Diet Aide

at  RWJBarnabas Health

Req #: 0000154705
Category: Food Service
Status: Per Diem
Shift: Day
Facility: Clara Maass Medical Center
Department: Dietary-Management

QUALIFICATIONS:

Required:

• Excellent customer service skills

Preferred:

• High school graduate or GED equivalent
• Prior work experience in a hospitality environment

SCHEDULING REQUIREMENTS:

• Shift: Day/Evening: 3:30pm - 7:30pm
• Part Time (15.00hrs.)
• Position requires weekday and weekend work

• Assemble patient trays accurately and neatly
• Assist in assembling food trays and deliver to patient units as required
• Provide assistance during the preparation, and assembling of additional items for tray-line, as needed
• Check food items for proper dates
• Ensure proper levels of food to avoid shortages before serving begins
• Maintain food at the correct temperature to follow safety protocols
• Manage the stocking of the area when the work shift is completed; put stock and supplies away in proper areas
• Operate and clean equipment, such as refrigerators, steam tables, coffee machines, etc.
• Wash pots, pans, and other small cooking equipment by hand utilizing appropriate cleaning and sanitizing agent
• Wash dishes and/or utensils according to acceptable standards of practice
• Ensure compliance with sanitation
• Sweep and mop floors utilizing appropriate cleaning and sanitizing agent
• Perform a variety of routine kitchen duties as assigned