Cook

at  Ingenia Communities

You might not have heard about Ingenia before, and we tend to fly under the radar. Once you take a look into our dynamic, incredibly fast growing (ASX 200) business with a culture of creating community you’ll be surprised by all the opportunities you’ll find.
We are a leading Australian property group that own, operate and develop a fast-growing portfolio of Lifestyle communities (land lease communities) and holiday parks across key urban and coastal markets. We employ over 1300 people across 120 parks and communities, with offices in the 3 eastern seaboard states.
Here at Ingenia, you can enjoy working within an organisation that genuinely cares for its people and is committed to creating communities where our residents and visitors can truly belong.

As Cook, you will be responsible for the quality production of all meals and food services to the village as well as ensuring that the kitchen, service and dining room facilities are cleaned and sanitised. This is a part time role, one day per week, every Sunday, with more hours to be picked up during peak season.

Responsibilities

• Ensure the quality and flavour of food are maintained to the highest standard at all times
• Ensure the kitchen is stocked with produce required to provide a full catering service and that wastage is maintained at a minimum
• At all times ensure proper and safe use of all materials, consumables and equipment
• Show absolute care and empathy towards the needs of our residents, communicate with genuine care and build positive relationships