time Hospitality Associate @ Caffe Fernet (Modern Italian by Marina Ba at Jigger Pony Group
Singapore 049323, , Singapore - Full Time
Skills Needed
Food Industry
Qualification
Diploma
Experience Required
Minimum 2 year(s)
Hospitality Leadership Roles – Senior FOH / Supervisor / Shift Leader at taipan asia
Darlington DL1, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Maître d'hotel Hospitality Coordinator, Peacock Alley - Waldorf Astoria New at Hilton
New York, NY 10022, USA - Full Time
Skills Needed
Servers, Interpersonal Skills, Fine Dining
Qualification
Graduate
VIP Waiter - Restaurant & Nightlife Venue (Leading Hospitality Company) at Radiant Hospitality Company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Upselling, Guest Relations, Complaint Resolution, Fluent English, Product Knowledge, Impeccable Grooming
Specialization
Candidates should have 1-2 years of experience as a VIP Waitress in luxury venues and demonstrate strong upselling and guest-relations skills. Fluency in English and additional European languages, along with strong product knowledge, are required.
Maître d'hotel Hospitality Coordinator, Lex Yard - Waldorf Astoria New York at Hilton Garden Inn San Leandro
New York, New York, United States - Full Time
Skills Needed
Exceptional Interpersonal Skills, Polished And Professional Demeanor, Passion For Hospitality, Guest Name Recognition, Ability To Multitask, Composed In Fast Paced Environment, Prior Experience In Fine Dining, Forbes 5 Star Service, Attention To Detail, Anticipatory Service, Knowledge Of Menu And Beverage Offerings, Team Collaboration, Opening And Closing Duties, Guest Engagement, Seamless Experience Management, Warm And Engaging Presence
Specialization
The ideal candidate should have prior experience in a fine dining or luxury restaurant and possess a valid Food Handler Card and Alcohol Awareness certification. Exceptional interpersonal skills and the ability to multitask in a high-touch environment are essential.
Experience Required
Minimum 2 year(s)
Head Hostess - Restaurant & Nightlife Venue (Leading Hospitality Group) at Radiant Hospitality Company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Luxury Hospitality Experience, Guest Relations Leadership, Reservation Systems, High Volume Door Management, Calm Under Pressure, Organised, Decisive, Coaching, Guest Recovery, Greeting Standards, Phone Etiquette, Email Etiquette, Appearance Standards, Vip Management, Table Allocations, Guest Flow Management
Specialization
Candidates should have 3-5 years of luxury hospitality experience and be confident with reservation systems. A minimum height of 170 cm and excellent grooming standards are required.
Experience Required
Minimum 2 year(s)
Hospitality Kitchen Prep Non Union | Days 0900-1700| Permanent Part Time at Sienna Senior Living
Medicine Hat, AB, Canada - Full Time
Skills Needed
It, Sanitation, Food Preparation
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Multi-Talented Hospitality Specialist-Four Points by Sheraton Greensboro Ai at MAINE COURSE HOSPITALITY GROUP
Greensboro, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Shuttle Driving, Front Desk, Guest Service, Communication, Attention To Detail, Time Management, Reliability, Physical Tasks, Driving, Problem Solving, Team Collaboration, Customer Service, Reservation Processing, Safety, Cleanliness
Specialization
Candidates should have previous hospitality experience and a valid driver's license with a clean driving record. Strong attention to detail, communication skills, and the ability to work a flexible schedule are essential.
Houseaide at Remington Hospitality
Village of Tarrytown, New York, United States - Full Time
Skills Needed
High Work Ethic, Self Initiative, Teamwork, Cleaning, Vacuuming, Dusting, Restocking, Trash Removal, Carpet Shampooing, Floor Mopping, Vending Area Cleaning, Linen Handling, Glass Restocking, Elevator Cleaning, Laundry Management
Specialization
Candidates should have a high work ethic and self-initiative. Flexibility to work varying schedules, including nights, weekends, and holidays, is required.
Engineer III - Silversmith Chicago Hotel at Remington Hospitality
Chicago, Illinois, United States - Full Time
Skills Needed
Hvac, Electrical, Plumbing, Commercial Kitchen, Building Construction, Communication Skills, Work Ethic, Self Initiative
Specialization
Previous hotel engineering experience is required along with vocational training or certification in relevant areas. Candidates should be able to understand and operate advanced systems and read technical drawings.
Experience Required
Minimum 2 year(s)
Sales Manager at Remington Hospitality
Houston, Texas, United States - Full Time
Skills Needed
Business Communication, Presentation Skills, Sales Skills, Customer Satisfaction, Teamwork, Microsoft Suite, High Work Ethic, Self Initiative, Attention To Detail, Relationship Management, Time Management, Problem Solving, Adaptability, Listening Skills, Negotiation Skills, Organizational Skills
Specialization
Candidates should possess strong business communication and presentation skills, along with the ability to work in a high-pressure environment. A high work ethic, self-initiative, and strong computer skills are also essential.
Experience Required
Minimum 2 year(s)
Restaurant Manager at Remington Hospitality
Los Angeles, California, United States - Full Time
Skills Needed
Supervision, Training, Scheduling, Communication, Inventory Management, Sanitation Control, Teamwork, Quality Presentation, Alcohol Service Knowledge, Disciplinary Action, Operational Standards, Meeting Participation, Leadership, Problem Solving, Customer Service, Time Management
Specialization
Candidates should have knowledge of food and liquor laws and a strong work ethic. Experience in a 4-5 star hotel or restaurant is required, along with the ability to work varying schedules.
Experience Required
Minimum 5 year(s)
Line Cook at Settlers Hospitality
Stroud Township, Pennsylvania, United States -
Full Time

