DAYS - Part Time or Full Time Cashier / Line Cook DORCHESTER

at  McDonalds

Dorchester, ON, Canada -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate01 Feb, 2025USD 17 Hourly03 Nov, 2024N/AGood communication skillsNoNo
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Description:

DAY SHIFT!! PART TIME OR FULL TIME CASHIER / LINE COOK - BRAND NEW LOCATION IN DORCHESTER, ON

Apply now to immediately connect with our virtual hiring assistant, Olivia!
The starting hourly wage is $17.20 ($16.20 under 18)
Note: Initial training and shifts (4-8 weeks) will take place in St. Thomas or Woodstock.

YOUR VIBE AND EXPERIENCE

No experience necessary. While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are.
Bring your authentic self to work - welcoming people of every age, background, and culture - just like the guests who visit our restaurants every day.

ABOUT US

McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.
We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?
McDonald’s Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.

Responsibilities:

  • Greeting guests, taking orders and processing payments
  • Preparing food and drinks
  • Communicating effectively with guests, peers and managers
  • Assembling dine-in orders and packaging take-out, delivery and mobile orders
  • Keeping all surfaces clean and sanitary to ensure the safety of our guests, fellow crew members, and yourself
    Whether you are working in the kitchen, at the Drive-Thru, or at the front counter you are a part of a dynamic team that works together to deliver an exceptional guest experience.


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Dorchester, ON, Canada