Bar Manager | Ebisu

at  Savor Group

Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots. We create world class dining experiences across some of Auckland’s leading restaurants, while driving growth across the Group and returns for shareholders along the way.

• Beverage costing and effective control practices across bar operations.
• Training, mentoring, coaching and capability of building your team.
• Ensuring effective stock management including ordering, levels, receipting, storage, stock take, rotation and display.
• Compliance with Savor guidelines, policies, and procedures, including health and safety and the sale of alcohol act.
• Demonstrating sound understanding of food and beverage offerings and service.
• Curating exceptional customer experiences by meeting and exceeding expectations.