Chef de Partie

at  Wheatsheaf Borough

London, England, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate27 Oct, 2024GBP 14 Hourly29 Jul, 2024N/AGood communication skillsNoNo
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Description:

Chef De Partie
We are a busy pub right on the edge of the historic Borough Market on London Bridge. The coolest pub around and with an epic beer range and atmosphere to match.
The food you ask? We have a clay pizza oven firing away in the Yard and some of the juiciest burgers flying off the grill in the kitchen.
But overall the best thing about the Wheatsheaf is our team. Fun, knowledgeable, hard-working the list goes on. So the question is do you want to be a part of it?

WHAT WE LOOK FOR IN A CHEF DE PARTIE:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

  • Have experience championing excellent service through quality food
  • Demonstrate a passion to deliver fantastic food every time
  • Be an active hands-on Chef de Partie / Kitchen Supervisor
  • Show willingness to learn new skills, be an active team player with excellent communication skills
  • Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
  • Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

London, United Kingdom