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Hospitality Jobs overseas

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Assistant Manager at HMC Hospitality Group
Tampa, Florida, United States - Full Time
Skills Needed
Leadership Skills, Communication, Problem Solving, Team Spirit, Restaurant Management, Scheduling, Inventory Management, Training, Customer Service
Specialization
Candidates should have a minimum of 3 years of casual dining management experience and strong leadership skills. A positive attitude, great communication abilities, and a love for fast-paced environments are essential.
Experience Required
Minimum 2 year(s)
Tropical Smoothie Cafe - Manager at Toutloian Hospitality
Terre Haute, IN 47802, USA - Full Time
Skills Needed
Operational Execution, Ice
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Assistant Manager at HMC Hospitality Group
Downers Grove, Illinois, United States - Full Time
Skills Needed
Leadership Skills, Communication, Problem Solving, Team Spirit, Restaurant Management, Scheduling, Inventory Management, Training, Customer Service
Specialization
Candidates should have a minimum of 3 years of casual dining management experience and strong leadership skills. A positive attitude and a love for fast-paced environments are essential.
Experience Required
Minimum 2 year(s)
food store manager at Alric Hospitality Ltd
Vancouver, BC V5W 3A4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Head Chef - £50,000 OTE at Bread Hospitality Ltd
HI9, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
F&B Attendant (catering) - Bunker Hills Event Center at Morrissey Hospitality
Coon Rapids, Minnesota, United States - Full Time
Skills Needed
Food Safety, Guest Service, Food Preparation, Alcohol Service, High Volume Environment, Event Catering, Cleaning, Stocking Supplies, Transporting Food, Serving Beverages, Basic Cooking Skills, Teamwork, Communication, Attention To Detail, Time Management, Physical Stamina
Specialization
Some experience or training in a high-volume food and beverage environment is preferred. Candidates must be available to work nights or weekends and be able to lift or move up to 40 pounds.
Sheraton Flowood - Sous Chef OEM at Aimbridge Hospitality
Flowood, MS 39232, USA - Full Time
Skills Needed
Spreadsheets, Leadership, High Pressure Situations, Flexible Schedule, Word Processing, Operating Systems
Specialization
A high volume full service restaurant
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Overnight Room Service Server*Cameo Beverly Hills at Remington Hospitality
Los Angeles, California, United States - Full Time
Skills Needed
Strong Communication Skills, High Work Ethic, Self Initiative, Guest Relations, Alcohol Awareness, Menu Knowledge, Service Standards
Specialization
Candidates should possess strong verbal and written communication skills and demonstrate a high work ethic with self-initiative. Flexibility to work varying schedules, including nights, weekends, and holidays, is required.
Front Office Supervisor at Remington Hospitality
Virginia Beach, Virginia, United States - Full Time
Skills Needed
Staffing, Supervision, Training, Scheduling, Customer Service, Communication, Problem Solving, Teamwork, Micros System, Guest Relations, Housekeeping Coordination, Engineering Coordination, Attention To Detail, High Work Ethic, Self Initiative, Flexibility
Specialization
Candidates should have the ability to work calmly under pressure and possess a strong work ethic. Flexibility to work varying schedules, including nights and weekends, is also required.
Experience Required
Minimum 2 year(s)
Cook at Driftwood Hospitality
Scottsdale, Arizona, United States - Full Time
Skills Needed
Food Preparation, Quality Control, Sanitation Standards, Broiler Cooking, Sauté Cooking, Kitchen Equipment Operation, Mathematical Skills, English Language Proficiency, Safety Procedures, Teamwork, Time Management, Attention To Detail, Food Storage, Guest Relations, Initiative, Proactivity
Specialization
Candidates should have a current Food Handler Card and preferably 2 years of cooking experience, particularly in broiler cooking. Basic knowledge of food and beverage preparations, sanitation standards, and kitchen equipment operation is also required.
Experience Required
Minimum 2 year(s)
Restaurant Manager at Remington Hospitality
Los Angeles, California, United States - Full Time
Skills Needed