Start Date

Immediate

Expiry Date

26 Jan, 26

Salary

0.0

Posted On

28 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Safety Practices, Sanitation, Time Management, Communication, Organization, Detail Orientation, Reliability

Industry

Hospitality

Description
Description Our commitment to excellent guest services is what drives us, and we are dedicated to hiring outstanding individuals who share our passion for ensuring our guests have an exceptional experience while staying with us. We are currently looking for a hardworking and motivated individual to join our restaurant team as a Line Cook at Frogtown Tavern. The Line Cook prepares food that meets current federal, state, and local standards, guidelines, and regulations by following established policies and procedures and ensures that safe and high-quality food service is provided at all times. The Line Cook prepares all items needed for service, from chopping vegetables to making sauces and butchering meat, and may be asked to prepare items for another station or special event. The ideal candidate for this position has a high school diploma or high school equivalency diploma and one-year prior experience in a food service setting. Additional culinary training/coursework highly desired. He or she must be committed to the customers, reliable to his or her co-workers, and be a self-motivated, organized, and detailed individual. Effective oral and written skills, good time management skills, and professional dress, speech, and behavior are all required for this position. RESPONSIBILITIES: Prepares hot and cold food (entrees, soups, salads, etc.) following established recipes for all meal services and special events Cleans work areas and all equipment used in food preparation Follows safety and sanitation rules and practices Restocks food supplies and takes inventory when required Other duties as assigned Requirements Qualifications: High school diploma or high school equivalency diploma required One year of relevant experience Formal culinary training a plus Excellent communication skills, verbal and written Able to bend, kneel, squat, stand, and lift heavy objects as needed Able to work days, evenings, weekends, and holidays
Responsibilities
The Line Cook prepares hot and cold food following established recipes for all meal services and special events. They also clean work areas and equipment used in food preparation and restock food supplies as needed.
Line Cook at Settlers Hospitality
Stroud Township, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Safety Practices, Sanitation, Time Management, Communication, Organization, Detail Orientation, Reliability
Specialization
Candidates must have a high school diploma or equivalent and one year of relevant experience. Formal culinary training is a plus, along with excellent communication skills and the ability to perform physical tasks.
General Manager at Republic Hospitality
Charleston, SC 29403, USA - Full Time
Skills Needed
Reporting Systems, Hospitality Industry, Eligibility, Incentives, Confidentiality, Operations, Payroll Management, Business Correspondence, Procedure Manuals, It, Purchasing, Budgeting, Special Events
Qualification
Diploma
Chef de Partie at CaterFor Hospitality
Killarney, County Kerry, Ireland - Full Time
Skills Needed
English
Qualification
Graduate
Guest Services - Front Desk Agent - Holiday Inn Express, Middletown, RI at Lafrance Hospitality
Newport, Rhode Island, United States - Full Time
Skills Needed
Customer Service Experience, Strong Communication Skills, Attention To Detail, Flexibility, Teamwork
Specialization
Candidates should have customer service experience and the ability to work flexible hours, including nights and weekends. Strong communication skills and attention to detail are essential for this role.
Experienced Site Superintendent at Elements Hospitality
, Washington, United States - Full Time
Skills Needed
Project Supervision, Construction Management, Quality Control, Scheduling, Subcontractor Management, Budget Management, Interpersonal Skills, Communication, Problem Solving, Safety Management, Microsoft Office, Procore, Bluebeam, Excel, Ms Project, Paylocity
