Assistant Food and Beverage Manager

at  Aimbridge Hospitality EMEA

Job Ref: INT21298
Branch: Tribe Manchester Airport
Location: Tribe Manchester Airport, Manchester
Salary/Benefits: £31,000 per annum
Contract type: Permanent
Hours: Full Time
Hours per week: 40 Hours Per Week
Posted date: 09/08/2024
Closing date: 11/09/2024
Offering a modern feel and experience aimed at the ‘Gen Z’ market, this new build hotel is located just outside Manchester airport and is the first of its kind in the UK under the TRIBE brand.
Once complete, the nine-storey, 12,300m2 hotel will feature 412 rooms and suites, restaurant and bar and a gym. As a key part of this Launch, were looking to recruit a Assistant Food and Beverage Manager to join the hotel at it’s pre-opening stage ahead of a September 2024 launch.
Who are we?
Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between.
What is in it for you?

As part of the Aimbridge team, you will have access to a suite of benefits that include:

• Hotel discounts portfolio wide – Staff rates and up to 50% discount on food beverage and spa
• 24/7 access to our employee assistance programme
• Career and lifestyle breaks – Allowing you to take time off for key life events.
• Volunteer days – Up to two days per year to support a charity of your choice.

A day in the life of…
As Assistant Food and Beverage Manager, you will be responsible for supporting the management of all aspects of the Restaurant team, as well as overseeing any events within the hotel. You will maintain consistent standards of service, ensuring guest satisfaction whilst creating a working environment that supports our values.
Based in the Tribe at Manchester Airport you will be part of a team of passionate people who are set to open the latest exceptional hotel offering at Manchester Airport.
What do we need from you?
To be successful in this role, the ideal candidate will possess previous food and beverage supervisory experience in a hotel environment.

Please refer the Job description for details