Chef de Partie

at  Hand in Hand

Chef De Partie
An awarding real ale pub set on the edge of Wimbledon Common. An exciting opportunity to be part of our existing team of this historic pub and a become a chapter in our history. We have a wide range of visitors and pride ourselves on our welcoming atmosphere, great food and amazing customer service. The award winning Hand in Hand offers a feel of a village life in the heart of London. Originally a bakery ( you can still dine in the old oven area) and dating back to 1835, it has continually offered a good honest selection of beer and food in plentiful portions! The Hand in Hand is easily accessible from Wimbledon, Raynes Park Station, or a short bus ride from Putney.

WHAT WE LOOK FOR IN A CHEF DE PARTIE:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

• Have experience championing excellent service through quality food
• Demonstrate a passion to deliver fantastic food every time
• Be an active hands-on Chef de Partie / Kitchen Supervisor
• Show willingness to learn new skills, be an active team player with excellent communication skills
• Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
• Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
• Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

Please refer the Job description for details