Supervision, Training, Scheduling, Communication, Inventory Management, Sanitation Control, Teamwork, Quality Presentation, Alcohol Service Knowledge, Disciplinary Action, Operational Standards, Meeting Participation, Leadership, Problem Solving, Customer Service, Time Management
Specialization
Candidates should have knowledge of food and liquor laws and a strong work ethic. Experience in a 4-5 star hotel or restaurant is required, along with the ability to work varying schedules.
Experience Required
Minimum 5 year(s)
Houseaide at Remington Hospitality
Village of Tarrytown, New York, United States - Full Time
Skills Needed
High Work Ethic, Self Initiative, Teamwork, Cleaning, Vacuuming, Dusting, Restocking, Trash Removal, Carpet Shampooing, Floor Mopping, Vending Area Cleaning, Linen Handling, Glass Restocking, Elevator Cleaning, Laundry Management
Specialization
Candidates should have a high work ethic and self-initiative. Flexibility to work varying schedules, including nights, weekends, and holidays, is required.
Sales Manager at Remington Hospitality
Houston, Texas, United States - Full Time
Skills Needed
Business Communication, Presentation Skills, Sales Skills, Customer Satisfaction, Teamwork, Microsoft Suite, High Work Ethic, Self Initiative, Attention To Detail, Relationship Management, Time Management, Problem Solving, Adaptability, Listening Skills, Negotiation Skills, Organizational Skills
Specialization
Candidates should possess strong business communication and presentation skills, along with the ability to work in a high-pressure environment. A high work ethic, self-initiative, and strong computer skills are also essential.
Experience Required
Minimum 2 year(s)
Concierge* Cameo Beverly Hills at Remington Hospitality
Los Angeles, California, United States - Full Time
Skills Needed
Customer Service, Local Knowledge, Food Service, Beverage Mixing, Communication, Teamwork, Creativity, Resourcefulness
Specialization
Candidates should have a high work ethic, previous experience as a Concierge, and proven customer service skills. Strong verbal and written communication skills are essential, along with the ability to work varying schedules.
Experience Required
Minimum 2 year(s)
El Paso Doubletree PT Barista at Remington Hospitality
El Paso, Texas, United States - Full Time
Skills Needed
Communication Skills, Customer Service, Cashiering, Order Preparation, Problem Solving, Teamwork, Attention To Detail, Time Management
Specialization
Candidates should possess strong communication skills and a high work ethic. They must be able to handle multiple tasks and maintain confidentiality.
Engineer III - Silversmith Chicago Hotel at Remington Hospitality
Chicago, Illinois, United States - Full Time
Skills Needed
Hvac, Electrical, Plumbing, Commercial Kitchen, Building Construction, Communication Skills, Work Ethic, Self Initiative
Specialization
Previous hotel engineering experience is required along with vocational training or certification in relevant areas. Candidates should be able to understand and operate advanced systems and read technical drawings.
Experience Required
Minimum 2 year(s)
The Churchill Hotel Front Desk Agent at Remington Hospitality
Washington, District of Columbia, United States - Full Time
Skills Needed
Guest Communication, Cash Handling, Reservations Management, Teamwork, Customer Service, Problem Solving, Attention To Detail, Time Management
Specialization
Candidates should possess a high work ethic and self-initiative. Flexibility to work varying schedules, including nights, weekends, and holidays, is required.
Bartender -Tattersall at Morrissey Hospitality
River Falls, Wisconsin, United States - Full Time
Skills Needed
Bartending, Customer Service, Alcohol Service, Food Service, Pos Systems, Cleaning Duties, Communication, Attention To Detail
Specialization
Candidates must be at least 21 years old and have 1-2 years of experience in a high-volume food and beverage environment. Availability to work nights and weekends is required.
Hyatt Regency Houston Galleria - Cook I at Aimbridge Hospitality
Houston, TX 77056, USA - Full Time
Skills Needed
High Pressure Situations, Time Management, Sanitation, Cooking, Food Preparation, Culinary Skills, Communication Skills
Specialization
A hotel or related field preferred
Qualification
Diploma
Group Sales and Events Manager at Alt Hospitality Group
HN2, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Manager at HMC Hospitality Group
Tampa, Florida, United States -
Full Time

