Assistant Venue Manager - The Star Brisbane

at  The Star Entertainment Group

Queensland, QLD, Australia -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate08 Nov, 2024Not Specified10 Aug, 2024N/AGood communication skillsNoNo
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Description:

Are you our next rising star?
Join our team at The Star Brisbane.
The Star Brisbane, positioned at the heart of the new Queen’s Wharf Brisbane precinct, will be Australia’s newest entertainment and leisure destination. Opening on the 29th of August 2024, The Star Brisbane will bring a range of unique entertainment options, world class hotels, dining, bars, luxury retail, gaming and a state-of-the-art Event Centre, transforming how people will play, shop and socialise in the river city.
This is your unique opportunity to be part of the opening team of the highly anticipated launch of The Star Brisbane! We’re actively seeking an enthusiastic Assistant Venue Manager to join our team as we gear up for the spectacular grand opening. This is your opportunity to dive into an exhilarating new chapter for Brisbane!
Dive into an exciting new role as the Assistant Venue Manager for The Star Brisbane’s upcoming Pool Bar, featuring three stunning infinity-edge pools, a stylish poolside bar, and luxurious steam rooms and saunas. Ready to take the plunge? You will work closely with our Venue Managers to ensure smooth operations of our poolside venues. You will assist with managing and developing team members to ensure efficient and effective operations are achieved.
This is a fantastic opportunity where you can put your skills and knowledge to the test to deliver a thrilling new era for food and beverage in Brisbane!

Responsibilities:

  • Support the Operations Manager in the development and implementation of business plans for F&B venues
  • Implement strategies to increase repeat guests and positive guest experiences
  • Manage the operational requirements of the venue and provide leadership and direction
  • Maintain a guest focus in all services, ensuring that guest service delivery effective and efficient
  • Communicate and implement policies and procedures to ensure quality service standards are maintained
  • Ensure the department is compliant with policies, procedures - including Liquor Licensing, WH&S and Food Safety


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Queensland, Australia