Specialization
Candidates must have a high school diploma and at least 5 years of experience in project supervision within commercial construction. Proficiency in reading building plans and familiarity with construction management software is essential.
Experience Required
Minimum 5 year(s)
Line Cook at Settlers Hospitality
Bethlehem, Pennsylvania, United States - Full Time
Skills Needed
Food Preparation, Safety Practices, Sanitation Rules, Time Management, Communication Skills, Organization, Detail Orientation, Reliability
Specialization
Candidates must have a high school diploma or equivalent and one year of relevant experience. Formal culinary training is a plus, along with excellent communication skills and the ability to work flexible hours.
Hospitality Leader - General Manager - Holiday Inn Express, Middletown, RI at Lafrance Hospitality
Middletown, Rhode Island, United States - Full Time
Skills Needed
General Management, Guest Service, Team Motivation, Strategic Marketing, Sales Leadership, Budget Management, P&L Management, Forecasting, Str Analysis, Communication, Interpersonal Skills, Hospitality Passion
Specialization
Candidates should have prior General Management experience in a hotel environment and a proven track record in hiring, training, and motivating teams. Experience in strategic marketing planning, sales leadership, and budget management is also required.
Experience Required
Minimum 5 year(s)
Project Management Intern – Hospitality Tech, Europe & North Africa (M/F/D) at Fairmont Chateau Lake Louise Alberta
Madrid, Community of Madrid, Spain - Full Time
Skills Needed
Project Management, Data Analysis, Communication, Organization, Proactivity, Excel, Powerpoint, Flexibility, Initiative, Digital Transformation, Analytical Skills, Stakeholder Management, Risk Management, Documentation, Collaboration, Hospitality Tech
Specialization
The ideal candidate is in their 4th or 5th year of Business School with a focus on project management and digital transformation. They should be analytical, organized, and fluent in English and French, with skills in Excel and PowerPoint.
Full-Time Hospitality Associate @ Caffe Fernet (Modern Italian by Marina Ba at Jigger Pony Group
Singapore 049323, , Singapore - Full Time
Skills Needed
Food Industry
Qualification
Diploma
Experience Required
Minimum 2 year(s)
Hospitality Leadership Roles – Senior FOH / Supervisor / Shift Leader at taipan asia
Darlington DL1, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Maître d'hotel Hospitality Coordinator, Peacock Alley - Waldorf Astoria New at Hilton
New York, NY 10022, USA - Full Time
Skills Needed
Servers, Interpersonal Skills, Fine Dining
Qualification
Graduate
VIP Waiter - Restaurant & Nightlife Venue (Leading Hospitality Company) at Radiant Hospitality Company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Upselling, Guest Relations, Complaint Resolution, Fluent English, Product Knowledge, Impeccable Grooming
Specialization
Candidates should have 1-2 years of experience as a VIP Waitress in luxury venues and demonstrate strong upselling and guest-relations skills. Fluency in English and additional European languages, along with strong product knowledge, are required.
Maître d'hotel Hospitality Coordinator, Lex Yard - Waldorf Astoria New York at Hilton Garden Inn San Leandro
New York, New York, United States - Full Time
Skills Needed
Exceptional Interpersonal Skills, Polished And Professional Demeanor, Passion For Hospitality, Guest Name Recognition, Ability To Multitask, Composed In Fast Paced Environment, Prior Experience In Fine Dining, Forbes 5 Star Service, Attention To Detail, Anticipatory Service, Knowledge Of Menu And Beverage Offerings, Team Collaboration, Opening And Closing Duties, Guest Engagement, Seamless Experience Management, Warm And Engaging Presence
Specialization
