Commis Chef
at Red Hotels Limited
Newquay TR8 4BU, England, United Kingdom -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 19 Feb, 2025 | Not Specified | 19 Nov, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
WE ENJOY LOOKING AFTER PEOPLE, THAT’S WHAT GREAT PEOPLE DO.
We are an engaging, structured kitchen environment that drives creativity and development.
Our menus and creations are inspired by the seasons and our specialist Cornish growers, farmers and fisherman. The roles will provide the professional delivery of these menus across the hotels kitchens, restaurants and events.
You must be well presented, articulate and driven and have a natural tendency to do everything to the best of your ability.
Experience will be required for some positions, and further training will be provided to allow you to develop and expand your skills. We will happily consider candidates without experience that have an attitude and personality that fits with our ethos and values.
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Newquay TR8 4BU, United Kingdom
