Commis Chef

at  Dorchester Collection

POSITION OVERVIEW

Join us as a Commis Chef at Coworth Park Hotel, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe that a variety of perspectives enriches our culture and drives our success.
We care about your career and are known for having the absolute best people in the industry. When you join us as a Commis Chef you start a unique opportunity to become celebrated as the very best in your field. You’ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.

You’ll love what you do and take pride in delighting our guests:

• You will be responsible for assisting the creation of high quality food within one of our many outlets, to ensure our guests receive nothing but the best experience, whilst developing your own knowledge and skills
• You will manage your daily tasks to ensure food is produced in a timely manner for guests
• Our values of Passion, Personality, Respect, Working Together and Creativity guide us every day. As a Commis Chef you’ll have the opportunity to bring these to life and continue to create our legacy

The items shared are the essence of a day in the life of a Commis Chef, but we’ll make sure you are provided with specifics on how to care for our hotel