Floor Supervisor

at  Azadea

Dubai, دبي, United Arab Emirates -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate25 Dec, 2024Not Specified30 Sep, 20241 year(s) or aboveTeamwork,Cultural Awareness,F&B OperationsNoNo
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Description:

Floor Supervisor(Job Number: FLO000096)

Description

  • Handle customers’ bill payments and deal with any compaints
  • Oversee work done by all staff members and closely follow up on the team’s abidance by the brand’s set preparation techniques
  • Participate in achieving the organization’s goals the set targets of the brand and ensure proper implementation of the SOP
  • Greet customers upon their arrival, present them with the menu, assist them in the selection and visit their table to ensure their satisfaction
  • Participate in the restaurant’s opening / closing procedures ensuring proper respect of norms and guidelines
  • Help in conducting the monthly inventory for all brand equipment
  • Ensure proper uniform and personal hygiene cleanliness at all times
  • Carry out functional supervisory responsibilities that include planning and assigning tasks, setting deadlines, monitoring results and quality, providing training and relaying team’s request to hierarchy

Qualifications

  • Technical Degree in Food and Beverage or Hospitality Management
  • 3 - 4 years of experience in F&B operations, out of which 1 year in a similar supervisory role
  • Teamwork: level 2
  • Commercial Understanding: level 2
  • Customer Focus: level 3
  • Decision Making: level 1
  • Initiative: level 3
  • Cultural Awareness: level 2
  • Developing and Motivating Others: level 3

Organization: Paul Café
Primary Location: United Arab Emirates-UAE, Dubai, Deira City Center
Schedule: Full-time
Unposting Date: Ongoin

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:1.0Max:4.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Hospitality, Management

Proficient

1

Dubai, United Arab Emirates