Assistant Manager

at  KFC Rotherham Manvers Way

WUDS7, , United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate26 Jan, 2025GBP 29000 Annual26 Oct, 2024N/AGood communication skillsNoNo
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Description:

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary.

WHO WE ARE.

Take one man with a big idea, add 11 herbs and spices, grit, ambition, and buckets of heart – you’ve got KFC. Since 1952, we’ve been bringing finger lickin’ good chicken to the world. But without our people, The Originals, none of it would be possible. Everyone at KFC is different. Unique. It’s what makes us special. We’ll always be original. And we welcome you join us; to bring it. Your energy, grit, spirit, and story.

How To Apply:

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Responsibilities:

Our Assistant Restaurant General Managers (ARGM) bring a wealth of experience from diverse sectors, including supermarkets, pubs, high street retailers, and banks. Despite their varied backgrounds, they share a common trait: being empowering leaders who prioritize the well-being of their team members.
As an ARGM, you will hold a crucial position within the restaurant management team, responsible for ensuring the smooth and standardized operation of day-to-day activities. Your role will involve coaching, motivating. and developing a high-performing team dedicated to delivering a reliable and consistent experience for our customers. Additionally, you will drive sales and profitability in your restaurant, contributing to its overall success. Your role will involve:
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Assisting with day-to-day operations, including food preparation, inventory management, and ensuring a clean and welcoming environment for our customers.

  • Learning essential managerial skills, such as scheduling, team coordination, and effective communication, to lead a motivated and efficient team.
  • Providing exceptional customer service and ensuring customer satisfaction through prompt problem-solving and a friendly demeanour.
  • Collaborating with colleagues and other managers to maintain high-quality standards and uphold our brand’s reputation.
  • Embracing a continuous learning mindset, taking feedback constructively, and applying it to improve your skills and performance.


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Restaurant Services

Graduate

Proficient

1

Wath upon Dearne S63 7DQ, United Kingdom