Assistant Chef
at SAFFRONS 1163 PTE LTD
Singapore, Southeast, Singapore -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 15 Nov, 2024 | USD 4600 Monthly | 16 Aug, 2024 | N/A | Communication Skills,Time Management,Safety Regulations | No | No |
Required Visa Status:
Citizen | GC |
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Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
REQUIREMENTS:
- Experience in kitchen operations
- In-depth understanding of food health and safety regulations
- Exceptional time management and organizational skills
- Excellent verbal communication skills
- Exceptional physical stamina and strength
- Ability to work as part of a team
- Thoroughness and attention to detail
How To Apply:
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Responsibilities:
- Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping, and peeling food ingredients
- Cleaning and sanitizing the food preparation areas based on company and industry hygiene codes and health and safety standards.
- Washing, disinfecting, and properly storing cooking and kitchen utensils and equipment
- Buying, weighing, and storing ingredients and food supplies
- Operating a variety of kitchen appliances and instruments including cutters, knives, mixers, and ovens
- Managing inventory, unloading supplies, and organizing the storeroom
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Singapore, Singapore