Baker

at  Baker Bleu

CNV3, Victoria, Australia -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate31 Oct, 2024USD 80000 Annual07 Aug, 2024N/AGood communication skillsNoNo
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Description:

Baker Bleu is seeking to hire a full time baker to work in its Caulfield North location.
About the Company:
Baker Bleu is Melbourne’s premier artisan bakery. We have a reputation for making unique artisan pastry and baking products using only the finest ingredients and dedication to the natural wonder of sourdough. We are suppliers to other high-profile restaurants such as, Cumulus Inc, Gimlet, Cutler & Co., Rockpool, Cittas & Carlton Wine Room. We have an excellent reputation in our local communities and work with well-known charity groups in Melbourne.
About the role:
This role is a full time baker’s position. This position requires enthusiasm, an eagerness and willingness to learn and take direction, teamwork, and co-operation with fellow production team members.
Principal Responsibility:
The principal responsibility of this role is work in the day-to-day production and preparation of dough and loaves for the following days baking. A successful employee will have respect for ingredients and machinery, take pride in learning and perfecting the way Baker Bleu dough is to be shaped, be consistent, efficient, and reliable.

The following responsibilities include but are not limited to:

  • Thorough understanding of the bread production procedure documents
  • Support and assist all members of your team whenever and wherever possible.
  • Execution of the order of production in a timely and accurate manner for each day.
  • Maintaining the safe and responsible operation of all equipment used.
  • Assisting in the preparation and pack down of boards and equipment for following days production.

The ideal candidate:
To be successful in this role you should have previous experience in a bakery. Baker Bleu can offer the ideal highly competitive above award wages, ongoing training and opportunities for career progression. Unlike many retail bakery outlets, there are no night shifts or late-night finishes. Indicative salary equivalent to $51k to 76k. We pay retail award (baking production) rates & penalty rates, the salary is an indicative equivalent.
To apply, please submit a copy of your resume and cover letter outlining your experience. For any further questions about the role, please don’t hesitate to get in contact.
Job Types: Full-time, Permanent
Salary: $60,000.00 – $80,000.00 per year
How to apply:Click on the Apply Now button to apply through Zapid Hire

Responsibilities:

  • Thorough understanding of the bread production procedure documents
  • Support and assist all members of your team whenever and wherever possible.
  • Execution of the order of production in a timely and accurate manner for each day.
  • Maintaining the safe and responsible operation of all equipment used.
  • Assisting in the preparation and pack down of boards and equipment for following days production


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Caulfield North VIC 3161, Australia