BAKERY CHEF DE PARTIE

at  Ottolenghi

BAKERY CHEF DE PARTIE

Ottolenghi HQ & Test Kitchen
London
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£13.50
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Full time
Ottolenghi is a London based restaurant and deli group. We are looking for a Bakery Chef de Partie to join our central production unit to support our bakery team. The central production unit is a tight-knit team of chefs who prepare fresh food products for our venues.
The role is based around day shift- a mix of early mornings and weekends.

Main Responsibilities:

• Assist in preparing doughs, batters, and icings
• Operate bakery equipment (mixers, ovens, laminators)
• Maintain product quality and consistency
• Help manage inventory and keep a clean, organized workspace

What We’re Looking For:

• Suitable for an experienced Chef de Partie, baking experience is not essential
• Strong attention to detail and recipe accuracy
• Ability to perform in a busy kitchen environment

If you would like to work as a chef but not in a restaurant, join Ottolenghi’s central production kitchen and bring exceptional baked goods to life!

• Assist in preparing doughs, batters, and icings
• Operate bakery equipment (mixers, ovens, laminators)
• Maintain product quality and consistency
• Help manage inventory and keep a clean, organized workspac