Bar Supervisor (Full-time)

at  KERB Seven Dials Market

ROLE OVERVIEW

Seven Dials Market is our flagship market and as such, the largest cog in the KERB machine. Our bars must have a strong leadership team to capitalise on excellent service and fluid revenue streams. Your role will include assisting the Bars Manager with stock control, for example; regular inventory checks, counting, ordering, distribution and correct storage. You’ll be the person that keeps the rest of the bar team happy and on task; ensuring they have the necessary tools, briefing, stock and skill sets to deliver the level of experience one would expect from a world-class food market. Cleanliness and safe hygiene standards in line with health and safety requirements are a core focus for this role. You’ll be expected to communicate regularly with the Bars Manager/AGM on bar operations You will oversee the operations of the bars in the absence of the Bars Manager/AGM.
To summarise, the role of the Bar Supervisor is to work closely with the management team and the wider team to deliver Exceptional Hospitality and Great Drinks Only.

WHAT YOU’LL BE DOING

• Overseeing and providing guidance to your team, ensuring they understand their responsibilities and complete tasks efficiently and effectively.
• Ensuring that cleaning mandates are followed on a daily basis, upholding the cleanliness standards of the bar in line and exceeding that of EHO standards.
• Assisting bartenders with various tasks, such as preparing garnishes, mixing ingredients, and pouring drinks as directed.
• Providing excellent customer service by promptly fulfilling customer orders and anticipating their needs.
• Assisting in setting up the bar before service and closing it down at the end of the shift
• Ensuring compliance with safety regulations and alcohol service laws, including checking the identification of customers to verify age.
• Assisting in the training of new staff and ensuring they are familiar with the bar’s procedures and standards.
• Having a knowledge and love of KERB - our history, what we represent and what we do
• Possess excellent people skills, able to communicate confidently with staff, guests and traders.
• Keeping a positive and flexible attitude, with the ability to think laterally and a willingness to problem-solve.
• Having an eye for detail and using initiative to keep the venue looking and feeling great.
• Possess a love of food and drink, you will be surrounded by it!
• Being keen to work in a busy Central London spot, with regular events throughout the year.
• Having outstanding hustle
• Be an ambassador for the Kerb and SDM brand - take pride in what you do and set an example for others!