Executive Sous Chef
at Bernies Kelowna
Kelowna, BC, Canada -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 01 Jan, 2025 | Not Specified | 03 Oct, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
YOU:
- Figure out how to fix it instead of who is to blame.
- Have an eye for detail and passion for food.
- Crave learning new things.
- Are excited about leading an empowered team.
WE:
- Work to provide exceptional experiences for our guest.
- Aren’t afraid to make mistakes as long as we learn.
- Care more about your values and effort than your experience.
- Are committed to creating team dynamics that create empowerment vs. entitlement
How To Apply:
Incase you would like to apply to this job directly from the source, please click here
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Kelowna, BC, Canada
