Baarimestari

at  Strawberry

Working at Clarion Hotels is everything else, but never boring!
Are you filled with Passion and ready to take the challenge?
We are now looking for a
Bartender
to our
Sky Room Bar in Clarion Helsinki
Clarion hotel Helsinki has driven its adventurous and successful ride for over eight years
in Finland. Our Clarion family is full of energetic and courageous people with a
positive attitude. We love creative, individual talents who can deliver service out of the
ordinary. Our social responsibility program called WeCare is in the core of our
business and for us you come as you are, because we have Room for All.
Your main task as a Bartender is to take responsibility for our guests satisfaction and
guarantee that they are served with the utmost passion and high quality products.
Part of the position is to participate in product development. Position is part-time. You
work together with the rest of the team and lead by example. Your days consist of
taking responsibility for your shift and overseeing the daily operations.
The skills needed for the position are a minimum 2 years of experience in similar kinds
of work tasks. You communicate with Clarion Tone of Voice and you want to create a
special experience and a long lasting feeling to each individual guest. As a person you
strive for continuous improvement of service level and don’t hesitate to suggest, try
and test new things. Table serving and surprising the guest come naturally from you.
The right attitude rocks! You also understand what ”there is no I in the team” means.
You have the ability to spread your positive energy and attitude even in tough
situations.
Fluent English are required, all other language skills are seen as an
advantage, especially Finnish. We also highly appreciate first aid and fire safety knowledge. The working
hours within this job are mainly during evenings and weekends.
When joining the Clarion team, you´ll receive all Strawberry employee benefits, career
opportunities – and of course great colleagues.
Welcome to apply! The position is open for applications until 31.10.2024 . Please send
your application to our F&B Manager Sami Lyly.
Position will be filled as we find the correct fit

Please refer the Job description for details