Barista - Eataly Don Mills

at  Eataly North America

Toronto, ON, Canada -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate20 Dec, 2024Not Specified25 Sep, 20241 year(s) or aboveTea,Pizza,Allergens,Flexible Schedule,Preparation,Dexterity,Availability,Pastry,Wheat,NutsNoNo
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Description:

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim… for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge

Job Description

A Barista creates and serves specialty hot and cold beverages according to Eataly’s recipes and guests’ special requests. A Barista is knowledgeable about all coffee menu items, provides high-quality, fast-paced service and is able to work at multiple QSR counters performing various functions. Reports to the QSR General Manager and the QSR Assistant General Managers.

  • Prepares and serves authentic Italian espresso, coffee and other café drinks at multiple counters
  • Provides guests with exceptional service and product details, such as coffee blend or preparation description
  • Sets up stations and replenishes displays neatly including separation of allergens (nuts, wheat, etc.)
  • Ensures all items are dated and following First in First Out (FIFO) standards
  • Weighs, grinds or packs coffee beans for guests according to their specifications
  • Operates the Point of Sales (POS) system ensuring accuracy of cash drops and authenticity of bills
  • Cleans and sanitizes work areas in accordance with supervising health agency of the area
  • Works across all QSR counters serving pastry, gelato, pizza and other Italian delicacies
  • Maintains a calm demeanor during periods of high volume
  • Performs other duties as required or assigned

QUALIFICATIONS

  • Knowledgeable and enthusiastic about coffee, tea and drink preparation, and product
  • Outstanding communication and guest service skills
  • Ability to perform simple mathematical calculations and follow directions for all production
  • 1+ year barista experience on a manual espresso machine preferred
  • High school diploma preferred

JOB REQUIREMENTS

  • Availability to work onsite with a flexible schedule often including early mornings, evenings and weekends
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to operate equipment such as manual espresso machine, ovens, drink blender, juicer and Point of Sale
  • Dexterity for rapid and consistent espresso creation
    Additional Information

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:1.0Max:6.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Diploma

Proficient

1

Toronto, ON, Canada