Café/Chef Manager – Mount Maunganui

at  Cater Plus Services

Monday – Friday (6am – 2.30pm)
We are on the hunt for an experienced chef, or café all-rounder who can take our cafeteria located at the Ballance Agri-Nutrients site in Mount Maunganui to the next level. You will be hands-on in the kitchen actively involved in the creating, cooking, and presentation of food, as well as the day-to-day running of the cafe.
Think tasty, wholesome meals, cabinet food and sweet treats … with the support of a catering assistant you will be responsible for making our customers smile and keep them coming back for more.

The successful candidate will:

• Prepare, cook, and serve a variety of cuisine
• Monitor quality of food at all stages of preparation and presentation
• Adapt menus to cater for a varied clientele and dietary requirements
• Manage food and labour costs within budget
• Discuss food preparation issues with managers and cafe staff
• Implement New Zealand Food Control and Safety regulations
• Maintain a clean, tidy, safe and hazard free environment
• Ensure all staff are recruited, inducted, trained, and motivated to provide an outstanding service to our customers
• Complete regular mandatory reporting to ensure responsible and effective management of cafe
• Demonstrate great communication skills and moderate computer literacy.
• Show a flexible, can-do, committed attitude.

This position is Monday – Friday (6am – 2.30pm) with weekends and public holidays free to enjoy with friends and family.
If you have a genuine passion for food and a desire to start your next adventure with us at Cater Plus, we would love to hear from you.
Cater Plus is a company that prides itself on top service and a next level passion for food. Join the Cater Plus team, made up of over 500 individuals that live our values, and where our people are what truly make this company stand out from the rest.
As a Chef Manager with Cater Plus training and development opportunities will be available to you via our Operations Team, Specialist Food Trainers, and regional and national workshops. If you’re open to learning and growing with Cater Plus then this could be your opportunity.
All candidates applying must be New Zealand citizens/residents or eligible to work in New Zealand. Please specify your current status in your job application correspondence.

Please refer the Job description for details