Experienced Pastry Chef
at Banca di Roma
Glasgow G1 3AJ, , United Kingdom -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 25 Apr, 2025 | Not Specified | 26 Jan, 2025 | N/A | High Pressure Environment,Interpersonal Skills,Sanitation | No | No |
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Citizen | GC |
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Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
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Contract to Hire – Corp 2 Corp |
Description:
We here at Banca di Roma are creating the best Italian restaurant in Scotland and we need your help! We are now recruiting for an Experienced Pastry Chef. If you have a passion for incredible Italian food, great guest experience and the thrill of a new opening then this is the role for you! We are looking for talented and hardworking team players. You should be enthusiastic about what you do and willing to learn. You should have good attention to detail and be able to work under pressure. Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. To ensure success in your role as chef, you should have great organizational skills and impeccable time management.
CHEF REQUIREMENTS:
- Past experience as a pastry chef.
- Advanced knowledge of the culinary arts.
- Perfectionism in sanitation and quality control.
- Expert multitasking ability.
- Great interpersonal skills.
- Exemplary work ethic in a high-pressure environment.
- Passion and pride for delighting people with food.
Job Types: Full-time, Permanent
Additional pay:
- Tips
Benefits:
- Discounted or free food
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Weekend availability
Work Location: In perso
Responsibilities:
- Ensuring that all food is of excellent quality and served in a timely manner.
- Overseeing all kitchen operations.
- Enforcing safety and sanitation standards in the kitchen.
- Keeping up to date with industry trends.
- Receiving feedback and making improvements where necessary.
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Glasgow G1 3AJ, United Kingdom