Assistant Floor Manager

at  FOOD ROOTS

ABOUT US

• Inspired by the modern north-Italian eateries and founded in 2012, FOOD ROOTS through the restaurant brand VIA EMILIA has 2 venues in London with a forthcoming expansion of 3rd restaurant. The whole concept was created to offer the best value in terms of hand-home-made pasta in London.
• Our values are very important in our approach to inviting talent in & creating a sense of belonging to the company. Connecting with people as unique individuals & paying attention to the small things that can have a big impact, is the key to creating a distinctly FOOD ROOTS experience for our team.
• This is more important than ever, given the exciting opportunities ahead for the next chapter of our well-loved brand.
  Overview:
  We are seeking a dedicated Floor Supervisor to join our team in overseeing daily operations in the hospitality industry. If you have experience in restaurant environments with a passion for team management and food safety, we want to hear from you.
  Responsibilities:
• Supervise and coordinate activities of staff on the floor to ensure efficient operations
• Oversee cleanliness and organization of the dining area and kitchen
• Train and mentor team members on food safety protocols and customer service
• Monitor inventory levels and place orders as needed
• Handle customer inquiries and complaints promptly and professionally
  Qualifications:
• Previous experience in a supervisory role within the hospitality industry, preferably in a kitchen or restaurant setting
• Strong knowledge of food safety regulations and procedures
• Excellent leadership and team management skills
• Ability to work in a fast-paced environment while maintaining a positive attitude
• Effective communication skills to interact with staff and customers
  Join our team as a Floor Supervisor to lead by example, ensure top-notch service delivery, and contribute to a positive dining experience for our guests.
  Job Types: Full-time, Permanent
  Pay: £32,000.00-£35,000.00 per year

Additional pay:

• Tips

Benefits:

• Company pension
• Employee discount

Schedule:

• 10 hour shift
• Weekend availability

Experience:

• Supervising experience: 1 year (required)
• Hospitality: 1 year (required)
• Customer service: 1 year (required)

Work Location: In perso

Please refer the Job description for details