Start Date

Immediate

Expiry Date

08 Jan, 26

Salary

0.0

Posted On

10 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership Skills, Communication, Problem-Solving, Team Spirit, Restaurant Management, Scheduling, Inventory Management, Training, Customer Service

Industry

Hospitality

Description
Description HMC Hospitality Group proudly owns and operates 76 Hooters restaurants across Illinois, Florida, Texas, Indiana, and Georgia. We also operate 2 Hoots locations, our fast-casual concept, while continuing to focus our growth on expanding the Hooters brand. Since the first Hooters opened in 1983 in Clearwater, Florida, we've been known for great food, fun vibes, and not taking ourselves too seriously. Our casual, beach-themed restaurants serve up a craveable menu featuring seafood, sandwiches, salads, and our world-famous chicken wings. Our mission is to deliver a carefree dining experience in a high-energy, welcoming atmosphere—where signature menu items are served by friendly Hooters Girls who embody our commitment to hospitality and fun. We’re excited about what’s ahead and look forward to continuing our journey of growth, innovation, and unforgettable guest experiences. Benefits Include: Health insurance (medical, dental, vision) 401(k) with company match Paid time off (PTO) and vacation Short-term, long-term disability Employee discount on food and merchandise Referral program with bonus opportunities Tenure awards and recognition Promotional opportunities and career growth Requirements Ready to lead the fun? If you’re all about great service, team spirit, and leading with energy, Hooters might be your perfect fit! As an Assistant Manager, you’ll be right in the middle of the action—supporting your team, keeping operations smooth, and making sure every guest leaves happy. If you’ve got a passion for people, food, and fast-paced fun, this could be your next big move. What You’ll Be Doing: Supporting and leading the team to keep operations smooth and guests happy. Helping manage day-to-day business tasks like scheduling, payroll, and inventory. Leading by example and keeping the team motivated, upbeat, and focused. Keeping the energy high and the service top-notch. Promoting the brand, boosting sales, and making sure every guest leaves smiling. Partnering with the General Manager to hit goals and grow the business. What We’re Looking For: Minimum 3 years of casual dining management experience. Strong leadership skills and a positive, can-do attitude. Working knowledge of scheduling, inventory, training, and all aspects of restaurant management. Great communication and problem-solving abilities. A team-first mindset and a love for fast-paced environments. Must be willing to have fun at work—seriously! Why You’ll Love It Here: Paid training to set you up for success. Great benefits and competitive compensation. A fun, supportive team that feels like family. Work/life balance Opportunities to grow and get involved in community events.
Responsibilities
As an Assistant Manager, you will support and lead the team to ensure smooth operations and guest satisfaction. You will manage day-to-day tasks such as scheduling, payroll, and inventory while promoting the brand and boosting sales.
Assistant Manager at HMC Hospitality Group
Tampa, Florida, United States - Full Time
Skills Needed
Leadership Skills, Communication, Problem Solving, Team Spirit, Restaurant Management, Scheduling, Inventory Management, Training, Customer Service
Specialization
Candidates should have a minimum of 3 years of casual dining management experience and strong leadership skills. A positive attitude, great communication abilities, and a love for fast-paced environments are essential.
Experience Required
Minimum 2 year(s)
Tropical Smoothie Cafe - Manager at Toutloian Hospitality
Terre Haute, IN 47802, USA - Full Time
Skills Needed
Operational Execution, Ice
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Assistant Manager at HMC Hospitality Group
Downers Grove, Illinois, United States - Full Time
Skills Needed
Leadership Skills, Communication, Problem Solving, Team Spirit, Restaurant Management, Scheduling, Inventory Management, Training, Customer Service
Specialization
Candidates should have a minimum of 3 years of casual dining management experience and strong leadership skills. A positive attitude and a love for fast-paced environments are essential.
Experience Required
Minimum 2 year(s)
food store manager at Alric Hospitality Ltd
Vancouver, BC V5W 3A4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Head Chef - £50,000 OTE at Bread Hospitality Ltd
HI9, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
F&B Attendant (catering) - Bunker Hills Event Center at Morrissey Hospitality
Coon Rapids, Minnesota, United States - Full Time
Skills Needed
Food Safety, Guest Service, Food Preparation, Alcohol Service, High Volume Environment, Event Catering, Cleaning, Stocking Supplies, Transporting Food, Serving Beverages, Basic Cooking Skills, Teamwork, Communication, Attention To Detail, Time Management, Physical Stamina
Specialization
Some experience or training in a high-volume food and beverage environment is preferred. Candidates must be available to work nights or weekends and be able to lift or move up to 40 pounds.
Sheraton Flowood - Sous Chef OEM at Aimbridge Hospitality
Flowood, MS 39232, USA - Full Time
Skills Needed
Spreadsheets, Leadership, High Pressure Situations, Flexible Schedule, Word Processing, Operating Systems
Specialization
A high volume full service restaurant
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Overnight Room Service Server*Cameo Beverly Hills at Remington Hospitality
Los Angeles, California, United States - Full Time
Skills Needed
Strong Communication Skills, High Work Ethic, Self Initiative, Guest Relations, Alcohol Awareness, Menu Knowledge, Service Standards
Specialization
