Assistant Restaurant Manager

at  MARCHE RESTAURANTS SINGAPORE PTE LTD

Singapore, Southeast, Singapore -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate02 Oct, 2024USD 3600 Monthly02 Jul, 2024N/ALeadership SkillsNoNo
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Description:

  • Ensure the smooth operations of the restaurant on a day-to-day basis.
  • To build the outlet operations, sales, and Business results of the assigned department.
  • Ensure consistency of product presentation, display and branding by checking the quality of the products, menus, marketing displays to ensure that they are good condition and correctly placed.
  • Checking stock levels and ordering supplies.
  • Responding to customer complaints.
  • Recruiting, training and motivating staff.
  • Ensuring that all employees adhere to the company’s uniform standards.
  • Great communication between internal departments and external customers.

REQUIREMENTS:

  • Guest oriented and service focus.
  • Excellent knowledge of F&B products and industry trends.
  • Exceptional leadership skills to lead, manage, train and motivate staffs.
  • Must be able to work 6 days shift work including weekends and Public holiday.

How To Apply:

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Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Restaurant Services

Graduate

Proficient

1

Singapore, Singapore