Catering Manager

at  Elior

Seacroft LS14 2BL, , United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate09 Feb, 2025GBP 13 Hourly10 Nov, 2024N/AGood communication skillsNoNo
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Description:

Full Time
England, LS14 2BL
£13.00 per hour
This role sits within our Education division – catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we’re 100% committed to supporting a healthy diet. At Taylor Shaw & Edwards & Blake, we’re driven by the knowledge that young people deserve and need the best food for their wellbeing; we do food with a difference.
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children’s Barred List, and two suitable references.
What you’ll be doing…
Taylor Shaw are looking to recruit a Catering Manager/Supervisor to manage our single intake primary school with gorwth potential.
As a Catering Manager/Supervisor you will proactively manage teams on site to deliver an efficient, high-quality service for Elior UK to our customer and clients, as well as be accountable for inducting, training, and supporting colleagues.

Responsibilities:

RESPONSIBILITIES:

Responsible to cook 140-180 meals using a nutritionally balanced meal plan following Elior menus designed in conjunction with the school. Using predominately fresh ingredients where possible
Motivating and managing a team a small team of 3 colleagues who will assist in the preperation and delivery of our school meals
Controlling and managing a budget
Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence
Responsible for preparing specialised Medical diets for children where appropriate (detailed specific menus are provided)
Responsible for product ordering, maintenance of stock levels and being confident of working to agreed budget levels
Working Pattern: Monday - Friday, 7:30am - 1:30pm / 8:00am - 2:00pm, term time only
What can you bring?

IN THIS ROLE:

A passion for cooking
Genuine interest in customer service excellence
Focused on the front line
Proven team leader experience
Self-motivated and able to work well unsupervised
Previous experience within catering is essential
Minimum of a Level 2 Food Safety certificate
A full DBS check will be required
Full trinaing will be provided
Our way of saying thank you
At Elior, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.
FREE On-Site Lunches: Savor delicious and healthy meals, on us, every day at work
Flexible Working: Enjoy the freedom to balance work and personal life with our flexible working hours
Term Time Holidays: Offering you flexibility
Family Leave: Prioritise your family commitments with our family leave options designed to support you during important times
Paid Charity Leave: Make a difference in your community with paid time off to volunteer for your favourite causes
Opportunities for Career Progression: Grow and advance your career with us, supported by continuous learning and development opportunities
Comprehensive Wellbeing Benefits: Access mental health support and a range of wellbeing benefits to keep you feeling your best, both professionally and personally
Life Assurance & Pension Schemes: Secure your future with our life assurance and workplace pension schemes
Exclusive Discounts & Perks: Enjoy discounts and cashback on entertainment, leisure activities, and much more, alongside our popular cycle-to-work scheme
Why it’s great to work for us…
Elior is a multi-award-winning people business and one of the UK’s leading contract caterers, with over 10,000 colleagues operating across a diverse range of sectors including:
Workplaces & Office Space
Sporting Venues & Stadium
Attraction & Heritage Sites
Public Sector & Defence
Health, Care & Hospitals
Schools, Colleges & Universities
Along with our purpose of enriching lives everywhere, every day, we’re committed to an inclusive culture and want our people to feel appreciated, supported, and fulfilled.
That’s why 87% of colleagues tell us how proud they are to work for us!
Elior Celebrates Equality
At Elior, we’re committed to creating a culture of respect, inclusion, and belonging for all.
Ultimately, we believe it’s our differences that make us stronger and enrich our work environment, which in turn makes Elior a great place to work!
By celebrating equality and diversity we’ve created a culture where everyone feels valued and empowered to do their best work, where colleagues fulfil their potential and have the opportunity to succeed.
If you need any support or adjustments during the application process, just let us know. We’re happy to help.
Interested?
Job Reference - 32


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Seacroft LS14 2BL, United Kingdom