Candidates should possess strong verbal and written communication skills and demonstrate a high work ethic with self-initiative. Flexibility to work varying schedules, including nights, weekends, and holidays, is required.
Front Office Supervisor at Remington Hospitality
Virginia Beach, Virginia, United States - Full Time
Skills Needed
Staffing, Supervision, Training, Scheduling, Customer Service, Communication, Problem Solving, Teamwork, Micros System, Guest Relations, Housekeeping Coordination, Engineering Coordination, Attention To Detail, High Work Ethic, Self Initiative, Flexibility
Specialization
Candidates should have the ability to work calmly under pressure and possess a strong work ethic. Flexibility to work varying schedules, including nights and weekends, is also required.
Experience Required
Minimum 2 year(s)
Cook at Driftwood Hospitality
Scottsdale, Arizona, United States - Full Time
Skills Needed
Food Preparation, Quality Control, Sanitation Standards, Broiler Cooking, Sauté Cooking, Kitchen Equipment Operation, Mathematical Skills, English Language Proficiency, Safety Procedures, Teamwork, Time Management, Attention To Detail, Food Storage, Guest Relations, Initiative, Proactivity
Specialization
Candidates should have a current Food Handler Card and preferably 2 years of cooking experience, particularly in broiler cooking. Basic knowledge of food and beverage preparations, sanitation standards, and kitchen equipment operation is also required.
Experience Required
Minimum 2 year(s)
Restaurant Manager at Remington Hospitality
Los Angeles, California, United States - Full Time
Skills Needed
Supervision, Training, Scheduling, Communication, Inventory Management, Sanitation Control, Teamwork, Quality Presentation, Alcohol Service Knowledge, Disciplinary Action, Operational Standards, Meeting Participation, Leadership, Problem Solving, Customer Service, Time Management
Specialization
Candidates should have knowledge of food and liquor laws and a strong work ethic. Experience in a 4-5 star hotel or restaurant is required, along with the ability to work varying schedules.
Experience Required
Minimum 5 year(s)
Houseaide at Remington Hospitality
Village of Tarrytown, New York, United States - Full Time
Skills Needed
High Work Ethic, Self Initiative, Teamwork, Cleaning, Vacuuming, Dusting, Restocking, Trash Removal, Carpet Shampooing, Floor Mopping, Vending Area Cleaning, Linen Handling, Glass Restocking, Elevator Cleaning, Laundry Management
Specialization
Candidates should have a high work ethic and self-initiative. Flexibility to work varying schedules, including nights, weekends, and holidays, is required.
Sales Manager at Remington Hospitality
Houston, Texas, United States - Full Time
Skills Needed
Business Communication, Presentation Skills, Sales Skills, Customer Satisfaction, Teamwork, Microsoft Suite, High Work Ethic, Self Initiative, Attention To Detail, Relationship Management, Time Management, Problem Solving, Adaptability, Listening Skills, Negotiation Skills, Organizational Skills
Specialization
Candidates should possess strong business communication and presentation skills, along with the ability to work in a high-pressure environment. A high work ethic, self-initiative, and strong computer skills are also essential.
Experience Required
Minimum 2 year(s)
Concierge* Cameo Beverly Hills at Remington Hospitality
Los Angeles, California, United States - Full Time
Skills Needed
Customer Service, Local Knowledge, Food Service, Beverage Mixing, Communication, Teamwork, Creativity, Resourcefulness
Specialization
Candidates should have a high work ethic, previous experience as a Concierge, and proven customer service skills. Strong verbal and written communication skills are essential, along with the ability to work varying schedules.
Experience Required
Minimum 2 year(s)
El Paso Doubletree PT Barista at Remington Hospitality
El Paso, Texas, United States - Full Time
Skills Needed
Communication Skills, Customer Service, Cashiering, Order Preparation, Problem Solving, Teamwork, Attention To Detail, Time Management
Specialization
Candidates should possess strong communication skills and a high work ethic. They must be able to handle multiple tasks and maintain confidentiality.
Engineer III - Silversmith Chicago Hotel at Remington Hospitality
Chicago, Illinois, United States - Full Time
Skills Needed
Hvac, Electrical, Plumbing, Commercial Kitchen, Building Construction, Communication Skills, Work Ethic, Self Initiative
Specialization
Previous hotel engineering experience is required along with vocational training or certification in relevant areas. Candidates should be able to understand and operate advanced systems and read technical drawings.
Experience Required
Minimum 2 year(s)
The Churchill Hotel Front Desk Agent at Remington Hospitality
Washington, District of Columbia, United States - Full Time
Skills Needed
Guest Communication, Cash Handling, Reservations Management, Teamwork, Customer Service, Problem Solving, Attention To Detail, Time Management
Specialization
Candidates should possess a high work ethic and self-initiative. Flexibility to work varying schedules, including nights, weekends, and holidays, is required.
Bartender -Tattersall at Morrissey Hospitality
River Falls, Wisconsin, United States - Full Time
Skills Needed
Bartending, Customer Service, Alcohol Service, Food Service, Pos Systems, Cleaning Duties, Communication, Attention To Detail
Specialization
Candidates must be at least 21 years old and have 1-2 years of experience in a high-volume food and beverage environment. Availability to work nights and weekends is required.
Hyatt Regency Houston Galleria - Cook I at Aimbridge Hospitality
Houston, TX 77056, USA - Full Time
Skills Needed
High Pressure Situations, Time Management, Sanitation, Cooking, Food Preparation, Culinary Skills, Communication Skills
Specialization
A hotel or related field preferred
Qualification
Diploma
Group Sales and Events Manager at Alt Hospitality Group
HN2, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate