Chefs

at  Compass Group Australia

ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian Outback. Due to unprecedented growth across the east coast remote sector, we are looking for experienced Chefs across our BMA Villages.

The Positions

• Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employees
• Buffet style bulk cooking for Breakfast and Crib Lunch, or Dinner and Desserts
• Ensure OH&S compliance, adhering to safe work practices and food handling procedures
• Ensure all catering controls are in place, and wastage is kept to the minimum
• Maintain high standards of food hygiene, safety, infection control and cleanliness in accordance with Compass standards
• Assist Head Chefs in managing team performance and employee development

Please refer the Job description for details