Bakery Associate
at Walmart Canada
Dieppe, NB, Canada -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 29 Nov, 2024 | Not Specified | 01 Sep, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
POSITION SUMMARY…
A Bakery Associate provides the Store with support in maintaining and zoning the bakery area, assisting with stocking and the sale of daily baked goods, while maintaining exemplary customer service by adhering to the Basic Beliefs and values of Wal-Mart.
MINIMUM QUALIFICATIONS…
Outlined below are the required minimum qualifications for this position. If none are listed, there are no minimum qualifications.
Age - 16 or older
PREFERRED QUALIFICATIONS…
Outlined below are the optional preferred qualifications for this position. If none are listed, there are no preferred qualifications.
Walmart will accommodate the disability-related needs of applicants and associates as required by law.
Responsibilities:
- Ensuring the quality and visual appearance of Bakery Department merchandise; such as bread, cakes, pies, cookies, and rolls.
- Ensuring that department is fully stocked with merchandise and is ready for business.
- Ensuring the merchandise is properly signed and priced.
- Adhering to standards and policies for cold chain compliance, thermometer calibrations, temperature recording, food handling, product rotation, sell-by dates, and expiration dates.
- Adhering to food safety and handling procedures and following sanitation and cleaning procedures.
- Following proper procedures for; Ordering, clearance, markups/markdowns, signing/flagging/pricing/labels.
- Prepares bakery merchandise by accurately following thawing and baking guidelines to ensure the quality and visual appearance of Bakery Department merchandise, such as bread, cakes, pies, cookies, and rolls.
- Ensuring all displays are secured in a safe and proper manner.
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Retail Industry
Hotels / Restaurants
Retail
Graduate
Proficient
1
Dieppe, NB, Canada