Chefs - Daylesford Farm

at  Bamford Collection

ABOUT THE ROLE

We are looking for chefs at all levels to join our team hear at Daylesford Farm
As a Chef , you will be able to execute all dishes as per menu specs. Ideally, you’ll have worked in similar fresh food, restaurant or café environments before or you’ll simply have a passion for good food so that the basics come easily to you.
The role will require bags of stamina and you’ll enjoy the fast pace of working in our kitchens. Your natural confidence will enable you to give calm and clear instruction during busy periods. You’ll be very organised and able to seamlessly coordinate your station.
We are open 7 days a week and if you are on a closing shift you will be finishing no later than 10pm most of the times, however, being able to work flexibly is vital
SALARY: Depending on level and experience ( Salary + tronc )
HOURS: Full Time / 45H / Open Shift is 7am - 5pm / late shift till 10pm

RESPONSIBILITIES

• Execute all dishes as per menu specs.
• Deliver daily mis and place requirements.
• Ensure kitchen audit requirements are adhered to
• Assist proactively your kitchen members colleagues.
• Sharing your knowledge and passion for food with your junior staff
• Ensure your section is fully set for the next day with fresh MEP
• Learning about our products/production.
• Comply with the store internal audit requirements
• Highlight H&S matters to your line manager