Catering Coordinator (Specialty Grocery Store)

at  Market Fresh

Guelph, ON N1H 2N6, Canada -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate29 Apr, 2025USD 20 Hourly29 Jan, 20251 year(s) or aboveCustomer Service,Customer Service Skills,Organization Skills,Flexible Schedule,Training,Team Culture,Communication Skills,Management Skills,Safety Training,FrenchNoNo
Add to Wishlist Apply All Jobs
Required Visa Status:
CitizenGC
US CitizenStudent Visa
H1BCPT
OPTH4 Spouse of H1B
GC Green Card
Employment Type:
Full TimePart Time
PermanentIndependent - 1099
Contract – W2C2H Independent
C2H W2Contract – Corp 2 Corp
Contract to Hire – Corp 2 Corp

Description:

COMPANY OVERVIEW

Market Fresh is Guelph’s premier independent gourmet grocer focused on local producers and products. We have been in operation for over 20 years and pride ourselves on offering exceptional customer service and quality food. Our full-service grocery store includes a scratch bakery, butcher shop, deli, commercial kitchen, Gourmet to Go Cafe, full kitchen, garden centre and giftware area. Market Fresh is a celebration of fine food—making us a destination shopping experience for community members and visitors. Our MF in the Community program seeks to raise awareness and funding for local not-for-profit programs and charities aligned to our mission to buy local, be local, support local.

POSITION SUMMARY

The Catering Coordinator is responsible for managing the operations and logistics related to all Market Fresh catering services. This position often requires a mix of customer service, logistical planning, and team management skills. The role of a Catering Coordinator is vital in ensuring that all aspects of catering services are executed efficiently and to the satisfaction of the client, making it a dynamic and demanding position. The Catering Coordinator reports directly to Executive Chef.

EDUCATION AND TRAINING

  • High School Diploma
  • Food Handlers Certificate is an asset

SKILLS AND EXPERIENCE

  • At least 1 year experience in a Catering role or related field
  • Strong oral and written communication skills
  • Ability to contribute to a team culture in fast paced work environment
  • Ability to work independently as well as collaborate with others
  • A passion for food and community
  • Demonstrated organization skills
  • Time Management skills
  • High attention to detail
  • Exceptional customer service skills
  • Food safety training
    Job Type: Part-time
    Pay: From $20.00 per hour
    Expected hours: 20 – 25 per week

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Flexible language requirement:

  • French not required

Schedule:

  • 4 hour shift
  • Day shift
  • Holidays
  • Monday to Friday
  • Morning shift
  • Weekends as needed

Experience:

  • Customer service: 2 years (required)

Work Location: In perso

Responsibilities:

REQUIREMENT SUMMARY

Min:1.0Max:2.0 year(s)

Restaurants

Hotels / Restaurants

Chefs

Diploma

Proficient

1

Guelph, ON N1H 2N6, Canada