CHEF APPRENTICESHIP
at Brewhouse Kitchen
Cheltenham, England, United Kingdom -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 11 Feb, 2025 | Not Specified | 14 Nov, 2024 | N/A | Good communication skills | No | No |
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Employment Type:
Full Time | Part Time |
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Description:
WHY COMPLETE A B&K CHEF APPRENTICESHIP?
- Level 2 or 3 qualification with the opportunity to complete up to a level 5 degree level apprenticeship as you progress your career
- Working with external training providers, you will have the opportunity to attend workshops run by industry leading professionals to enhance your learning
- Earn while you learn – no cost to you to complete your Apprenticeship!
- Develop your career as a Chef with opportunities to further progress as a Senior Production Chef and Head Chef
- Supported and mentored throughout your Apprenticeship by one of our outstanding Chefs
- Our external training provider ‘HIT’ offer 121 support, visits and additional training – they will ensure you have everything you need to succeed
Your Apprenticeship will take 12-18 months to complete
Responsibilities:
Our food menus are incredibly important at B&K, so naturally a strong and professional kitchen team are absolutely essential to the success of the brewpub. You will live and breathe food, be passionate about detail and take pride in your work. Excellent communication skills are key within this role as is developing rapport with the wider team, understanding the shared goals and working collaboratively to achieve them.
As part of our Kitchen Team, you’ll be preparing & cooking food in our kitchens with a range of different equipment, you’ll ensure your Brewpub kitchen adheres to all food safety regulations and work cohesively with your team to deliver flawless execution and a great guest experience.
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Cheltenham, United Kingdom