Duty Manager

at  Sodexo

Leeds LS6, England, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate10 Nov, 2024GBP 13 Hourly11 Aug, 2024N/AItNoNo
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Description:

Job Introduction
We’re experience makers.
And relationship builders.
And we’re hiring!
Most people only dream of being at the most exclusive places or out-of-this world events. At Sodexo Live! you don’t dream it, you live it every day. Here you’ll grow your skills at the most celebrated events and venues alongside a team of hospitality professionals that work, celebrate, and make memories together. Because we’re more than just waiters.
Be part of something greater.
We currently have an opportunity for casual staff to join our amazing team at Headingley Stadium, Leeds
This is a great opportunity for driven individuals to succeed in a fast and innovative catering facility. A need for outstanding customer focused individuals to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression. With the opportunity to work at both Matchday and Non-Matchday Events.

Main Responsibilities

  • Overseeing daily operations
  • Creating a positive work environment for employees
  • Communicating well with the Senior Management Team and the wider hospitality team
  • Seeking always to maintain good relations with staff, external suppliers and ensuring harmonious inter-departmental co-operation within the stadium at all times
  • Reacting and being responsive to any amendments or changes requested on an event day
  • To be responsible for the day to day running of the food and beverage operation and ensure that standards are maintained
  • To ensure all function rooms in use are continually refreshed and maintained to a high standard
  • Good customer relations
  • All areas of conference and banqueting facility are maintained to an exceptional standard of cleanliness
  • Ability to work front of house within conference and banqueting encompassing both front of house and back of house including, but not limited to setting rooms, laying up, polishing and serving both food and beverages.

The Ideal Candidate

  • Experience of leading a team in a catering environment
  • Ability to organise a large team and communicate effectively is an essential
  • Experience of customer service and in particular customer relationship management
  • Strong organisational and planning skills and have the ability to prioritise and manage their time effectively
  • Flexibility in relation to duty and hours will be required to work evenings and weekends if needed

About The Company

WE’RE EXPERIENCE MAKERS.

And go-getters, fanatic foodies, and community pillars.
At Sodexo Live! build a career where ‘everyday’ is anything but normal. Our experiences are unique, and so are our people. Bring personality, your background, and your desire for delighting others. In return we’ll give you all you need to thrive.
We Belong to a team that feels like family, ACT with purpose and be inclusive, Thrive in our career, while able to Be Live in the moment creating exceptional memories.
After giving it all, you’ll return home knowing that you’ve played your part in creating a truly unforgettable moment.
Because at Sodexo Live! we’re so much more.
Be part of something greater

Responsibilities:

  • Overseeing daily operations
  • Creating a positive work environment for employees
  • Communicating well with the Senior Management Team and the wider hospitality team
  • Seeking always to maintain good relations with staff, external suppliers and ensuring harmonious inter-departmental co-operation within the stadium at all times
  • Reacting and being responsive to any amendments or changes requested on an event day
  • To be responsible for the day to day running of the food and beverage operation and ensure that standards are maintained
  • To ensure all function rooms in use are continually refreshed and maintained to a high standard
  • Good customer relations
  • All areas of conference and banqueting facility are maintained to an exceptional standard of cleanliness
  • Ability to work front of house within conference and banqueting encompassing both front of house and back of house including, but not limited to setting rooms, laying up, polishing and serving both food and beverages


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Leeds LS6, United Kingdom