Demi Chef

at  Peppers Craigieburn

Bowral NSW 2576, New South Wales, Australia -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate09 May, 2025Not Specified09 Feb, 2025N/AGood communication skillsNoNo
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Description:

We are seeking a creative and dedicated Demi Chef to join our team. In this role, your passion for food and innovation will bring every dish to life, leaving lasting impressions on our guests. You will work both independently and collaboratively, ensuring excellence in every aspect of food preparation and presentation.

Primary Responsibilities

  • Kitchen Operations:

Manage your designated kitchen area to ensure efficient and seamless service delivery, and step in to support other areas as needed.

  • Creative Culinary Contribution:

Infuse creativity and passion into your work, setting a positive example and inspiring your colleagues.

  • Health & Safety Compliance:

Rigorously follow local health, safety, and compliance regulations, demonstrating a solid understanding of HACCP management.

  • Quality & Consistency:

Prepare food orders and menu items with precision, ensuring accuracy, consistency, and efficiency.

  • Multi-Tasking:

Embrace a variety of kitchen tasks—from dishwashing to crafting exquisite dishes—while maintaining a high standard of quality.

  • Team Collaboration:

Foster a harmonious working environment by promoting open communication and collaboration between the kitchen brigade and the front-of-house team.

Skills & Experience

  • Qualification:

Certificate in Commercial Cookery (minimum requirement).

  • Work Ethic:

A proactive attitude with the ability to work independently in a dynamic, fast-paced environment.

  • Team Player:

Demonstrated success in thriving under pressure while working as part of a high-performing team.

  • Flexibility:

Availability to work various shifts, including mornings, evenings, weekends, and public holidays as required.
Job Types: Full-time, Part-time, Permanent
Pay: From $29.64 per hour

Benefits:

  • Employee discount
  • Employee mentoring program
  • Maternity leave
  • Parental leave

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Morning shift
  • Night shift
  • Rotating roster
  • Shift work

Supplementary Pay:

  • Overtime pay
  • Penalty rates
  • Tips

Licence/Certification:

  • RSA (Required)

Work Authorisation:

  • Australia (Required)

Location:

  • Bowral NSW 2576 (Required)

Work Location: In perso

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Trade Certificate

Commercial cookery (minimum requirement

Proficient

1

Bowral NSW 2576, Australia