The ideal candidate should have prior experience in a fine dining or luxury restaurant and possess a valid Food Handler Card and Alcohol Awareness certification. Exceptional interpersonal skills and the ability to multitask in a high-touch environment are essential.
Experience Required
Minimum 2 year(s)
Head Hostess - Restaurant & Nightlife Venue (Leading Hospitality Group) at Radiant Hospitality Company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Luxury Hospitality Experience, Guest Relations Leadership, Reservation Systems, High Volume Door Management, Calm Under Pressure, Organised, Decisive, Coaching, Guest Recovery, Greeting Standards, Phone Etiquette, Email Etiquette, Appearance Standards, Vip Management, Table Allocations, Guest Flow Management
Specialization
Candidates should have 3-5 years of luxury hospitality experience and be confident with reservation systems. A minimum height of 170 cm and excellent grooming standards are required.
Experience Required
Minimum 2 year(s)
Hospitality Kitchen Prep Non Union | Days 0900-1700| Permanent Part Time at Sienna Senior Living
Medicine Hat, AB, Canada - Full Time
Skills Needed
It, Sanitation, Food Preparation
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Multi-Talented Hospitality Specialist-Four Points by Sheraton Greensboro Ai at MAINE COURSE HOSPITALITY GROUP
Greensboro, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Shuttle Driving, Front Desk, Guest Service, Communication, Attention To Detail, Time Management, Reliability, Physical Tasks, Driving, Problem Solving, Team Collaboration, Customer Service, Reservation Processing, Safety, Cleanliness
Specialization
Candidates should have previous hospitality experience and a valid driver's license with a clean driving record. Strong attention to detail, communication skills, and the ability to work a flexible schedule are essential.
Houseaide at Remington Hospitality
Village of Tarrytown, New York, United States - Full Time
Skills Needed
High Work Ethic, Self Initiative, Teamwork, Cleaning, Vacuuming, Dusting, Restocking, Trash Removal, Carpet Shampooing, Floor Mopping, Vending Area Cleaning, Linen Handling, Glass Restocking, Elevator Cleaning, Laundry Management
Specialization
Candidates should have a high work ethic and self-initiative. Flexibility to work varying schedules, including nights, weekends, and holidays, is required.
Engineer III - Silversmith Chicago Hotel at Remington Hospitality
Chicago, Illinois, United States - Full Time
Skills Needed
Hvac, Electrical, Plumbing, Commercial Kitchen, Building Construction, Communication Skills, Work Ethic, Self Initiative
Specialization
Previous hotel engineering experience is required along with vocational training or certification in relevant areas. Candidates should be able to understand and operate advanced systems and read technical drawings.
Experience Required
Minimum 2 year(s)
Sales Manager at Remington Hospitality
Houston, Texas, United States - Full Time
Skills Needed
Business Communication, Presentation Skills, Sales Skills, Customer Satisfaction, Teamwork, Microsoft Suite, High Work Ethic, Self Initiative, Attention To Detail, Relationship Management, Time Management, Problem Solving, Adaptability, Listening Skills, Negotiation Skills, Organizational Skills
Specialization
Candidates should possess strong business communication and presentation skills, along with the ability to work in a high-pressure environment. A high work ethic, self-initiative, and strong computer skills are also essential.
Experience Required
Minimum 2 year(s)
Restaurant Manager at Remington Hospitality
Los Angeles, California, United States - Full Time
Skills Needed
Supervision, Training, Scheduling, Communication, Inventory Management, Sanitation Control, Teamwork, Quality Presentation, Alcohol Service Knowledge, Disciplinary Action, Operational Standards, Meeting Participation, Leadership, Problem Solving, Customer Service, Time Management
Specialization
Candidates should have knowledge of food and liquor laws and a strong work ethic. Experience in a 4-5 star hotel or restaurant is required, along with the ability to work varying schedules.
Experience Required
Minimum 5 year(s)