Chef/Cook

at  The Handmade Scotch Egg Company at The Nest Ledbury

THE BUSINESS

The Nest at Little Verzons Farm is a unique Farm Shop and Café. Set in 14 acres of beautifully re-wilded farmland, our outdoor space consists of a mature heritage orchard along with woodland and a lake all connected by nature trails. Championing local craft, food and drink, The Nest is an eclectic business owned by the award winning Handmade Scotch Egg Company.

THE ROLE

We are looking for an experienced and friendly Cook/Chef to join our Kitchen Team to ensure in the smooth running of the department. With the advantage of working straight shifts, we do require full flexibility with the ability to also work some weekends. Previous experience in a fast-paced kitchen environment within the hospitality and catering sector would be highly advantageous.

MAIN RESPONSIBILITIES

The preparation of all food served in our cafe for breakfast, brunch and lunch.
Ensuring a clean and tidy workspace at all times.
Ordering, cleaning and due diligence, in line with Food Safety standards.
Ensuring a smooth service in the kitchen.
Hours: Full Time hours available. We aim to give all full time team members 1 weekend off in 3.
This is not a temporary or seasonal role.
No agency staff please.
Job Types: Full-time, Permanent
Pay: From £11.55 per hour

Benefits:

• Bereavement leave
• Casual dress
• Company events
• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking

Schedule:

• Day shift
• Weekend availability

Work Location: In perso