Cook

at  Encompass Health

Cumming, GA 30041, USA -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate25 Nov, 2024Not Specified30 Aug, 2024N/AOffice Equipment,Sanitation,Food Preparation,English,EmailNoNo
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Description:

QUALIFICATIONS

License or Certification:Food handlers permit (if required by state or county regulations)

TOTAL EDUCATION, VOCATIONAL TRAINING AND EXPERIENCE:

  • Training in food preparation for therapeutic diets, recent institutional cooking experience and special function cooking experience desirable.
  • Knowledge of all A.A.C.C.P. guidelines, preferred.
  • Knowledge of food safety guidelines, preferred.
    Machines, Equipment Used:General office equipment, convection oven, mixer, steamer, gas range, grill, oven, microwave, toaster, blender, steam tables, fryer, food processor, scales, meat slicer.

PHYSICAL REQUIREMENTS:

  • Ability to sit, stand for long periods, reach, push, pull and lift minimum of 20 pounds, stoop and kneel.
  • Ability to grasp and use fine finger movement, feel fine sensation to discern temperate and texture.

SKILLS AND ABILITIES:

  • Ability to speak, read, write and comprehend English.
  • Ability to coordinate, analyze, observe, make decisions, and meet deadlines in a detail-oriented manner.
  • Ability to communicate effectively in both writing and verbal arenas as well as via email.
  • Ability to work independently without supervision.
  • Ability to ensure sanitation of department

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Cumming, GA 30041, USA