Cafe Team Member

at  St John of God Health Care

Your role at St John of God Frankston Hospital
You will have to deliver an exceptional customer experience via outstanding service provision at the café. This includes customer service, processing transactions, utilising your barista capabilities, assisting with food preparation and delivery and ensuring the café is clean and tidy at all times.

The Position

• Prepare coffee machine and work area for service
• Provide customer service
• Advise customers on espresso coffee styles
• Monitor coffee quality
• Ensure that the grinder is adjusted on a regular basis
• Advise customers on our food and beverage offer
• Maintain a presence on the floor to be available to assist customers
• Anticipate customers’ needs
• Ensure other Caregivers are carrying out the steps of service correctly
• Undertake the preparation and service of food following recipes, portion control and presentation guidelines conforming to HACCP principles (where applicable) while completing daily records as part of daily responsibilities such as the correct recording of control measures including temperature readings, sign off cleaning schedules etc.

You will have a sound understanding of Health & Food Safety requirements and food preparation
And demonstrate Barista and hospitality experience.
To succeed you will have an understanding of infection control principals as they relate to the food services industry and High-level communication and interpersonal skills, with the ability to work effectively both autonomously and as part of a team.
Above all, patients will be at the core of everything you do committing to and supporting our Mission and Values.

The Benefits

• Salary: $32.11 to $33.42 per hour (includes 25% casual loading rate), plus 11.5% superannuation
• Casual Position available
• Salary packaging up to $18,550 on a range of benefits such as mortgage, rent, meal entertainment, holiday accommodation or other everyday living expenses as well as options to salary package benefits above the FBT cap on items such as:
• Novated leasing
• work related expenses
• self-education and
• additional superannuation
• A healthy work-life balance through flexible work options, additional purchased leave & well-being programs
• Employee discount on St John of God Hospital & Medical Services and Private Health Insurance
• Employee support through our dedicated free Employee Assistance Program (EAP)
• Innovative Professional Development opportunities
• A welcoming and supportive culture

For enquiries, contact Bikash Pathak-Executive Chef, on (03) 8784 5006.
Application closes on 25th August 2024
St John of God Health Care embraces diversity and strongly encourages applications from Aboriginal and Torres Strait Islander peoples and people with disabilities. We are committed to providing a safe environment for all children and vulnerable people in our care and proactively take measures to protect children/vulnerable people from abuse.
All caregivers employed by St John of God Health Care are required to be vaccinated from Covid-19 and Influenza in order to fulfil the requirements of the role

Please refer the Job description for details