Cake Decorator/Baker

at  Butter Baker

Butter Baker is a Toronto based French bakery that is known for making the finest croissants, cakes and pastries using classic French confectionery cookery and techniques. As a Canadian company, we embrace the multicultural essence into everything we do. We believe respect is the foundation of the company’s culture, consistency is the core of superb quality, and diversity is the key to continuous growth and creativity. Butter Baker offers an evolving selections of sweet and savoury pastries created using classic French confectionery cookery and techniques, made from scratch with local ingredients including fresh herbs, fresh fruits and free-run eggs. We are expanding to more locations in the coming months, join our team & grow with us!!

• Location: 140 Amber St., Unit #10, MARKHAM, ON
• Position: Assistant Pastry Chef
• Minimum of 1 year professional/ baking experience

Job Types: Full-time, Permanent
Salary: $17.00-$19.00 per hour
Job Types: Full-time, Permanent
Pay: From $17.00 per hour

Additional pay:

• Bonus pay
• Overtime pay
• Tips

Benefits:

• Discounted or free food
• On-site parking
• Store discount

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Every Weekend
• Holidays
• Monday to Friday
• Morning shift
• On call
• Overtime
• Weekends as needed

Ability to commute/relocate:

• Markham, ON: reliably commute or plan to relocate before starting work (required)

Experience:

• baking: 1 year (required)

Licence/Certification:

• Food Handler Certification (required)

Work Location: In perso

Please refer the Job description for details