Barista - Eataly Don Mills
at Eataly North America
Toronto, ON, Canada -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 20 Dec, 2024 | Not Specified | 25 Sep, 2024 | 1 year(s) or above | Tea,Pizza,Allergens,Flexible Schedule,Preparation,Dexterity,Availability,Pastry,Wheat,Nuts | No | No |
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Description:
Company Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim… for our guests to:
- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge
Job Description
A Barista creates and serves specialty hot and cold beverages according to Eataly’s recipes and guests’ special requests. A Barista is knowledgeable about all coffee menu items, provides high-quality, fast-paced service and is able to work at multiple QSR counters performing various functions. Reports to the QSR General Manager and the QSR Assistant General Managers.
- Prepares and serves authentic Italian espresso, coffee and other café drinks at multiple counters
- Provides guests with exceptional service and product details, such as coffee blend or preparation description
- Sets up stations and replenishes displays neatly including separation of allergens (nuts, wheat, etc.)
- Ensures all items are dated and following First in First Out (FIFO) standards
- Weighs, grinds or packs coffee beans for guests according to their specifications
- Operates the Point of Sales (POS) system ensuring accuracy of cash drops and authenticity of bills
- Cleans and sanitizes work areas in accordance with supervising health agency of the area
- Works across all QSR counters serving pastry, gelato, pizza and other Italian delicacies
- Maintains a calm demeanor during periods of high volume
- Performs other duties as required or assigned
QUALIFICATIONS
- Knowledgeable and enthusiastic about coffee, tea and drink preparation, and product
- Outstanding communication and guest service skills
- Ability to perform simple mathematical calculations and follow directions for all production
- 1+ year barista experience on a manual espresso machine preferred
- High school diploma preferred
JOB REQUIREMENTS
- Availability to work onsite with a flexible schedule often including early mornings, evenings and weekends
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
- Ability to operate equipment such as manual espresso machine, ovens, drink blender, juicer and Point of Sale
- Dexterity for rapid and consistent espresso creation
Additional Information
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:1.0Max:6.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Diploma
Proficient
1
Toronto, ON, Canada